156732 chicken noodle edamame straw mushrooms Recipes

water, chopped escarole (about 3/4 lb) or fresh spinach, olive oil, garlic cloves, chopped, water, crushed red pepper, black pepper, cannellini beans or other white beans, drained, condensed reduced-sodium chicken noodle soup, undiluted (such as campbell s healthy request), grated fresh parmesan cheese

chicken breasts, cream of mushroom soup or 1 (10 1/2 oz) can cream of chicken soup, mushrooms (small), sour cream

chicken liver , seperated, margarine, mushroom stems and pieces, canned, water, flour, salt , if desired, pepper, parsley flakes, instant chicken bouillon or 1 chicken bouillon cube

chicken breast, chicken breast, canned sliced mushrooms, low-fat cream of mushroom soup, brown rice

chicken breasts, grain white rice, onion soup mix, cream of chicken soup, water, sliced mushrooms (you can use canned mushrooms), salt and pepper

boneless skinless chicken breasts, cream of mushroom soup, sour cream, dry white wine, garlic salt, carton sliced mushrooms (fresh ), dried tarragon, chopped, lemon pepper, white rice (already prepared)

chicken breasts, halved, boneless and skinless, egg, jumbo, lightly beaten, lemon juice, fresh, flour, salt, sea, pepper, black, red pepper flakes, crushed, lemon zest, butter, butter (optional), garlic cloves, finely chopped, shallot, finely chopped, onion, sweet, finely chopped, mushrooms, sliced, chicken stock, heavy cream, lemon juice, fresh

chicken, cut up, skinned, mushroom soup, milk, mushroom, sherry wine

chicken tenderloins, cream of mushroom soup, cream of chicken soup, milk, frozen veggies from a bag vegetable soup mix, frozen green beans, canned corn, fresh sliced mushrooms, egg, red pepper powder, salt, pepper, shredded mild cheddar cheese

chicken breasts, cream of mushroom soup, chicken rice-a-roni, mushrooms, bell pepper, stalks celery, mozzarella cheese, shredded

chicken breast halves (uncooked ) or 8 chicken tenders (uncooked), cream of mushroom soup, nonfat milk, low-fat cheddar cheese, flour, salt, pepper, garlic

chicken breasts, boneless, skinless, white pepper , salt, paprika (for chicken seasoning), vegetable oil, mushrooms, sliced (fresh or canned ), fresh cooking cream, scallions, chopped into rings, butter, cube chicken stock cube, rosemary, paprika, salt, ground black pepper, ground nutmeg, potatoes (preferably agria), parmesan cheese or 50 g mozzarella cheese, grated

chicken breasts, chicken broth, diced frozen carrots, linguine, cornstarch, salt, pepper, garlic powder, poultry seasoning, vegetable oil

chicken breasts, potato starch katakuriko (may be substituted with corn starch), shimeji mushroom, shiitake mushrooms, white button mushrooms (brown mushrooms would also work), yellow onion, garlic cloves, olive oil, olive oil, soy sauce, mirin, salt and pepper, butter

chicken breast, cream of mushroom soup, sliced mushrooms, frozen peas, water

noodles dry, canned chicken drained, marinara sauce, shredded cheese

chicken broth, dried wild mushrooms , thoroughly rinsed under running water,and drained (such as cepes, morels, etc, all 1 kind or a mix), fresh cultivated mushroom , wiped clean with damp paper towel (button), unsalted butter, chopped shallot (or 3 green onions, finely-chopped, plus 1 tsp minced garlic), salt and pepper, to taste, port wine, heavy cream, boneless skinless chicken breast halves

chicken breasts , with ribs attached, garlic salt, cream of chicken soup, cream of mushroom soup, milk, fresh italian parsley, paprika