304734 chicken red sauce sausage salsa rojo chorizo Recipes

salsa, ranch dressing, tomato basil tortillas, sliced deli chicken breast, cucumbers, julienned red pepper, havarti cheese

chicken thighs, salt, fresh ground pepper, poblano chiles , cut into thin strips, prepared salsa (mild or medium), water, cooked rice

boneless skinless chicken breast halves, garlic/lime salsa, smooth peanut butter, soy sauce

chicken breasts, cooked and cut into chunks, green chili salsa (i use ortega mild), cream of chicken soup, carton sour cream, monterey jack cheese, shredded, cheddar cheese, shredded, green onion, chopped (optional), flour tortilla

grape tomatoes, cut in half, red onion, finely chopped, fresh parsley, chopped, raspberry vinaigrette dressing (fat free makes it even healthier), boneless skinless chicken breasts, extra virgin olive oil, ground sea salt and black pepper, to taste

olive oil, jalapeno peppers, seeded, scallions, blueberries, red onion, finely chopped, lime juice, freshly squeezed (2 to 3 limes), salt, coarse, basil, loosely packed and very thinly sliced, cilantro leaf, loosely packed and roughly chopped, chicken cutlets, cayenne pepper

chicken pieces (bone in ), smoked sausage, chopped onion, butter, seasoning salt, house seasoning (recipe to follow), ground red pepper (optional, if you like it spicy ), ground black pepper (optional, if you like it spicy ), bay leaves, chicken stock, raw white rice, salt, black pepper, garlic powder

chicken breasts, limes, juiced and zest finely grated, sugar, oregano, cayenne pepper, cinnamon, onions, thinly sliced, bell peppers, red, green and yellow each, sliced, vegetable oil, guacamole, salsa, sour cream, flour tortillas , 8-inch across, warm

chicken breasts (depending how many your serving for), bottled low-fat italian salad dressing (enough for sauting, i usually use approx 1/4 to 1/2 of a cup), salsa (your choice of medium-mild-or hot), grated cheddar cheese (aprox more or less depends on your tastes), cumin, salt and pepper

chicken, sausage, grain rice, cream of mushroom soup, water or 1 can chicken broth, diced onion, diced celery, black pepper

all-purpose flour, salt, pepper, paprika, boneless skinless chicken breasts , large, canola oil, salsa, mild , chunky, apricot preserves, apricot nectar, brown rice, cooked, hot

worcestershire sauce, fresh key lime juice, chicken breast, four 4-oz pieces, oranges, sectioned , white pith and seeds removed, fresh key lime juice, scallions, chopped, cilantro, chopped, chopped green chili (to taste)

chicken breasts , already cooked (baked or boiled), taco seasoning, rotel (can use mild , regular or hot depending on your tastes), pasta sauce (found in the mexican food section), flour tortillas (any size), shredded cheese (can use any variety), shredded lettuce, diced tomato, diced onion, sour cream, salsa

chicken breast halves, cut into bite size pieces, salsa, raw rice

hot red chili peppers, seeded and cut into pieces, canned whole tomatoes, onions, chopped, garlic, ground coriander, sugar, salt, wine vinegar, chopped parsley

pam cooking spray, boneless skinless chicken thighs , about 1-1/2 lb, nu-salt, fresh ground pepper, red onion, small dice, jalapeno, chopped fine, tomato, small dice, mango, small dice, limes , juice and zest of, chopped fresh cilantro

boneless skinless chicken breasts , havles, chunky salsa, red kidney beans or 2/3 cup black beans, drained, shredded mexican blend cheese or 1/2 cup cheddar cheese tortilla chips (optional)

boneless skinless chicken breast tenders, low sodium soy sauce, grated gingerroot, garlic cloves, mashed and minced, limes , juice and zest of, divided, honey, sesame oil, diced pineapple , in plastic boxes, jalapeno, seeded and halved, onion, leaves fresh basil, salt , to taste