124289 chicken tarragon gravy magazine Recipes
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chicken breasts, cut into chunks, chicken stock and9 Morechicken breasts, cut into chunks, chicken stock, baby carrots, fresh green beans , cut into spoon size pieces, cream-style corn, cannellini beans, garbanzo beans, fresh mild salsa (the kind that s refrigerated at the grocery store), jarred chicken gravy, ditalini (soup mac pasta), garlic cloves16 min, 11 ingredients
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boneless skinless chicken breasts, cream of celery soup and12 Moreboneless skinless chicken breasts, cream of celery soup, chicken rice pilaf mix, sour cream, montreal chicken seasoning, butter, cream cheese, chicken or 1/2 cup turkey gravy, half-and-half, red bell pepper, corn, peas, colby-monterey jack cheese, french-fried onions45 min, 14 ingredients
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crushed cornflakes, poultry seasoning, paprika, salt and14 Morecrushed cornflakes, poultry seasoning, paprika, salt, dried thyme, pepper, fat-free evaporated milk, boneless skinless chicken breast halves (4 oz each), canola oil, butter, king arthur unbleached all-purpose flour, pepper, salt, fat-free evaporated milk, condensed chicken broth, undiluted, sherry or additional condensed chicken broth, minced chives30 min, 18 ingredients
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chicken broth, heavy cream, ham, diced and11 Morechicken broth, heavy cream, ham, diced, swiss cheese, diced or 1/2 cup swiss cheese, grated, chicken, diced (approximately 2 skinless boneless chicken breasts), onion, diced, celery, diced, salt , to taste, white pepper or fresh ground black pepper, to taste, garlic powder (optional), tarragon (optional), basil (optional), cornstarch, water20 min, 14 ingredients
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all-purpose flour , plus, all-purpose flour, olive oil and8 Moreall-purpose flour , plus, all-purpose flour, olive oil, boneless skinless chicken breast halves (4 oz each), fat-free low-sodium chicken broth (divided use ), fat-free evaporated milk or 2 tbsp nonfat milk, garlic powder, salt, dijon mustard, light margarine (tub ), chopped green onions (optional)30 min, 11 ingredients
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water, mixed with, salt (or substitute 2 cups buttermilk) and10 Morewater, mixed with, salt (or substitute 2 cups buttermilk), broiler-fryer chickens, cut up, salt, pepper, all-purpose flour, vegetable oil, bacon drippings (optional), all-purpose flour, milk (or a combination of the two) or 2 cups chicken broth (or a combination of the two), salt, pepper45 min, 12 ingredients
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chicken gravy mix, cubed, cooked chicken breasts and2 Morechicken gravy mix, cubed, cooked chicken breasts, frozen mixed vegetables, frozen mashed potatoes (, prepared according to package directions ) or 4 cups frozen instant mashed potatoes (, prepared according to package directions)27 min, 4 ingredients
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butter, softened and11 Morebutter, softened, garlic cloves, minced (roasted if desired), fresh thyme, stems removed (divided in half and reserving 1 sprig with stem attached for garnish), whole chicken, cleaned and patted dry with paper towels, honey, warmed, vanilla extract, salt, black pepper, chicken broth, low-fat milk, flour, butter2 hour 20 min, 12 ingredients
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Chicken Casserole With Pearl Barleychicken breasts, diced, chicken gravy, chicken soup and5 Morechicken breasts, diced, chicken gravy, chicken soup, potatoes, quartered, carrots, chopped, onion, chopped, peas, dried pearl barley, mix1 hour 20 min, 8 ingredients
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Chicken With Cream Gravychicken pieces (i use leg quarters), onion, chopped and3 Morechicken pieces (i use leg quarters), onion, chopped, flour, enough to coat chicken, oil, enough to fry chicken, water11 min, 6 ingredients
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Chicken Stroganoffchicken gravy mix, condensed chicken broth and7 Morechicken gravy mix, condensed chicken broth, boneless skinless chicken broth cut into 1 inch pieces, frozen vegetables thawed and drained, mushrooms drained, sour cream, all-purpose flour, bisquick, milk9 ingredients
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Chicken Stew over Biscuitschicken gravy mix, water, white wine, minced fresh parsley and9 Morechicken gravy mix, water, white wine, minced fresh parsley, chicken bouillon granules, minced garlic, pepper, carrots, cut into 1-inch chunks, onion , cut into eight wedges, broiler/fryer chicken (3 to 4 lb), cut up and skin removed, king arthur unbleached all-purpose flour, cold water, tube (7-1/2 oz) refrigerated buttermilk biscuits8 hour 5 min, 13 ingredients
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Chicken with Pan Gravy and Cornmeal Dumplingschicken, quartered and backbone removed, unsalted butter and16 Morechicken, quartered and backbone removed, unsalted butter, vegetable oil, chopped shallot (6 oz), dry white wine, all-purpose flour, yellow cornmeal, baking powder, baking soda, salt, black pepper, cold unsalted butter, cut into bits, chopped fresh chives, chopped fresh flat-leaf parsley, well-shaken buttermilk, chicken stock or broth, heavy cream, all-purpose flour1 hour 45 min, 18 ingredients
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Kids' Favorite Roasted Chicken with Gravyunsalted butter, garlic cloves, minced, chopped thyme and5 Moreunsalted butter, garlic cloves, minced, chopped thyme, whole medium-size chicken, canola oil, kosher salt and freshly ground pepper to taste, all-purpose flour, chicken stock8 ingredients
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