130269 chickpeas barley red eggplant Recipes

  • Eggplant, Tomato and Fresh Ricotta Farfalle
    eggplant, peeled and cut into 3/4-inch dice (1 1/4 lb) and
    12 More
    eggplant, peeled and cut into 3/4-inch dice (1 1/4 lb), salt, farfalle pasta, vegetable oil, extra virgin olive oil, garlic clove, thinly sliced, red grape tomatoes, halved, chopped oregano, crushed red pepper flakes, fresh ground black pepper, freshly grated parmesan cheese, plus more for serving, fresh ricotta cheese, shredded basil
    30 min, 13 ingredients
  • Eggplant, Lemon and Pepper Salad
    eggplants, diced, red onion, chopped and
    8 More
    eggplants, diced, red onion, chopped, garlic cloves, kept whole, red peppers , deseeded and chopped, olive oil, tomatoes, chopped, lemon , zest and juice, mint, chopped, black olives, salt and pepper
    45 min, 10 ingredients
  • Eggplant Salad (Robin Miller)
    eggplants (peeled and sliced ) and
    16 More
    eggplants (peeled and sliced ), milk (for soaking eggplant in), eggs, yellow cornmeal, olive oil, rice wine vinegar, dijon mustard, salt and freshly ground black pepper, head romaine lettuce , roughly torn, ripe avocado diced, ripe mango diced, tomatoes diced, english cucumber peeled and diced, red onions thinly sliced, red pepper cut into strips, torn mint leaves, canola oil, for frying
    45 min, 17 ingredients
  • Eggplant Tumbet
    eggplants, potatoes, red peppers, onion, big red tomatoes and
    1 More
    eggplants, potatoes, red peppers, onion, big red tomatoes, extra-virgin spanish olive oil for frying
    30 min, 6 ingredients
  • Chickpea Salad
    chickpeas (garbanzo beans), drained, onion, chopped and
    4 More
    chickpeas (garbanzo beans), drained, onion, chopped, cucumber, sliced, tomato, chopped, red wine vinegar, balsamic vinegar
    15 min, 6 ingredients
  • Chickpea Salad
    chickpeas, artichoke hearts, quartered, tomatoes, chopped and
    9 More
    chickpeas, artichoke hearts, quartered, tomatoes, chopped, garlic, minced, cilantro, chopped, lime juice, lemon juice, green onion, chopped, black olives, reduced fat feta, cucumber, chopped, red wine vinegar
    12 ingredients
  • Chickpea and Octopus Salad
    chickpeas (garbanzo beans), rinsed and drained and
    6 More
    chickpeas (garbanzo beans), rinsed and drained, octopus in oil, drained and cut into 1/2-inch pieces, sliced red onion, green bell pepper , cut into thin strips, chayote (mirliton), peeled, seeded, and cubed (1/2 inch), sherry vinegar, extra-virgin olive oil
    20 min, 7 ingredients
  • Eggplant and Mint Bruschetta Eggplant and Mint Bruschetta
    eggplant, cut into 1-inch cubes (1 1/2 lb) and
    9 More
    eggplant, cut into 1-inch cubes (1 1/2 lb), red onion , quartered lengthwise, layers separated, tomatoes , halved lengthwise, seeded, and slivered, olive oil, coarse salt and pepper, crushed red pepper flakes, crusty bread, 1/4 inch thick, fresh mint leaves , torn into large pieces, fresh lemon juice, feta cheese, crumbled
    45 min, 10 ingredients
  • Red Bell Pepper and Eggplant Dip Red Bell Pepper and Eggplant Dip
    eggplants (aubergine), red bell pepper (capsicum) and
    5 More
    eggplants (aubergine), red bell pepper (capsicum), almonds, toasted, garlic clove, chopped, fresh lemon juice, chili oil, pita bread, to serve
    1 hour 10 min, 7 ingredients
  • Eggplant and Beef Pasta Sauce Eggplant and Beef Pasta Sauce
    eggplants, beef mince, garlic cloves, red chilies and
    10 More
    eggplants, beef mince, garlic cloves, red chilies, canned tomatoes, onion, red wine, mushroom, tabasco sauce, salt, pepper, dry oregano, butter, olive oil
    45 min, 14 ingredients
  • Eggplant (Aubergine) Bruschetta Eggplant (Aubergine) Bruschetta
    eggplant, peeled, diced, red onion, chopped and
    9 More
    eggplant, peeled, diced, red onion, chopped, garlic cloves, chopped, pimiento or 1/4 cup roasted red pepper, chopped, olive oil, balsamic vinegar, fresh basil , julienned, dried oregano, salt, fresh ground pepper, baguette, sliced, toasted or cracker
    25 min, 11 ingredients
  • Eggplant Cannelloni (Robert Irvine) Eggplant Cannelloni (Robert Irvine)
    eggplants , cut into 1/4-inch planks, buttermilk and
    20 More
    eggplants , cut into 1/4-inch planks, buttermilk, vegetable oil, eggs, milk, all-purpose flour, goat cheese, divided, fresh basil leaves, marinara sauce , recipe follows, shredded parmesan, extra-virgin olive oil, onion yellow, diced, diced celery, red wine, red sauce of choice, garlic, peeled and thinly sliced or minced, worcestershire sauce, minced fresh thyme, dried oregano, roughly chopped fresh basil leaves, diced tomatoes, salt and freshly ground black pepper
    2 hour 15 min, 22 ingredients
  • Eggplant Caponata Eggplant Caponata
    eggplant, peeled and cut in medium dice and
    20 More
    eggplant, peeled and cut in medium dice, sweet italian sausage, olive oil, garlic cloves, minced, red onion, peeled and minced, minced fresh peeled ginger, golden raisins, chopped capers, chopped fresh or canned tomatoes, kosher salt, orange juice, curry powder, crushed red pepper flakes, honey, water, balsamic vinegar, chopped fresh basil leaves, chopped fresh cilantro leaves, chopped fresh parsley leaves, chopped fresh rosemary leaves, chopped scallions
    1 hour 10 min, 21 ingredients
  • Eggplant Salad (Robert Irvine) Eggplant Salad (Robert Irvine)
    eggplants (peeled and sliced ) and
    16 More
    eggplants (peeled and sliced ), milk (for soaking eggplant in), eggs, yellow cornmeal, olive oil, rice wine vinegar, dijon mustard, salt and freshly ground black pepper, head romaine lettuce , roughly torn, ripe avocado diced, ripe mango diced, tomatoes diced, english cucumber peeled and diced, red onions thinly sliced, red pepper cut into strips, torn mint leaves, canola oil, for frying
    45 min, 17 ingredients
  • Eggplant, Yellow Squash and Tomato Casino Eggplant, Yellow Squash and Tomato Casino
    eggplants, yellow squash , small to medium size and
    10 More
    eggplants, yellow squash , small to medium size, roma tomatoes, kosher salt, freshly ground black pepper, garlic powder, real bacon bits, red bell pepper, small diced, green bell peppers, small diced, red onion, small diced, grated parmesan, extra-virgin olive oil
    27 min, 12 ingredients
  • Eggplant Rollatini Eggplant Rollatini
    eggplant, olive oil, goat cheese, crumbled (2 oz) and
    17 More
    eggplant, olive oil, goat cheese, crumbled (2 oz), whole milk ricotta, lemon juice, lemon zest, minced fresh thyme, red pepper flakes, kosher sale, olive oil, grated onion, minced garlic, roma tomatoes, chopped, red bell peppers, chopped, dry white wine, tomato paste, fresh basil leaves, heavy cream, fresh mozzarella, chopped almonds
    20 ingredients
  • Eggplant Pockets Eggplant Pockets
    eggplant, cubed, chopped sweet red pepper and
    14 More
    eggplant, cubed, chopped sweet red pepper, celery ribs, chopped, shredded carrots, chopped zucchini, chopped onion, olive oil, chopped tomatoes, red wine vinegar, lemon juice, garlic clove, minced, salt-free seasoning blend, salt-free lemon-pepper seasoning, dried basil, cayenne pepper, pita pocket halves
    25 min, 16 ingredients
  • 3 Bean Salad (Kidney, Black, & Chickpea) 3 Bean Salad (Kidney, Black, & Chickpea)
    black beans, kidney beans, chickpeas, chopped red onion and
    1 More
    black beans, kidney beans, chickpeas, chopped red onion, fat-free balsalmic vinaigrette dressing
    5 ingredients




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