151 chinese sauce ribs Recipes

pork ribs, garlic, ginger, lite soy sauce, hosin sauce, white wine vinegar, honey ( more if you like it sweeter), sweet and sour sauce

ground coriander, hot chili powder, dark brown sugar, five-spice powder, ground fennel, kosher salt, dried red chili pepper flakes, full 13-rib st. louis-cut pork spare rib racks (about 3 lb each, ask the butcher to remove the breastbone and adjacent strip of fatty joints), kosher salt, soy sauce, granulated sugar, rice vinegar, minced fresh ginger, toasted sesame oil, sliced scallion, for garnish

sparerib racks, garlic, crushed, catsup, soy sauce, hoisin sauce, dry sherry, grated fresh ginger, honey

rice, vegetable oil, salt, boiling water, beef bouillon cubes, soy sauce, soy sauce, ground beef, onions, chopped, celery ribs, chopped, green peppers, chopped

dark soy sauce, maple syrup, dry sherry, sesame oil, salt, sugar, garlic cloves, crushed, pork ribs

pork spareribs or 4 lbs pork baby back ribs, soy sauce, honey, dry sherry, fresh garlic clove, crushed, ground ginger, chopped green onion top, sesame seeds

condensed beef broth, ketchup, honey, soy sauce, garlic cloves, minced, salt, pork baby back ribs

boneless pork butt (can use country style boneless ribs), garlic clove, minced, sugar, salt, sherry wine, soy sauce, honey, five-spice powder

oil, onion, chopped, green pepper, chopped, celery ribs, chopped, mushrooms, drained, cubed cooked chicken, soy sauce, macaroni, uncooked

cornstarch, sugar, soy sauce, water, zucchini, peanut oil, onion cut into strips, celery ribs, washed, peeled and thinly sliced on an angle, garlic, minced, almonds, lightly toasted for garnish

pork ribs, boiling water, beef bouillon cubes, garlic, salt, honey, soy sauce

spareribs, preserved bean curd or 1 tbsp mild miso (available in asian food stores), sugar, soy sauce, sesame oil, pepper, garlic paste

soy sauce, orange marmalade, ketchup, garlic cloves, chopped, ground ginger, sesame oil, orange , juice of, baby-back ribs or 3 lbs country-style pork ribs

pork ribs, soy sauce, orange marmalade or 1/4 cup apricot preserves, ketchup, crushed garlic clove (or more )

sugar, soy sauce, ketchup, dry sherry, salt, garlic clove, smashed, cube peeled fresh ginger , smashed, baby back pork ribs (3 racks; do not cut apart)

pork spareribs (cut into small pieces), sliced ginger, diced green onions, char siu sauce, soy sauce, dark soy sauce, cooking wine, vegetable oil

low-sodium chicken broth, low-sodium soy sauce, orange juice, garlic, peeled and smashed, fresh ginger, peeled and finely chopped, bone-in, skinless turkey half-breast, vegetable oil, wonton wrappers , cut into 1/2-inch-wide strips, grapeseed or vegetable oil, low-sodium soy sauce, apple cider vinegar, maple syrup, orange juice, toasted sesame seeds, kosher salt and freshly ground pepper, sliced almonds, toasted (see cook s note), head romaine , torn into 1-inch pieces, head iceberg lettuce, shredded, head napa cabbage (8 oz), shredded, scallions, thinly sliced, red bell pepper, stemmed , seeds and ribs removed, cut into 1/4-inch-thick strips

pork spareribs, sugar, vinegar, soy sauce, apple juice, oil for deep-fat frying