131779 chopped oil Recipes

cucumber, tomatoes, red onion, red pepper, parsley, olive oil, lemon juice

olives or 3 tbsp vegetable oil, onions, sliced, canned chick peas, rinsed and drained, peas, rinsed and drained, hard-boiled eggs, quartered, mayonnaise, lemon juice, salt, pepper, paprika

chicken livers, sweet onions, hard-boiled eggs, salt and black pepper, chicken fat, vegetable oil, sweet onion

skinless chicken breast half, cornstarch, soy sauce, egg white, slightly beaten, oil, head cabbage , cut into pieces, carrot, cubed, water chestnut, quartered, mushroom pieces, stalk celery, thinly sliced, stalks green onions , cut into 1-inch pieces, onion, sliced, chicken broth, cashews, toasted

garlic clove, olive oil, red wine vinegar, salt, black pepper, sugar, red bell peppers, red onion , halved lengthwise, then very thinly sliced crosswise, arugula , tough stemsdiscarded and leaves cut crosswise into 1/3-inch-wide strips (6 cups)

fresh asparagus , cut into bite sized pieces, diced red bell pepper, diced yellow bell pepper, diced orange bell pepper, diced green bell pepper, diced sweet onion, grape tomatoes, sliced in half, garlic clove, smashed and minced fine, fresh lemon , juice of, rice wine vinegar, honey, extra virgin olive oil, salt, fresh ground black pepper

artichoke hearts, drained and diced, albacore tuna in water, drained and flaked (can substitute minced salami, or meat or seafood of choice), kalamata olive, drained and diced, sweet red pepper, diced, red onion, diced, capers, drained (reserve brine for flavoring later), fresh garlic clove, minced, olive oil, lemon zest, capers brine (optional, to taste), salt (to taste), white pepper (to taste)

oil, garlic cloves, honey, balsamic vinegar, sea salt and black pepper, double lamb chops

garlic, garbanzo beans, soaked for at least 24 hours,drained and sprouted for 2 days, salt, cumin powder, olive oil, lemon juice, mushrooms, soaked for 3 hours in, nama shoyu (unpasteurized soy sauce)

oil, soy sauce, worcestershire sauce, vinegar, lemon juice, salt, mustard, pepper, parsley flakes, garlic clove

rutabaga, olive oil , more as needed, onions or 2 shallots, garlic, kosher salt, cracked pepper

oil, soy sauce, worcestershire sauce, wine vinegar, dry mustard, black pepper, parsley flakes, lemon juice, garlic cloves, crushed

onions diced finely, olive oil, hard boiled eggs (1 is for garnish ), salt and pepper, marsala wine (if you desire), salt and pepper to taste

seeded, chopped tomato, minced onion, minced fresh basil, minced garlic, commercial oil-free italian dressing, freshly ground pepper

diced red onion, eggs, kosher salt, asparagus, trimmed, dijon mustard, champagne vinegar, lime (1 tsp grated zest, plus the juice), sugar, freshly ground pepper, extra-virgin olive oil, head bibb lettuce , torn, diced radishes (from 1 bunch), hearts of palm, drained and thinly sliced, english cucumber, seeded and diced, grape tomatoes, halved, spears baby corn, diced, hass avocados, diced

peanut oil, onion, diced fine (in food processor), chicken livers (give or take), cream sherry, garlic powder, hard-boiled eggs, butter, onion (thinly sliced ), schmaltz (chicken fat), sugar or 1 tbsp splenda substitute, salt, pepper

oil (i use olive, mom did nt), ground beef, yellow onion, green bell pepper, celery, tomato sauce (mom used hunts), water, worcestershire sauce (mom probably used a1), salt (to taste), pepper (to taste), elbow macaroni

halved cherry tomatoes, diced seeded peeled cucumber, shredded peeled butternut squash or 3/4 cup carrot, diagonally sliced snow peas, sliced green onion, seasoned rice vinegar, yellow miso (soybean paste), toasted sesame seeds, vegetable oil, minced peeled fresh ginger, sugar, dijon mustard