44066 chicory mozzarella anchovy dress Recipes

  • Anchovy Dressing
    anchovy fillets, garlic, peeled, egg and
    6 More
    anchovy fillets, garlic, peeled, egg, onion, coarsely chopped, grated parmesan cheese, fresh coarse ground black pepper, balsamic vinegar, olive oil, salt and pepper
    10 min, 9 ingredients
  • Escarole Salad with Anchovy Dressing (Melissa  d'Arabian)
    anchovies packed in oil, minced, dijon mustard and
    6 More
    anchovies packed in oil, minced, dijon mustard, red wine vinegar, extra-virgin olive oil, kosher salt and freshly cracked black pepper, sized pieces escarole, green onions, chopped, chopped olives , of choice from olive bar
    10 min, 8 ingredients
  • Romaine with Garlic Lemon Anchovy Dressing
    garlic, minced, anchovy fillets, rinsed, fresh lemon juice and
    4 More
    garlic, minced, anchovy fillets, rinsed, fresh lemon juice, extra virgin olive oil, head romaine lettuce, parmesan cheese, salt and pepper to taste
    7 ingredients
  • Romaine Salad with Anchovy Dressing and Parmesan
    flat anchovy fillets, finely chopped and
    6 More
    flat anchovy fillets, finely chopped, garlic cloves, minced, fresh lemon juice, white-wine vinegar, extra-virgin olive oil, hearts of romaine (20 to 22 oz total), torn into pieces, parmigiano-reggiano, shaved with a vegetable peeler
    15 min, 7 ingredients
  • Cold Tuna Nicoise Casserole with Anchovy Dressing (Emeril Lagasse) Cold Tuna Nicoise Casserole with Anchovy Dressing (Emeril Lagasse)
    tuna steaks, each about 8 oz and 1-inch thick and
    33 More
    tuna steaks, each about 8 oz and 1-inch thick, essence , recipe follows, salt, freshly ground black pepper, olive oil, red potatoes , scrubbed and cut crosswise into 1/4-inch thick slices, haricots verts , or small, thin green beans, ends trimmed, head romaine or bibb lettuce, rinsed and patted dry, and torn into bite sized pieces, roma tomatoes, cut into 1-inch cubes, hard boiled large eggs, peeled and sliced into thin rounds, halved and seeded black brine-cured olives, halved and seeded green brine-cured olives, anchovy dressing , recipe follows, capers, drained, chopped assorted soft herbs , such as parsley, basil, chives, as garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, anchovy fillets, drained, kosher salt, freshly ground black pepper, chopped garlic, egg, fresh lemon juice, dijon mustard, olive oil, extra-virgin olive oil, minced shallots, worcestershire sauce
    1 hour 2 min, 34 ingredients
  • Poached Salmon with Anchovy Dressing (Emeril Lagasse) Poached Salmon with Anchovy Dressing (Emeril Lagasse)
    salmon with skin on (about 3 lb), essence , recipe follows and
    34 More
    salmon with skin on (about 3 lb), essence , recipe follows, bay leaves, lemon slices, black peppercorns, garlic, peeled and crushed, onion, sliced, carrot, peeled and sliced, parsley stems, thyme, brut champagne or dry white wine, water, baby spinach leaves, rinsed and spun dry, for garnish, boiled langoustines or medium shrimp, peeled and deveined, for garnish, anchovy dressing , recipe follows, chopped parsley, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, anchovy fillets, drained and patted dry, kosher salt, freshly ground black pepper, chopped garlic, egg, fresh lemon juice, dijon mustard, vegetable oil, olive oil, worcestershire sauce, hot pepper sauce (recommended : emeril s kick it up red pepper sauce, water , as needed
    36 ingredients
  • Broccolini With Mozzarella Lemon And Anchovy Broccolini With Mozzarella Lemon And Anchovy
    lemon, salt, sugar, tenderstem broccoli, mozzarella and
    7 More
    lemon, salt, sugar, tenderstem broccoli, mozzarella, anchovy fillets, extra virgin, mint leaves, flat leaf parsley leaves, celery leaves, freshly ground black pepper, red chilli thinly sliced
    4 min, 12 ingredients
  • Radicchio and Parsley Salad with Anchovy Dressing Radicchio and Parsley Salad with Anchovy Dressing
    head of radicchio, quartered, cored , sliced lengthwise and
    6 More
    head of radicchio, quartered, cored , sliced lengthwise, whole italian parsley leaves, fresh lemon juice, drained capers, chopped anchovy fillets, garlic clove, chopped, extra-virgin olive oil
    7 ingredients
  • Romaine with Garlic Lemon Anchovy Dressing Romaine with Garlic Lemon Anchovy Dressing
    garlic clove, minced and
    5 More
    garlic clove, minced, flat anchovy fillets, rinsed and patted dry, fresh lemon juice, extra-virgin olive oil, head romaine, leaves separated and cut crosswise into 1/2-inch-wide pieces, washed well, and spun dry (about 6 cups), parmesan curls, shaved with a vegetable peeler from at least a 1/4-lb piece of parmesan at room temperature
    6 ingredients
  • Celery, Radishes, and Endive with Anchovy Dressing Celery, Radishes, and Endive with Anchovy Dressing
    celery ribs, strings discarded and ribs halved lengthwise and
    8 More
    celery ribs, strings discarded and ribs halved lengthwise, radishes, belgian endive, flat anchovy fillets, chopped (1 1/2 tbsp), garlic clove, chopped, salt, black pepper, white-wine vinegar, extra-virgin olive oil
    9 ingredients
  • Tomato and Bread Salad With Garlic-Anchovy Dressing Tomato and Bread Salad With Garlic-Anchovy Dressing
    vine-ripened tomatoes (about 1 1/2 lbs), salt and
    8 More
    vine-ripened tomatoes (about 1 1/2 lbs), salt, extra virgin olive oil, red wine vinegar, garlic cloves, minced, chopped fresh basil, anchovy fillets, rinsed and mashed, fresh ground black pepper, bread, toasted and cut into 3/4-inch cubes (chewy, country-style, 3/4-inch thick), freshly grated parmesan cheese
    15 min, 10 ingredients
  • Swiss Salad With Anchovy Dressing Swiss Salad With Anchovy Dressing
    ripe tomatoes, peeled, seeded and cut into wedges (about ... and
    14 More
    ripe tomatoes, peeled, seeded and cut into wedges (about 5 or 6 medium-sized tomatoes), cucumbers, unpeeled but thinly sliced, eggs, hard-boiled and sliced, green peppers, halved seeded , deribbed and very thinly sliced, gruyere cheese or 1/2 lb emmenthaler cheese, cut into julienne, pitted black olives, sliced, onions, thinly sliced and separated into rings, garlic clove, split in half, oil-packed flat anchovy fillets, rinsed, patted dry and crushed, vegetable oil, red wine vinegar, fresh lemon juice, sharp brown mustard, minced oregano, salt & freshly ground black pepper, to taste
    4 hour 30 min, 15 ingredients
  • Escarole Salad With Anchovy Dressing (Food Network Kitchens) Escarole Salad With Anchovy Dressing (Food Network Kitchens)
    eggs, extra-virgin olive oil, for frying and
    9 More
    eggs, extra-virgin olive oil, for frying, bread, crusts removed, cut into 1/2-inch cubes, head escarole, kosher salt and freshly ground pepper, fresh lemon juice, fresh orange juice, red wine vinegar, extra-virgin olive oil, garlic, finely chopped, anchovy fillets, chopped into a paste
    40 min, 11 ingredients
  • Fried Squid with Anchovy Dressing and Parsley Pesto Fried Squid with Anchovy Dressing and Parsley Pesto
    heaping tbsp of mayonnaise, sherry vinegar, olive oil and
    14 More
    heaping tbsp of mayonnaise, sherry vinegar, olive oil, anchovy fillets, shallot, coarsely chopped, salt and pepper, parsley leaves, garlic cloves, pumpkin seeds, fresh lime juice, olive oil, salt and pepper, rice flour, water, salt and pepper, peanut oil, squid, cleaned and sliced into rings
    17 ingredients
  • Fried Squid with Anchovy Dressing and Parsley Pesto Fried Squid with Anchovy Dressing and Parsley Pesto
    heaping tbsp of mayonnaise, sherry vinegar, olive oil and
    14 More
    heaping tbsp of mayonnaise, sherry vinegar, olive oil, anchovy fillets, shallot, coarsely chopped, salt and pepper, parsley leaves, garlic cloves, pumpkin seeds, fresh lime juice, olive oil, salt and pepper, rice flour, water, salt and pepper, peanut oil, squid, cleaned and sliced into rings
    17 ingredients
  • Green Bean Salad With Anchovy Dressing And Warm Eg... Green Bean Salad With Anchovy Dressing And Warm Eg...
    green beans , or mixed seasonal beans, washed and trimmed and
    7 More
    green beans , or mixed seasonal beans, washed and trimmed, extra virgin olive oil, anchovy fillets, lemon zest, juice of 1 small lemon, salt and pepper to taste, eggs, coarse sea salt for serving
    5 min, 8 ingredients
  • Lemon-Anchovy Dressing Lemon-Anchovy Dressing
    fresh flat-leaf parsley leaves, water, fresh lemon juice and
    5 More
    fresh flat-leaf parsley leaves, water, fresh lemon juice, dijon mustard, salt, garlic cloves, canned anchovy fillet, rinsed, extra-virgin olive oil
    8 ingredients
  • Anchovy Amp Cherry Tomato Bruschetta Anchovy Amp Cherry Tomato Bruschetta
    anchovy & cherry tomato bruschetta, french bread loafs and
    11 More
    anchovy & cherry tomato bruschetta, french bread loafs, garlic, peeled but left whole, extra virgin olive oil, sea salt flakes and coarsely ground black pepper, tomatoes, stalks removed and sliced, anchovy fillets in olive oil, drained, grill the bread, cut the bread diagonally across into thin slices. heat a ridged cast iron griddle pan over a medium heat , add some of the bread slices and grill for about 1 minute on each side until golden and very slightly charred in places., season the bread, as soon as each batch of bread is ready , rub 1 side of each slice with a peeled garlic clove, then drizzle with a little of the olive oil and sprinkle with some sea salt flakes and pepper., finally, top each slice of bread with 2 slices of tomato and 1 twisted anchovy fillet. serve straight away.
    14 ingredients




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