364 chili noodles vegetables Recipes

  • Spicy Curry Noodle Soup with Chicken and Sweet Potato
    vegetable oil, chopped shallots, garlic cloves, chopped and
    18 More
    vegetable oil, chopped shallots, garlic cloves, chopped, minced lemongrass* (from bottom 4 inches of about 3 stalks , tough outer leaves discarded), minced peeled fresh ginger, thai yellow curry paste, curry powder, hot chili paste (such as sambal oelek), unsweetened coconut milk,* divided, low-salt chicken broth, fish sauce (such as nam pla or nuoc nam), sugar, snow peas, trimmed, cubes peeled red-skinned sweet potato (yam; from about 1 large), dried rice vermicelli noodles or rice stick noodles, skinless boneless chicken thighs, thinly sliced, sliced red onion, sliced green onions, chopped fresh cilantro, red thai bird chiles or 2 red jalapeno chiles, thinly sliced with seeds, lime, cut into 6 wedges
    21 ingredients
  • Thai Glass Noodle Salad
    noodles, ground chicken, vegetable oil, minced garlic and
    7 More
    noodles, ground chicken, vegetable oil, minced garlic, chili peppers , thai, finely chopped, coriander, chopped, chopped green onions, chopped shallots, lime juice, fish sauce, soy sauce
    11 ingredients
  • Thai Chicken Noodle Soup
    vegetable oil , 2 turns of the pan and
    12 More
    vegetable oil , 2 turns of the pan, yellow onion, peeled, quartered and thinly sliced, garlic cloves, peeled and finely chopped, poblano peppers, seeded and thinly sliced, salt & freshly ground black pepper, carrot, shredded, chicken broth , 1 1/2 quarts, chicken tenders, cut into bite size chunks , 2 packages, bean thread noodles , 2 small bundles from a there is usually 3 bundles in 1 package (recommended ( kame), fresh basil leaves, roughly chopped, hot chili oil, sesame oil, lime
    20 min, 13 ingredients
  • Chinese Cinnamon Beef Noodle Soup
    vegetable oil, cinnamon sticks (about 3 inches each) and
    13 More
    vegetable oil, cinnamon sticks (about 3 inches each), scallions , cut into 1 1/2 inch pieces, garlic cloves, smashed, fresh ginger, minced, anise seeds, asian chili paste, water, low sodium chicken broth, soy sauce, rice vinegar, boneless beef chuck, fresh udon noodles (or 6 oz dried ), bok choy, fresh cilantro leaves
    21 min, 15 ingredients
  • Yam Woon Sen- Thai Glass Noodle Salad
    vegetable oil, garlic, minced and
    17 More
    vegetable oil, garlic, minced, shrimp, minced (substitute w/ soy bean protein and mushrooms for vegetarian option), chicken, minced (substitute w/ soy bean protein and mushrooms for vegetarian option), soy sauce or fish sauce, water, noodles, boiled and drained, handful cilantro, chopped, shallots, sliced, stalks of lemongrass (white part only), finely sliced, handful spring onions, roasted peanuts, salt, dressing, salt, chopped thai chilies, palm sugar, lime juice, fish sauce (or soy sauce and fermented soy bean paste for vegetarian option)
    25 min, 19 ingredients
  • Vegetable Stir-Fry with Glass Noodles Vegetable Stir-Fry with Glass Noodles
    dried mung bean thread noodles, dried shiitake mushrooms and
    15 More
    dried mung bean thread noodles, dried shiitake mushrooms, warm water, vegetables , such as carrots, asparagus, green beans or snow peas, bamboo shoots, bok choy, thinly sliced, broccoli florets, red pepper , julienned, sesame or peanut oil, garlic, chopped, gingerroot, minced, onion, chopped, salt , to taste, soy sauce, mushroom-soaking water, cornstarch diluted in 3 tbsp water, dark sesame , roasted peanut, or chili oil
    40 min, 17 ingredients
  • Cold Noodles with Tempeh Cold Noodles with Tempeh
    vegetable oil, soy sauce or 1 tbsp tamari, tempeh and
    11 More
    vegetable oil, soy sauce or 1 tbsp tamari, tempeh, chili powder, soba noodles or 8 oz udon noodles or 8 oz linguine, natural-style peanut butter, lime juice, light brown sugar or 2 tbsp sucanat, red pepper flakes or 1/4 tsp cayenne, to taste, water, mung bean sprouts, scallions, white and light green parts thinly sliced, chopped fresh cilantro or 1/4 cup parsley, chopped peanuts (optional)
    30 min, 14 ingredients
  • Vietnamese Noodles with Pork Bun Thit Nuong Vietnamese Noodles with Pork Bun Thit Nuong
    noodle salad, dry rice noodles and
    26 More
    noodle salad, dry rice noodles, shredded green leaf lettuce, bean sprouts, cucumber, seeded , cut into thin matchsticks, mint leaves, cut in thirds, basil leaves, pork, minced lemongrass, sesame seeds, lightly toasted, coarsely ground, oyster sauce, fish sauce, caramel sauce or 1 tsp light brown sugar, onion, minced, garlic, minced, vegetable oil, pork tenderloin, onion, chopped roasted peanuts, vietnamese dipping sauce, chili pepper, garlic, sliced, sugar, water, fresh lime juice, fish sauce, shredded carrots
    28 ingredients
  • Za Jiang Mein (Beijing-Style Meat Sauce With Noodles) Za Jiang Mein (Beijing-Style Meat Sauce With Noodles)
    vegetable oil, ground pork (either lean or fatty) and
    9 More
    vegetable oil, ground pork (either lean or fatty), brown bean sauce, sugar, beer, fresh white chinese noodles (no egg), chopped scallion, bean sprouts, shredded cucumber, chopped garlic, chili , if desired
    20 min, 11 ingredients
  • Dad's Night to Cook Chili Dad's Night to Cook Chili
    vegetable juice, tomato paste and
    10 More
    vegetable juice, tomato paste, diced tomatoes and green chilies, stewing beef, banana pepper, chili beans, chili en adobo bell peppers, onion, green bell pepper, peanut butter, elbow macaroni noodles, chili powder
    1 hour 10 min, 12 ingredients
  • Noodles Muamba Noodles Muamba
    egg noodles, diced tomatoes, garlic clove, crushed and
    9 More
    egg noodles, diced tomatoes, garlic clove, crushed, onion, diced, chili pepper, seeded and diced (leave the seeds in if you like it extra hot.), tomato paste, chicken broth, peanut butter (please use extra chunky!), vegetable oil, bay leaf, thyme, salt and pepper, to taste
    25 min, 12 ingredients
  • Xinjiang Style Noodles Xinjiang Style Noodles
    vegetable oil, garlic cloves, thinly sliced and
    9 More
    vegetable oil, garlic cloves, thinly sliced, onion , thinly sliced into half-moons, boneless lamb, cubed, salt, tomatoes with juice, coarsely chopped, green bell peppers, seeded chopped into 1 1/2-inch squares, green onions, white parts only chopped into 1-inch lengths, chili oil (oil that has had a lot of red pepper flakes steeping in it), fresh udon noodles, fresh cilantro leaves, chopped
    35 min, 11 ingredients
  • Honey Chili Shrimp Over Noodles Honey Chili Shrimp Over Noodles
    vegetable oil, garlic, chopped, fresh ginger,, grated and
    8 More
    vegetable oil, garlic, chopped, fresh ginger,, grated, red or green chillies , deseeded and chopped, shelled raw shrimp, onion, chopped fine, honey, juice of 1 lemon, soy sauce, chinese egg noodles, chopped fresh coriander (optional)
    11 ingredients
  • Noodles in Spicy Lemon Grass Broth Noodles in Spicy Lemon Grass Broth
    stalks fresh lemon grass (10 to 12 in . long) and
    8 More
    stalks fresh lemon grass (10 to 12 in . long), cilantro (about 2 oz.), rinsed, fat-skimmed chicken broth or vegetable broth, chopped green onions (including tops), quarter size) peeled fresh ginger, fresh hot red chilies (about 2 1/2 in. long), rinsed, stemmed, seeded, and quartered (see note above), garlic, peeled, black peppercorns, fresh thin chinese noodles (see note above)
    9 ingredients
  • Spicy Lemongrass Chicken Noodle Soup Spicy Lemongrass Chicken Noodle Soup
    vegetable oil, garlic cloves, minced and
    13 More
    vegetable oil, garlic cloves, minced, gingerroot, minced (about 1 tbsp), garlic and red chile paste, stalks lemongrass, peeled and bruised, chicken stock, water, chicken breast, cut into small pieces, enoki mushrooms, cut into small pieces (optional), angel hair pasta or 1/3 lb rice noodles, fresh cilantro, oyster sauce, lime , juice of, green onions, thinly sliced, red chili pepper, finely chopped
    40 min, 15 ingredients
  • Vietnamese Noodles With Pork and Peanuts Vietnamese Noodles With Pork and Peanuts
    vegetable oil and
    13 More
    vegetable oil, boneless pork tenderloin, sliced 1/4-inch thick and cut into 1/2-inch-wide strips, oyster sauce, rice vinegar, honey, hoisin sauce, hot chili oil, fish sauce (nuoc nam), egg yolk, carrots, peeled and cut into feed tube lengths (12 oz. total), green onions , cut into feed tube lengths (6 oz. total), dried egg noodles, loosely packed fresh cilantro leaves, dry-roasted unsalted peanuts
    35 min, 14 ingredients
  • Fried Maggi Noodles ( Subjected to Territorial Restrictions) Fried Maggi Noodles ( Subjected to Territorial Restrictions)
    vegetable oil, chicken egg, sweet chili sauce and
    2 More
    vegetable oil, chicken egg, sweet chili sauce, red onions (chopped ), chicken maggi noodles
    10 min, 5 ingredients
  • Betelnut Pejiu Wu's Emerald Fire Noodles with Cilantro, Mint, and Basil Betelnut Pejiu Wu's Emerald Fire Noodles with Cilantro, Mint, and Basil
    vegetable oil, grated fresh ginger, garlic, minced and
    8 More
    vegetable oil, grated fresh ginger, garlic, minced, thai red curry paste, fish sauce, oyster sauce, coconut milk, fresh chinese spinach egg noodles (chow mein; available in asian markets), coarsely chopped mixed fresh cilantro or 1 cup mint or 1 cup thai basil or 1 cup regular basil, bean sprouts, minced thai green chili or 1 tbsp jalapeno chile (optional)
    20 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top