489 chive reduced Recipes

plain yogurt, reduced-fat mayonnaise, minced chives, lime juice, salt, cubed cantaloupe, cubed cooked chicken breast, cucumber, seeded and chopped, green grapes, halved

yukon gold potatoes (4 medium) unpeeled , cut into 1-inch pieces, low-sodium chicken broth, warmed, reduced fat sour cream, chopped fresh chives, salt, freshly ground black pepper

chopped fresh dill, chopped fresh chives, reduced-fat sour cream, fresh lemon juice, english cucumber, sliced

eggs, boiled, smoked salmon, green onion, celery rib, dried chives, reduced-calorie mayonnaise (japanese if you have it), ground black pepper , to taste

butter, divided, chopped leek (about 4 large), cubed peeled baking potato, garlic cloves, halved, shredded fontina cheese, divided, chopped fresh chives, reduced-fat milk, kosher salt, freshly ground black pepper, egg, refrigerated pizza crust dough

boneless chicken breast, ground turkey, diced red onion, garlic cloves (diced , my family loves garlic, so i use a lot), uncooked brown jasmine rice, fresh baby spinach, fresh sage, fresh rosemary, fresh thyme, fresh chives, reduced-sodium chicken broth, cream cheese

eggs, fat-free sour cream, chopped fresh chives, reduced-fat mayonnaise, dijon mustard, minced fresh tarragon, minced fresh dill, freshly ground black pepper, cold-smoked salmon, finely chopped, dill sprigs (optional), tarragon sprigs (optional)

reduced-fat mayonnaise, chopped fresh chives, capers, drained and chopped, grated lemon rind, fresh lemon juice, hot pepper sauce (such as tabasco), minced garlic, freshly ground black pepper, olive oil, sliced green onions, diced red bell pepper, diced green bell pepper, garlic clove, minced, reduced-fat mayonnaise, chopped fresh chives, chopped fresh parsley, grated lemon rind, fresh lemon juice, hot pepper sauce, less-sodium ) old bay seasoning, egg, lightly beaten, crumbled buttermilk corn bread, lump crabmeat, shell pieces removed, fresh chives (optional)

reduced-fat buttermilk, reduced-fat mayonnaise, chopped fresh chives, chopped fresh flat-leaf parsley, chopped fresh thyme, white wine vinegar, salt, black pepper, garlic clove, minced, head iceberg lettuce, trimmed and cut into 4 wedges, grape tomatoes, halved, sliced red onion, fresh chives (optional)

reduced-fat cream cheese, reduced-fat mayonnaise, shredded reduced-fat cheddar cheese, shredded parmesan and romano cheese, chopped leek (white portion only ), worcestershire sauce, garlic powder, dried chives, crushed red pepper flakes, onion powder, seasoned salt, dried oregano, minced fresh parsley, divided, chopped walnuts, assorted crackers

olive oil, eggs, fresh ground black pepper, sliced smoked salmon, diced, reduced-fat cream cheese, diced, chopped fresh spinach, whole wheat english muffins, split and toasted, chopped chives (optional)

fat-free plain yogurt, minced chives, reduced-fat mayonnaise, snipped fresh dill or 1 tsp dill weed, prepared horseradish, dijon mustard, salt, white pepper, assorted fresh vegetables

fresh mushrooms, seasoned bread crumbs, fat-free sour cream, grated parmesan cheese, minced chives, reduced-fat mayonnaise, balsamic vinegar, drops hot pepper sauce , optional

marinated onions, lg vidalia onions, vegetable oil, white vinegar, tb sugar, ts salt, ts pepper, ts parsley flakes, ts oregano, ts garlic powder, onions 1/4 inch thick , separating rings. ingredients are more estimated than measured, add or subtract to your own individual taste. mix all ingredients in a container you can cover and shake, keep in the refrigerator. marinade at least 24 hours before serving. you can continue to add more onions to mixture as necessary for up to four additions. after that, drain, make new marinade and transfer onions., marinated onions, yellow onions, thinly sliced, extra virgin olive oil, champagne vinegar, kosher salt, freshly cracked pepper, lemon juice, chopped chives, rinse onions under cold water to reduce their sharpness. drain and place onions in medium bowl. toss onions with oil, vinegar, lemon juice, salt and pepper. marinate at room temperature for 15 minutes. stir in chives., marinated onions, dry white wine, white vinegar, water, oil, garlic, stems of parsley, sugar, salt, cayenne pepper, chopped basil, dijon mustard, pearl onions, peeled, chopped parsley, combine all ingredients except the pearl onions and chopped parsley. bring marinade ingredients to a boil., heat and pour over onions. cool. refrigerate for 48 hours., when ready to serve , sprinkle with chopped parsley.

linguine, uncooked, fresh sugar snap peas, kraft tuscan house italian dressing and marinade, frozen uncooked cleaned large shrimp, thawed, philidelphia chive & onion cream cheese spread, reduced-sodium fat-free chicken broth, parmesan cheese, grated, fresh parsley, chopped

baby bok choy (about 1 lb), split horizontally, chopped chives, reduced-sodium soy sauce, lime juice, lime zest, sugar, spicy sesame oil

average weight of 1 package from meat case ) ground turkey breast, mcintosh apple, finely chopped, white onion, chopped, rib celery from heart of the stalk, finely chopped, poultry seasoning, salt and pepper, vegetable oil, for drizzling, sandwich size sourdough english muffins, prepared whole berry cranberry sauce, mayonnaise or reduced fat, leaves bibb lettuce, cleaned, ears corn, shucked, butter, blades fresh chives, finely chopped

reduced-fat buttermilk, reduced-fat mayonnaise, chopped fresh chives, chopped fresh flat-leaf parsley, chopped fresh thyme, white wine vinegar, salt, black pepper, garlic clove, minced, head iceberg lettuce, trimmed and cut into 6 wedges, grape tomatoes, halved, sliced red onion, fresh chives (optional)