63090 chilled english pea virgin Recipes

broad/fava beans (or lima...or edamame!), fresh english peas, applewood smoked bacon, chopped, a handful of slivered almonds, toasted, mixture of both pecorino and parmesan cheese, grated, a handful of fresh mint , leaves picked, extra virgin olive oil, juice of 1 or 2 lemons, sea salt and freshly ground black pepper, to taste

fresh basil, chopped, butter, softened, butter, softened, orange rind, grated, english peas, fresh (see intro for frozen)

english sweet green peas; well drained, diced cheddar or american processed cheese, diced celery, diced sweet gherkins or sweet pickles, diced pimiento, mayonnaise, salt, fine ground white pepper

red potatoes, peeled and cut into 1/2-inch dice, ears fresh corn, shucked, whipping cream, shallot, minced, butter, fresh english peas, sugar, bacon slices, cooked and chopped, loosely packed fresh basil, chopped, salt, freshly ground black pepper, garnish: chopped fresh parsley

english peas, drained (or and equal amount of frozen), onion, diced (change to taste), sunflower seeds (no shells) (optional), mayonnaise

english peas,drained, onion, chopped, boiled eggs,chopped, sweet pickles, mustard, mayo, salt and pepper, to taste

cider vinegar, water, sugar, vertically sliced red onion, shelled fresh english peas, salt, pea shoots, radishes, thinly sliced, extra-virgin olive oil, white wine vinegar, salt, freshly ground black pepper

extra-virgin olive oil, butter, whole dried chile de arbol, fresh mint sprig, garlic clove, minced, fresh or frozen peas, generous pinch of sugar

extra virgin olive oil, shelled fresh peas (3 lb unshelled), chopped fresh mint, sliced boston lettuce (about 1 small head ), salt, fresh ground pepper

scorpion fish, filleted and bones reserved for stock, shallots, peeled and julienned, divided, bay leaf, chardonnay, divided, sea salt, garlic, divided, extra-virgin olive oil, divided, butter, garlic, minced, shelled fresh english peas, black pepper, fresh morel mushrooms , washed thoroughly, fresh thyme, divided

homemade or purchased vegetable stock, fine sea salt, fresh english peas, homemade buttermilk or whole milk (see test-kitchen tips, below), sheets fresh or frozen (thawed) yuba (about 6 oz) cut in half lengthwise and then crosswise into 1-inch-wide strips (see test-kitchen tips, below), fresh english peas, fine sea salt, fresh fava leaves, loosely packed (see test-kitchen tips, below), fresh basil leaves , torn and loosely packed (about 24 leaves), freshly ground black pepper

mushroom, sliced, butter, frozen baby english peas, cocktail onions, drained, chopped pimiento, drained, salt , to taste, pepper , to taste, sugar

frozen english peas, cooked and drained, egg noodles, cooked and drained, cream cheese, cubed and softened, shredded cheddar cheese, butter, sliced mushrooms, undrained, chopped onion, white pepper, ritz cracker crumbs

cooking oil, dice celery, chopped green garlic or scallions, vegetable stock, english peas, fresh or frozen, salt

vegetable oil, sliced onion, sliced fresh mushrooms, frozen english peas, thawed, water, salt, dried tarragon, black pepper

english peas, drained, hard boiled eggs, chopped, sweet pickles, chopped, white onion or scallion, finely chopped, celery rib, chopped, old cheddar cheese or your favourite cheese, chopped, salt and pepper to taste, mayonnaise mixed with a splash of pickle juice

peas, drained, stalks celery, diced, sugar, vinegar, oil, salt, lg. onion, diced

blanched peas, water, chopped, peeled english cucumber, chopped sweet onion, chopped fresh mint, sour cream, salt, pepper