Rocco's Grilled Chicken With Warm Mango Salsa Recipe

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Rocco's Grilled Chicken With Warm Mango Salsa
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Ingredients:

Directions:

  1. Preheat grill or grill pan over high heat. Spray chicken thighs lightly with PAM and season with Nu-Salt and pepper. Grill about 4 minutes per side, or until just cooked through.
  2. Meanwhile, heat a large nonstick pan over med-high heat. Spray with PAM and add onions. Season onions with Nu-Salt and pepper and cook until almost tender.
  3. Add jalapeno, tomato and mango to the pan. Cook, tossing often, until just heated through.
  4. Add lime juice and zest and cilantro and adjust seasonings, if necessary.
  5. Slice chicken and serve with warm salsa. Although no actual salt is called for in this recipe, please add it as you see fit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 822.07 Kcal (3442 kJ)
Calories from fat 672.95 Kcal
% Daily Value*
Total Fat 74.77g 115%
Cholesterol 178.37mg 59%
Sodium 91.72mg 4%
Potassium 498.51mg 11%
Total Carbs 21.14g 7%
Sugars 14.22g 57%
Dietary Fiber 3.53g 14%
Protein 18.73g 37%
Vitamin C 50.4mg 84%
Iron 0.4mg 2%
Calcium 39.8mg 4%
Amount Per 100 g
Calories 240.51 Kcal (1007 kJ)
Calories from fat 196.88 Kcal
% Daily Value*
Total Fat 21.88g 115%
Cholesterol 52.18mg 59%
Sodium 26.83mg 4%
Potassium 145.85mg 11%
Total Carbs 6.19g 7%
Sugars 4.16g 57%
Dietary Fiber 1.03g 14%
Protein 5.48g 37%
Vitamin C 14.7mg 84%
Iron 0.1mg 2%
Calcium 11.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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