13696 chops roasted peppers Recipes

spinach lasagna noodles (about 14 regular or 23 ruffled), fresh spinach, trimmed and washed, olive oil, onion, chopped, garlic, minced, carrots, diced, sliced mushrooms, dried oregano, dried thyme, salt, pepper, hot pepper flakes, tomatoes, chopped, roasted red peppers, tomato paste, white wine vinegar, butter, all-purpose flour, milk, salt, pepper and nutmeg, shredded asiago cheese or 1 cup fontina cheese, freshly grated parmesan cheese

eggs, water, salt, pepper, chopped roasted sweet red peppers, shredded muenster cheese, green onions, chopped

cubed cooked roast beef, cubed peeled potatoes, cooked, chopped green pepper, sliced celery, chopped onion, chopped pimientos, vegetable oil, vinegar, prepared horseradish, salt, pepper, lettuce leaves, chopped fresh parsley

olive oil, chopped onion, chicken broth or 4 1/2 cups vegetable broth, chopped roasted red peppers, whole tomatoes, sugar, chopped basil, salt, fresh ground black pepper, sour cream (optional)

black beans, rinsed, drained, roasted corn, cilantro (two bunches), red bell pepper, chopped, red onion, chopped, roma tomatoes, chopped, jalapeno pepper, chopped, fresh minced garlic, avocados, peeled, chopped, kosher salt, garlic salt, cumin, fresh lime juice , about five limes, extra virgin olive oil, cider vinegar

fire-roasted tomatoes, tomato paste, tomato sauce, black coffee, worcestershire sauce, liquid smoke (i like mr. stubbs), honey, red bell pepper, diced, sweet onion, diced, garlic, chopped, jalapeno pepper, seeded and chopped, dried ancho chiles, seeded and chopped, unsweetened cocoa powder, paprika, cumin, chili powder, dried oregano, salt and pepper (to taste), steak, cubed, black beans, ear of corn

italian bread 1/2 inch thick, tomatoes diced, roasted red bell peppers,.drained and chopped, fresh chopped basil leaves, balsamic vinegar, salt, shredded mozzarella cheese

chopped cooked chicken breast (about 3/4 lb), refrigerated prechopped green bell pepper, refrigerated prediced celery, dried cranberries, chopped bottled roasted red bell peppers, refrigerated prechopped red onion, chopped pecans, toasted, light mayonnaise, low-sodium soy sauce, crushed red pepper

chopped shallot, garlic clove, minced, olive oil, eggs, beaten, milk, salt, ground black pepper, chopped roasted bell pepper, crumbled feta cheese, unbaked pie shells

cucumber, seeded, peeled, finely chopped, roasted red peppers, drained and finely chopped, reduced-fat cream cheese, softened, style fat free cream cheese, softened, minced red onions, salt, garlic clove, minced, whole-grain bread (1 1/2-oz.), romaine lettuce leaves

butter, divided use, cream cheese, smoked ham, coarsely chopped, madeira or port, divided use, white pepper, ground , to taste, fresh parsley, stems removed, chopped green onion, drained and coarsely chopped roasted red peppers, cubed ham

olive oil, olive oil, green pepper, chopped, garlic cloves, chopped, red onion, chopped, salt and pepper, chili powder, black beans, rinsed, kidney beans, rinsed, fire-roasted tomatoes, beer, jalapeno juice, fresh jalapenos, halved and seeded, cilantro leaf, limes , juice of

yukon gold potatoes, cut in 1 inch wedges or cubes, vegetable oil, basil, lightly packed, salt and pepper, olive oil, lemon zest, lemon juice, grainy mustard, garlic cloves, halved, salt, pepper, shallot, chopped, roasted red pepper, chopped, fresh parsley, chopped, parmesan cheese, shredded

italian bread,1/2 inch thick, tomatoes,diced (2 cups), roasted red bell peppers, drained and chopped, chopped fresh basil leaves, balsamic vinegar, salt, shredded mozzarella cheese

heads garlic, chopped rosemary, divided, olive oil, divided, cream cheese, softened, chopped roasted red peppers, dry marsala wine, salt, pepper, chopped rosemary and chives for garnish.

coarsely chopped drained bottled roasted red peppers (6 oz), pure maple syrup, cider vinegar, chopped canned chipotle chiles in adobo plus 1 tsp adobo sauce (from can), or 1/2 tsp cayenne, salt

md beets peeled , 1 tb oil for, roasting, romaine lettuce, arugula, medium leaves, roqufort cheese, crumbled, roast pecans, ( see saute pecans ), chive oil, virgin olive oil, chives. chopped, salt & pepper to taste, combine chive , oil and salt & pepper in blender and blend well. transfer to a squeeze bottle., saute pecans, tb butter, pecans , halves & pieces, ts sugar, pn salt & pepper to taste, pn garam masala spice mix, balsamic vinaigrette, tb dijon mustard, tb balsamic vinegar, egg yolk, cl mashed garlic, virgin olive oil, vegetable oil, ts salt & pepper, place mustard in blender with balsamic vinegar and egg yolk and garlic. puree together, then slowly drizzle the 2 oils into the blender to make an emulsified dressing. blend about 1 minute, then add salt & pepper to taste. if dressing is too thick add a little water to thin.

chopped onion, garlic cloves, minced, coarsely chopped bottled roasted red bell peppers, dried basil, sugar, crushed red pepper, salt, diced tomatoes, undrained, extra-virgin olive oil, hot cooked penne (about 3 cups uncooked tube shaped pasta)