516 chickpeas hummus Recipes

chickpeas, drain half and save half, margarine, garlic cloves, minced

chickpeas, tahini, garlic cloves, worcestershire sauce, cumin (or more to taste), smoked paprika, coriander, cayenne, olive oil, lemon , juice of, lemon zest, parsley (fresh or dry ), salt, black pepper, water (thin to taste)

chickpeas, garlic, lemon juice, salt (more , to taste), hot pepper sauce (tobasco), yogurt, tahini, crushed pepper, warm water, sun-dried tomatoes

chickpeas, onion, chopped, beets, tahini, garlic, crushed, fresh lemon juice, ground cumin, olive oil

chickpeas, drained (reserve the liquid), tahini, lemon juice, ground cumin, olive , ideally pre-sliced, garlic cloves, minced

chickpeas, drained and rinsed well, lemon juice (about 1 lemon), garlic cloves, minced, tahini, salt, extra virgin olive oil (high quality, see notes), sprinkling paprika

chickpeas, canned, tahini, garlic, chopped, balsamic vinegar, rice vinegar, soy sauce, paprika, oregano, dried, salt

chickpeas, tahini, water, water, lemon juice, ground cumin, salt (sea ), fresh pepper (ground ), garlic clove, crushed

chickpeas, drained and rinsed, lemon juice, tahini (sesame paste), olive oil, pickle juice (dill), garlic cloves, minced, dill weed, salt and pepper, to taste

chickpeas, peanut butter, olive oil, dutch-processed cocoa powder (i used hershey s dark choc. powder), granulated sugar, instant coffee powder (optional), vanilla extract, salt, water

chickpeas, tahini (sesame seed paste), olive oil or 3 tbsp vegetable oil, lemon juice, chopped onion, garlic, minced, salt, cayenne, black pepper, chipotle chile in adobo (optional), chopped fresh parsley or mint or dill weed

chickpeas, drained, extra virgin olive oil, peanut butter, creamy, toasted sesame oil, garlic clove, crushed, lemon juice, stout beer (either a good oatmeal stout or anything with mouthfeel but not a lot of hops)

sesame seeds, toasted, lemon juice, garlic clove, halved, chickpeas, cooked and drained, plain low-fat yogurt, ground cumin, chopped fresh parsley, sliced ripe olives (optional), whole wheat pita bread

chickpeas (drained , liquid reserved), tahini, lemon juice, bottled minced garlic (or use 2 cloves fresh crushed ), sea salt, olive oil

dry chickpeas, baking soda, whole head garlic, skin on, unhulled sesame paste, grape seed oil, fresh-squeezed lemon juice, kosher salt, ground cumin, unhulled sesame paste, warm water, lemon juice, garlic , germ removed, extra-virgin olive oil (preferably from turkey or israel), kosher salt, ground cumin, extra-virgin olive oil (preferably from turkey or israel), fresh italian parsley, chopped

chickpeas, lemon juice, tahini, diced garlic (saute if its too strong), dried dill (less if you have fresh), dried parsley (less if you have fresh), hot sauce (optional), olive oil, water, paprika (optional), salt

chickpeas (garbanzo beans), undrained, chopped green onions, chopped pitted kalamata olives, olive oil, fresh lemon juice, salt, ground cumin, freshly ground black pepper, pitas, each cut into 8 wedges