80731 chinese fried beef qin cai niu rou Recipes

beef (shoulder steak), broccoli, garlic, thick slice ginger, soy sauce, pepper, cornstarch, wine, sugar, salt, meat tenderizer

beef small ribs cut into squares, cabbage chopped into four, sized potatoes, sized onion, chinese cabbage, plantains (saging na saba), black pepper, salt

beef bouillon granules, boiling water, cornstarch, sugar, cold water, cider vinegar, boneless beef sirloin steak , cut into 2-inch strips, vegetable oil, frozen broccoli stir-fry vegetable blend, thawed, green onion, sliced, garlic clove, minced, grated orange peel, hot cooked rice

sirloin steaks, 1/4 inch thick , 6-7 oz each, onions, flour, oil , plus 2 tsp, butter, hungarian paprika, dijon mustard, whipping cream , or, light cream, beef broth, salt, pepper

beef top sirloin steak, soy sauce, white sugar, cornstarch, ground ginger, vegetable oil, divided, red onion, cut into 1-inch squares, green bell pepper, cut into 1-inch squares, tomatoes, cut into wedges

chinese broccoli, trimmed (or 2 bunches broccolini), unsalted butter, soy sauce, chinese five-spice powder, roasted soy nuts or peanuts, crushed

vegetable oil, stir-fry beef (sold in the meat section), stir fry vegetables, frozen peppers and onions, usually comes in 8 oz bag (for seasoning), white rice, hoisin sauce, frozen cauliflower (optional), garlic salt, seasoning salt, cayenne pepper, salt, pepper, ginger

beef-flavor ramen noodles (crunch before opening and save flavor packets for dressing), coleslaw or 1 package broccoli mix, bok choy, sunflower seeds, toasted almond, green onions, chopped, mild oil, sugar (to taste), white vinegar

beef, onions, coconut, green chilies, chili powder, oil, dried coconut , pieces, lemon juice, chili powder, garam masala powder or 3 tsp any other curry powder, salt

beef stock, dried mushrooms , soaked in 1/2 cup water 15 minutes, sliced, celery , sliced on diagonal, carrot , sliced on diagonal, bamboo shoot, sliced, ginger, crushed, oysters, drained, snow peas, cut in thirds, green onions, diced (with greens ), sherry wine (optional)

beef bouillon cube, boiled water, slightly cooled, cornstarch, low sodium soy sauce, white sugar, beef, vegetable oil, divided, minced garlic, black pepper, green onions, chopped, green pepper, red pepper, fresh mushrooms, sliced, broccoli, uncooked brown rice

oil or shortening, for frying, beef cutlets , tenderized (round or cube steak), seasoned flour (flour with savory seasonings of your choice or ), eggs, milk, flour, salt and pepper, milk, dripping , included the cooked bits

grain white rice, beef broth, oyster sauce, cornstarch, garlic, minced, hot chili flakes, beef flank steak, olive or salad oil, fresh stir-fry vegetable mixture (found in produce section), green onion pieces (1-in . size), unbaked refrigerated pie crust (1/2 of a 15-oz. package), at room temperature

beef broth, tomato juice, soy sauce, brown sugar, applesauce, stalks celery, thinly sliced, ground ginger, chili powder, green onion, thinly sliced, shrimp chips (prawn crackers)

chinese broccoli (1 large bunch; sometimes called chinese kale), reduced-sodium chicken broth, cornstarch, asian sesame oil, sugar, salt, black pepper, chinese rice wine * or sake, canola or corn oil, jumbo lump crabmeat , picked over and slightly flaked, minced scallion (white part only ), minced peeled fresh ginger

chinese sesame paste or 1/2 cup tahini (stir before measuring), soy sauce, minced ginger, garlic, minced, sugar, dark sesame oil, hot chili oil (amount to taste), cooked chicken breast, cucumber, chinese egg noodles (wheat noodles or thin spaghetti may also be used), sesame seeds (optional)

beef-flavor ramen noodles (packages), broccoli slaw mix (1 bag), almonds, sunflower seeds, sugar, canola oil, vinegar

beef tenderloin, cut into 1/2 inch chunks (or other tender cut), olive oil or 2 tbsp canola oil, garlic, minced (more if you like ), salt , to taste, fresh ground black pepper , to taste, paprika, oyster sauce, butter or 3 tbsp margarine