Directions:
- Preheat oven to 350 degrees Fahrenheit.
- Place previously cut ribs in a shallow foil-lined pan, meaty side down.
- Combine soy sauce, honey, sherry, garlic, and ginger in a small bowl.
- Brush ribs with sauce, reserving left over sauce.
- Cover pan tightly with foil and bake at 350 degrees Fahrenheit for one hour.
- Turn ribs over and pour remaining sauce over ribs, brushing thoroughly.
- Bake, uncovered, an additional 30 minutes, brushing sauce from pan over ribs occasionally.
- Remove from oven.
- Sprinkle with chopped green onion and sesame seeds.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 922.55 Kcal (3863 kJ) | ||
| Calories from fat | 625.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.54g | 107% | |
|---|---|---|---|
| Cholesterol | 241.87mg | 81% | |
| Sodium | 1585.24mg | 66% | |
| Potassium | 794.53mg | 17% | |
| Total Carbs | 16.91g | 6% | |
| Sugars | 15.78g | 63% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 48.02g | 96% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 3.5mg | 20% | |
| Calcium | 52.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 259.58 Kcal (1087 kJ) | ||
| Calories from fat | 176.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.57g | 107% | |
|---|---|---|---|
| Cholesterol | 68.05mg | 81% | |
| Sodium | 446.04mg | 66% | |
| Potassium | 223.56mg | 17% | |
| Total Carbs | 4.76g | 6% | |
| Sugars | 4.44g | 63% | |
| Dietary Fiber | 0.07g | 1% | |
| Protein | 13.51g | 96% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 1mg | 20% | |
| Calcium | 14.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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