271946 roast chicken with wine and tarragon gravy from olive magazine Recipes

vegetable oil, whole roasting chicken , excess fat from tail reserved, neck and heart cut into 1-inch pieces, chopped onion, chopped peeled carrots, cold water, fresh parsley sprigs, fresh thyme sprig, whole black peppercorns, bay leaf, shallot, minced, chopped fresh tarragon, chilled unsalted butter , cut into pieces

roasting chicken, fat-free , less-sodium chicken broth, divided, carrot , cut into 2-inch pieces, celery stalk , cut into 2-inch pieces, onion, quartered, garlic cloves, unpeeled and halved, bay leaves, kosher salt, dried thyme, dried rubbed sage, all-purpose flour, black pepper

roasting chickens , about 3 1/2 lb ( farm-raised , she says!), lemon, olive oil, potatoes, peeled and each cut into 8 pieces ( yukon gold , she specifies, any roasting potatoes will do), onion, large, cut into 6 pieces, garlic cloves, unpeeled, salt and pepper

lemon, condensed cream of chicken soup (regular or 98% fat free), chopped fresh rosemary leaves, chopped fresh thyme leaves, garlic, minced, roasting chicken, dry white wine, water

roasting chickens, fresh tarragon leaf, salt and pepper, milk, butter, mushroom, cornstarch, salt, cayenne pepper

roasting chickens, hungarian paprika, chopped fresh thyme, divided, salt, divided, fresh ground black pepper, divided, lemons, divided, olive oil, all-purpose flour, dry white wine (such as sauvignon blanc), reduced-sodium fat-free chicken broth, fresh lemon juice, sugar, thyme , springs (optional), lemon slice (optional), roasted lemons, quartered (to roast , add lemons to the roasting rack during the last 20 minutes of the cooking time) (optional)

roasting chicken, salt, divided, freshly ground black pepper, divided, oregano sprigs, lemon, quartered, celery stalk , cut into 2-inch pieces, butter, melted, yellow onions, peeled and each cut into 8 wedges, red potatoes, quartered, all-purpose flour, fat-free , less-sodium chicken broth, divided, lemon wedges (optional), fresh oregano sprigs (optional)

roasting chicken, salt, divided, freshly ground black pepper, divided, oregano sprigs, lemon, quartered, celery stalk , cut into 2-inch pieces, butter, melted, yellow onions, peeled and each cut into 8 wedges, red potatoes, cut into (1-inch) wedges, all-purpose flour (about 1 oz), fat-free , less-sodium chicken broth, divided, lemon wedges (optional), fresh oregano sprigs (optional)

roasting chickens , cut into pieces, all-purpose flour, salt & pepper, oregano, olive oil, garlic cloves, peeled & sliced, chopped onion, fresh rosemary (about 2 tbsps.) or 2 tsp dried rosemary, chicken broth, white wine, lemon , juice of, unsalted butter, softened, flour, fresh parsley, chopped

whole chicken, onion (halved and sliced ), tarragon, lemon, salt and pepper, dry white wine

roasting chicken, dried tarragon, crushed, salt, pepper, lemon, cut in half

roasting chicken, dried tarragon, crushed, salt, pepper, lemon, cut in half

roasting chickens, lemons, about 1/2 inch thick, dried tarragon or 2 sprigs fresh tarragon, vegetable oil, brandy (optional), chopped shallots, salt, black pepper, dry white wine, condensed chicken broth (undiluted ), chicken broth, chopped fresh tarragon or 2 tbsp dried tarragon, whipping cream, salt and black pepper, to taste

roasting chickens, onion, garlic cloves, lemon, olive oil, butter, dried thyme, crumbled dried rosemary, salt, pepper, flour, chicken stock

chicken breasts, skin on, salt and pepper, butter, smoked bacon, cut into small chunks, garlic cloves, roughly chopped, lemon , grated zest, dry white wine, chicken stock, olives, green and black, tarragon leaf

chicken, dried thyme, salt, pepper, garlic cloves, peeled, dry white wine, low-salt chicken broth, divided, all-purpose flour

roasting chicken, tarragon sprigs, red potatoes, halved (about 1 1/4 lb), salt, divided, pepper, divided, quartered mushrooms (about 1 lb)

fresh mushrooms, sliced, onion, finely chopped, roasting chickens, seasoning salt, butter, melted, fresh parsley, chopped, fresh rosemary, chopped, fresh thyme, chopped, garlic clove, crushed, water or chicken broth, water, all-purpose flour, heads garlic (optional)