Avocado Smoothie Recipe

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Avocado Smoothie
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Ingredients:

Directions:

  1. Put everything in blender, and blend until smooth and free of lumps.
  2. Taste the smoothie if you think you need more sugar add it. It will really depend on the size of the avocado. This is best eaten right away, because if you store the smoothie in the fridge it will turn a slight brown on top and alter the taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.17 Kcal (323 kJ)
Calories from fat 45.23 Kcal
% Daily Value*
Total Fat 5.03g 8%
Cholesterol 0.61mg 0%
Sodium 15.28mg 1%
Potassium 211.19mg 4%
Total Carbs 7.94g 3%
Sugars 5.16g 21%
Dietary Fiber 2.35g 9%
Protein 1.59g 3%
Vitamin C 3.7mg 6%
Iron 0.3mg 2%
Calcium 41.5mg 4%
Amount Per 100 g
Calories 112.97 Kcal (473 kJ)
Calories from fat 66.21 Kcal
% Daily Value*
Total Fat 7.36g 8%
Cholesterol 0.9mg 0%
Sodium 22.37mg 1%
Potassium 309.18mg 4%
Total Carbs 11.62g 3%
Sugars 7.55g 21%
Dietary Fiber 3.43g 9%
Protein 2.33g 3%
Vitamin C 5.4mg 6%
Iron 0.5mg 2%
Calcium 60.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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