166314 chicken soy honey parcels Recipes

chicken breast halves or 8 chicken thighs or 8 chicken drumsticks, honey, guldens prepared brown mustard, rice wine vinegar, paprika, black pepper

ground ginger, ground coriander, white pepper, fresh ground pepper, salt, olive oil, approximately, chicken thighs or 8 chicken drumsticks, honey, dry sherry, grated fresh ginger, lemon , juice of

honey, dijon mustard, dry white wine, vegetable oil, red wine vinegar, chickens, halved , backbone removed, head frisee or curly endive, torn into bite-size pieces, red and yellow cherry tomatoes, halved (optional)

chicken thighs, chopped onions, reduced sodium soy sauce, water

chicken breasts, honey, vinegar, dry mustard, green onions, chopped, mustard, oregano

chicken breasts, honey, teriyaki sauce, garlic powder, sesame seeds, spring onions

chicken tenderloins (depending on size), honey, cracked black pepper, balsamic vinegar

chicken , of your choice cut into pieces, butter, honey, dijon mustard, salt, curry (to taste)

honey, dijon mustard, dry white wine, vegetable oil, red wine vinegar, whole chickens, halved , backbone removed, head curly endive lettuce , bite size pieces, tomatoes, red and yellow, halved

chicken breasts, honey mustard (i use o charley s), onions chopped, deli ham chopped, cheese of your choice

chicken tenderloins , cut into 1-1/2-inch pieces, honey, divided, dijon mustard, divided, torn leaf lettuce, hard-cooked eggs, chopped, chopped green, sweet orange and yellow pepper, chopped onion, sesame seeds

chicken, cut up for frying or 4 -8 chicken breasts, honey, butter, prepared mustard, curry powder

flour, salt, pepper, paprika, chicken, butter, honey butter sauce, butter, honey, lemon juice

chicken pieces (we get lovely legs which are skinless drumsticks with the knuckle end cut off), olive oil, yellow onion, thinly sliced, cinnamon, saffron thread, ground turmeric, ground ginger, black pepper, chicken stock, honey, pitted prunes, dried apricots, chopped, sesame seeds, butter, blanched almonds, sliced preserved lemon (i probably use double this, because i love it so much. and i use lemon zest if i ve run out!)

boneless skinless chicken breasts, honey, ground cumin, dry white wine, olive oil , to rub chicken with, salt and pepper

chicken breasts, honey, egg white, flour, margarine or 1/2 tbsp butter