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Foolproof Chicken and Dumplings Recipe

Foolproof Chicken and Dumplings Recipe

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Ingredients:

Serving

Directions:

Shred rotisserie chicken into bite-sized pieces using 2 forks.
Melt butter in a stock pot on medium heat and add celery and onion.
Cook until vegetables are translucent.
Add water and chicken base and bring to boil.
Blend in cream of chicken soup, and then add salt, pepper, poultry seasoning and chicken.
Cover and simmer 30 minutes.
Bring to boil and add WHOLE biscuits (do not tear).
Cover and cook 10 minutes. (Do not remove lid during this cooking time.).
Reduce heat, remove lid and cut biscuits into bite-sized pieces using a serving spoon.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	462.11 Kcal (1935 kJ)
Calories from fat	279.82 Kcal
		% Daily Value*
Total Fat	31.09g	48%
Cholesterol	139.45mg	46%
Sodium	2003.91mg	83%
Potassium	394.59mg	8%
Total Carbs	17.17g	6%
Sugars	3.33g	13%
Dietary Fiber	0.96g	4%
Protein	28.17g	56%
Vitamin C	5.3mg	9%
Iron	2.4mg	13%
Calcium	92.7mg	9%

Amount Per 100 g
Calories	108.76 Kcal (455 kJ)
Calories from fat	65.86 Kcal
		% Daily Value*
Total Fat	7.32g	48%
Cholesterol	32.82mg	46%
Sodium	471.65mg	83%
Potassium	92.87mg	8%
Total Carbs	4.04g	6%
Sugars	0.78g	13%
Dietary Fiber	0.23g	4%
Protein	6.63g	56%
Vitamin C	1.2mg	9%
Iron	0.6mg	13%
Calcium	21.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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