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Roasted Pepper- Tomato- Crosstini Recipe

Roasted Pepper- Tomato- Crosstini Recipe

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Ingredients

Count

Nutrition

160

Calories

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Ingredients:

Serving

18 slices of italian bread 1/2 inch thick
2 large tomatoes diced
1 jar ( 7 oz) roasted red bell peppers,.drained and chopped
1/4 cup fresh chopped basil leaves
1 tbsp balsamic vinegar
1/4 tsp salt
1/3 cup shredded mozzarella cheese

Directions:

Heat oven to 375 degreess F. place bread on cookie sheet, bake about 5 minutes or until toasted.
Mix tomatoes, bell peppers,basil, vinegar, and salt
Spread tomato mixture on the bread. top each slice with about 1 teaspoon of the cheese
Bake about 5 minutes or until cheese is melted.
Serve hot
Makes 18

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	160.35 Kcal (671 kJ)
Calories from fat	19.49 Kcal
		% Daily Value*
Total Fat	2.17g	3%
Cholesterol	0.67mg	0%
Sodium	419.3mg	17%
Potassium	155.72mg	3%
Total Carbs	29.01g	10%
Sugars	1.99g	8%
Dietary Fiber	2.1g	8%
Protein	6.44g	13%
Vitamin C	8mg	13%
Iron	2.4mg	13%
Calcium	83.2mg	8%

Amount Per 100 g
Calories	161.46 Kcal (676 kJ)
Calories from fat	19.63 Kcal
		% Daily Value*
Total Fat	2.18g	3%
Cholesterol	0.68mg	0%
Sodium	422.2mg	17%
Potassium	156.79mg	3%
Total Carbs	29.21g	10%
Sugars	2.01g	8%
Dietary Fiber	2.11g	8%
Protein	6.48g	13%
Vitamin C	8mg	13%
Iron	2.4mg	13%
Calcium	83.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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