107485 chilled soup avocado ripped basil Recipes

avocado, english cucumbers or 4 small cucumbers, yogurt, ice-cold water, jalapeno peppers or 2 tsp cayenne pepper, sugar, lime juice, salt, pepper, green onion, chopped cilantro, garlic

avocados, chopped shallot, olive oil, chicken stock, heavy cream, salt and pepper, ground nutmeg

chavrie goat cheese, ea. seedless cucumber (peeled and cubed ), ea. ripe avocados, unsweetened coconut milk, ea. lime juice, cumin, tabasco, ginger minced, salt and pepper to season

avocados, cut into chunks, chicken or vegetable broth, fresh lemon or lime juice, fresh cilantro leaves, ground cumin, salt, cayenne pepper, crab -and-mango garnish

chopped shallot, minced garlic, spinach , rinsed well, coarse salt & freshly ground black pepper, ripe hass avocadoes, chilled (1 large florida avocado), nonfat greek yogurt, fresh lemon juice, sugar snap peas (optional), pumpernickel bread , cut into triangles (optional)

avocado (pit removed and chilled ), lemon juice, sugar, cold milk

avocado,halved,pitted,peeled and cut up ., buttermilk, cream cheese, lemon juice, garlic, salt, bottled hot sauce, peeled and deveined shrim,cooked and chilled, tomatoes,halved, swiss or gruyere cheese,cut in julienne strips, torn lettuce

garlic cloves, unpeeled, olive oil, tomatoes, bacon, fettuccine pasta, white wine vinegar, fresh basil, roughly chopped, avocados, chopped, basil leaves, to garnish

avocado, mashed, romaine lettuce leaves, chopped, green bell pepper, finely chopped, lemon juice, french bread, extra-virgin olive oil, canned sardines in water, drained, diced tomatoes with basil, garlic, and oregano - drained

avocado, pitted, cucumber, peeled, green onion (sliced thinly, whites and green areas but not dead-end), fresh lemon juice, honey, salt, dill weed, sweet basil, garlic powder, ground pepper

avocados, peeled and deseeded, tomatoes, quartered, silken tofu, lime juice, garlic cloves, onion, cut into 1/4, chopped jalapeno, water, olive oil, fresh cilantro or 1/2 cup fresh basil, salt, pepper (to season )

leeks- white part only, potatoe, onion, stalks celery, zucchini, carrots, olive oil, water, chicken broth, ripe tomatoes, minced garlic, fresh basil leaves, salt, pepper

avocados, plain non-fat yogurt, canned diced tomatoes, undrained, freshly squeezed lemon juice, fresh basil leaves, loosely packed, sea salt, cayenne pepper, whole basil leaves for garnish , optional

avocado, roughly mashed, very small red onion, chopped, sharp cheddar cheese , ripped up, generous dollops sweet chili sauce (i used trident), wheat flour tortillas, canola oil cooking spray, salt and pepper, to taste

extra virgin olive oil, chicken , cut in bite-sized pieces, onion, diced, carrots, sliced, stalk celery, diced, garlic cloves, minced, diced tomatoes with juice, chicken stock, water, dried basil, dried thyme, dried parsley, dried oregano, freshly ground black pepper, cooked wild rice, cooked long-grain brown rice

chilled defatted chicken or vegetable broth, peeled garlic clove, passed through a press, ripe haas avocados, lime or lemon juice, salt and cayenne pepper to taste, ice water, chopped fresh cilantro leaves, chopped chives, plain yogurt or sour cream

avocados, ripe, jalapeno, seeded and minced, crushed red pepper flakes, lime juice, chicken broth, cream, salt, black pepper, cilantro, fresh, coarsely chopped (more for garnish ), shrimp, medium cooked, peeled, deveined and halved horizontally, olive oil

avocados, halved and pitted, soft leaf lettuce, ripe tomatoes, peeled,seeded and diced, chopped basil leaves, red wine vinegar, olive oil, dijon mustard, salt and pepper