359 chicken soup dumplings Recipes

bone in chicken breasts, salt , on hand, pepper , on hand, garlic powder , on hand, yellow onion, chopped fine, cream of chicken soup, butter, chicken bouillon cubes, garlic powder, salt (add or lessen just depends on taste), black pepper, flour tortillas (me casa is a good brand, make sure they are thick and not dingy, try not to get tortillias from the)

low-sodium chicken broth, shredded cooked chicken (about 1 1/2 lb.), reduced-fat cream of chicken soup, poultry seasoning, refrigerated jumbo buttermilk biscuits, carrots, diced, celery ribs, diced

butter, onion, diced, bone-in chicken breast halves with skin, chicken broth, all-purpose flour, baking powder, salt, vegetable shortening , plus, vegetable shortening, milk, condensed cream of chicken soup, water, salt, ground black pepper

boneless skinless chicken breasts, cut in small chunks, condensed cream of chicken soup, onion, finely diced, baby carrots, cut into small chunks, water, refrigerated biscuits, chicken bouillon cube

chicken legs, chicken wings (remove wing tips ), chicken broth, parsnip, peeled and thinly sliced, carrots, peeled and thinly sliced, celery rib, thinly sliced, onion, peeled and diced, frozen peas, red pepper flakes, salt and pepper, to taste, parsley flakes, for garnish, bisquick, cream, egg noodles

chicken leg quarters (5 lb), water, celery ribs, chopped, onion, chopped, chicken bouillon cubes, salt, pepper, cream of chicken soup, undiluted, flour tortillas

boneless skinless chicken breasts, cut in small chunks, cream of chicken soup, onion, finely diced, water, chicken bouillon cube, flour, baking powder, salt, butter, cold, milk

cream of chicken soup, chicken broth, shredded cooked chicken meat, refrigerated biscuit dough

boneless chicken breasts, cooked and chopped, butter, melted, baking mix, milk, chicken broth, cream of chicken soup, paprika

boneless skinless chicken breast halves, butter, condensed cream of chicken soup, undiluted, chicken broth, onion, finely diced, refrigerated biscuit dough (flatten and cut into 4 strips)

boneless, skinless chicken breasts, condensed cream of chicken soup, chicken broth, white onion, diced, flaky refigerator biscuits

buttermilk biscuits, carrots, diced, celery ribs, diced, chicken broth, cream of chicken soup, poultry seasoning, shredded cooked chicken

fat-free cream of chicken soup, chicken broth, water, celery, chopped, onions , coursely chopped, garlic, minced, poultry seasoning, ground black pepper, boneless skinless chicken breast, carrots, chopped (about 4 whole carrots), frozen green pea, potatoes, peeled and diced, bisquick reduced-fat baking mix, low-fat buttermilk (i actually make this with milk and vinegar), fat-free half-and-half

water, chopped cooked chicken, cream of chicken soup, undiluted, chicken bouillon granules, seasoned pepper, refrigerated buttermilk biscuits

boneless chicken breasts, chicken broth, cream of chicken soup, sliced mushrooms, drained, pepper, garlic salt (to taste), frozen pierogi , potato and cheese, butter, milk

chicken legs (5 lb), water, celery ribs, chopped, onion, chopped, chicken bouillon cubes, salt, pepper, cream of chicken soup, undiluted, flour tortillas

whole chicken, stalks celery, chopped finely, onion, chopped finely, butter, water, chicken base, biscuits, cream of chicken soup, poultry seasoning, salt and pepper

biscuits, dark chicken meat (i drop whole legs or thighs into mixture while still frozen and pull off the bone at the end.), chicken bouillon, condensed cream of chicken soup, water, onion, diced finely, salt and pepper