52958 choosy smoky bbq beans Recipes

smoked bacon, chopped, chopped spanish onion, diced green bell pepper, fresh garlic clove, mashed, tomato sauce, smoky barbecue sauce, pure grade a maple syrup, apple cider vinegar, molasses, worcestershire sauce, onion powder, smoked paprika, ground celery salt, ground mustard, ground black pepper, ground allspice, ground ginger, white beans

butter, bacon, diced, yellow onion, diced, celery, diced, barbecue sauce (memphis-style recipe here on zaar 33814), amber ale, worcestershire sauce, brown sugar, dry rub seasonings (bbq red beans ), garlic powder, liquid smoke, tomato paste, pink beans or 6 (12 oz) cans kidney beans

zucchini (can sub half of a huge 1), onion, sliced thinly, your favorite barbecue rub (your preference), oil, barbecue sauce (i prefer the smoky sweet kind)

molasses, cider vinegar, ketchup, water, worcestershire sauce, soy sauce, sliced onion, mustard, olive oil, liquid smoke, salt, pepper, cayenne pepper, very thinly slices lemons

most recipes for barbecue-flavored macaroni salad drown the pasta in ketchupy barbecue sauce , creating a salad that is much too sweet and sticky. here s what we discovered about how to produce a well-balanced smoky and spicy side dish., test kitchen discoveries, a combination of mayonnaise and barbecue sauce is more effective than barbecue sauce alone, as the tang of the barbecue sauce is balanced by the neutral creaminess of the mayonnaise., this salad works best with a sweet, smoky-flavored barbecue sauce., if the salad sits and becomes dry, adding a little warm water will make it creamy again., table salt, elbow macaroni, red bell pepper , seeded and chopped fine, rib celery , chopped fine, scallions , sliced thin, cider vinegar, hot sauce, chili powder, garlic powder, cayenne pepper, mayonnaise, barbecue sauce (see note above), ground black pepper

olive or vegetable oil, 1 turn of the pan, plus some for drizzling, onion, chopped, chipotle peppers (smoky hot peppers) in adobo sauce, found in cans in mexican foods section 1/2 cup ketchup, eyeball it, orange juice concentrate, orange , zested and cut into wedges, for garnish, chicken broth, boneless, skinless chicken breasts, vegetable oil, for drizzling, grill seasoning or salt and freshly ground black pepper, romaine lettuce, sliced red onions, crusty rolls, split, toasted and buttered, red cabbage , beet and currant slaw salad, recipe follows, crispy topped bacon and green onion baked beans, recipe follows

extra virgin olive oil, onion, chopped, garlic cloves, crushed, cooked black beans or 2 cups canned black beans, rinsed and drained, water, carrot, chopped in small pieces, tomato paste, chipotle chiles in adobo, minced (set 2 tsp of adobo sauce aside), red wine vinegar, sweet smoked paprika, cumin, honey or 1 tbsp sugar, fresh cilantro, minced

cooked pork , shredded bbq grilled or 1 1/2 cups cooked chicken, grilled, barbecue sauce, pinto beans, drained and rinsed, lime, tomatoes, ripe, roughly chopped, pickled jalapeno peppers, chopped, fresh cilantro, loosely packed, roughly chopped, plus additional for garnish, white corn tortilla chips, sour cream , plus additional, sour cream, for garnish, shredded cheddar cheese, salt and pepper

ground beef, chopped onion, bacon, cooked and crumbled, pork and beans, kidney beans, rinsed and drained, butter beans, drained, catsup, brown sugar, vinegar, liquid smoke , optional, salt and pepper

bacon, diced, sweet onions, baked beans, undrained, kidney beans, rinsed and drained, butter beans, rinsed and drained, sausage links , miniature fully cooked and smoked and cut into thirds, brown sugar , packed, ketchup, vinegar, garlic powder, ground mustard

pork loin roast, cut into 3/4-inch cubes, bacon, thick-cut , cut crosswise into 1/4-inch strips (5-6 slices), onion, diced, chili powder, smoked paprika, diced fire-roasted tomatoes, water, white kidney beans or 2 (15 oz) cans white beans, drained, salt, sour cream (optional), scallions, thinly sliced (optional)

sea scallops (4 per person ), bacon, maple syrup, barbecue sauce (preferably a smoky 1), wooden skewer

ketchup, molasses, worcestershire sauce, nutmeg, drop liquid smoke

chili sauce, grape jelly, lemon juice, oscar mayer little smokies sausage

fresh cranberries, sugar, apple juice, minced red onion, butter, granny smith apples, peeled and chopped, brown sugar , bbq suace

coarse rock salt, oysters, bbq relish, pickling spice , optional, garnish: fresh cilantro sprigs

pinto beans , sorted and rinsed, andouille sausages, sliced, smoked pork neck bones, onion, chopped, bell pepper, chopped, garlic cloves, chopped, crock pot bbq seasoning, bay leaf, oregano, fresh parsley stems, chopped, crushed red pepper flakes, salt, pork cracklings

pork and beans, crisp fried bacon-roughly chopped, chopped onion, chopped green bell peppers, brown sugar, prepared bbq sauce (i use kc masterpiece)-or to taste, yellow mustard, liquid smoke