Spicy Lemongrass Chicken Noodle Soup Recipe

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Spicy Lemongrass Chicken Noodle Soup
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  1. Prep all ingredients. This comes together quickly so it is nice to be fully prepped.
  2. Heat oil in medium sized pot over medium-high heat.
  3. Add garlic, ginger, chili paste, and lemon grass. Saute for 3 to 4 minutes to bring out flavor. (It'll smell really yummy at this point!).
  4. Add mushrooms and chicken and stir to coat for about 2 minutes. Don't brown them, you just want to let them soak in some of the flavor.
  5. Add the chicken stock and water and bring to a boil.
  6. Add the noodles and cook for 5 minutes or until chicken is cooked through.
  7. Stir in cilantro, oyster Sauce, lime juice, green onions, and red pepper.
  8. Let stand for a few minutes then discard lemon grass.
  9. Serve with siracha, lime wedges, and oyster sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.44 Kcal (1605 kJ)
Calories from fat 148.5 Kcal
% Daily Value*
Total Fat 16.5g 25%
Cholesterol 35.79mg 12%
Sodium 721.4mg 30%
Potassium 490.34mg 10%
Total Carbs 40.57g 14%
Sugars 5.14g 21%
Dietary Fiber 2.87g 11%
Protein 20.12g 40%
Vitamin C 16.8mg 28%
Iron 88.8mg 493%
Calcium 46.4mg 5%
Amount Per 100 g
Calories 89.76 Kcal (376 kJ)
Calories from fat 34.76 Kcal
% Daily Value*
Total Fat 3.86g 25%
Cholesterol 8.38mg 12%
Sodium 168.87mg 30%
Potassium 114.78mg 10%
Total Carbs 9.5g 14%
Sugars 1.2g 21%
Dietary Fiber 0.67g 11%
Protein 4.71g 40%
Vitamin C 3.9mg 28%
Iron 20.8mg 493%
Calcium 10.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
  • 10

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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