168213 chicken malaysian ginger great colds Recipes

chicken, sesame oil, peanut , vegetable, or corn oil, shredded fresh ginger, scallions , green part included, trimmed and cut into fine strips, 4 inches long, light soy sauce, sugar, dry sherry or shao hsing wine, monosodium glutamate (optional)

butter, onions, peeled and thinly sliced, curry powder, boneless skinless chicken breasts, salt, fresh ground black pepper, chicken stock, heated, cornstarch, cold water, heavy cream, parsley, chopped, sliced pitted ripe olives (for garnish )

chicken breasts, sliced into strips, salt , to taste, fresh ground black pepper, vegetable oil, broccoli florets, sesame oil, garlic cloves, peeled, freshly grated ginger , more ot less to your taste, sliced carrots, snow peas, red bell pepper, sliced into strips, hot pepper flakes (or to taste), rice vinegar , apple cider vinegar also works well, low sodium soy sauce

chicken pieces, soy sauce, vinegar, garlic, peeled and crushed, fresh ginger, thinly sliced, bay leaves, black peppercorns

sweet potato, peeled and sliced 1/4 inch thick (about 1/2 lb), head cauliflower, cut into medium florets (about 1lb), extra virgin olive oil, coarse salt, ground pepper, red wine vinegar (can also use sherry vinegar), chicken breast halves, boneless and skinless (6-8 oz each), low sodium chicken broth, unsalted butter, cold

fresh ginger, 3-inch, peeled and cut into 1/8-inch-thick matchsticks (1/2 cup), canola oil, boneless skinless chicken breasts, cut into 1 1/2-inch chunks, onion, thinly sliced, garlic cloves, minced, soy sauce, white vinegar, sugar, sliced scallion

boneless skinless chicken breasts, cayenne pepper, black pepper, white pepper, paprika, basil, garlic powder, dry mustard, butter, green onions, chopped, chicken broth, heated, cornstarch, cold water, sour cream, salt

boneless chicken, oil, black pepper, drops red hot sauce, fresh ginger (chopped ), orange juice, tomato sauce, potato, butter, parsley (chopped ), salt

whole chicken, fresh ginger (thumb size), garlic cloves, stalks spring onions, sesame oil

diced honey-cured bacon, white onion, diced, carrot , julienned (cut into narrow strips), white button mushrooms, sliced, peas (thawed if frozen ), chicken breasts, skin on , wing still attached, salt & freshly ground black pepper, vegetable oil, garlic cloves, thinly sliced, dry white wine, roasted chicken stock (see note ), cold butter , cut into pieces, chopped fresh thyme, plus 4 sprigs for garnish, chopped fresh parsley

flour, salt, pepper, poultry seasoning, canola oil, chicken breasts, boneless and skinless, each cut into 6 pieces, onion, sliced, chicken broth, water, cornstarch, cold water

whole chicken breast halves, skin on, salt & pepper, butter, fresh thyme, white wine, chopped ginger in syrup, whole grain mustard, rice wine vinegar

butter, boneless chicken breasts, olive oil, artichoke hearts , cut in three, fresh mushrooms, cleaned and cut in three, shallot, peeled and chopped, cognac, chicken stock, heated, cornstarch, cold water, heavy cream, fresh parsley, salt , to taste, black pepper , to taste

oil, garlic clove, chicken breasts, carrot, mushrooms, cm ginger, baby corn, mange-touts peas, pepper, honey, soy sauce, lemon, noodles

chicken breast halves with skin and bone (1 1/2 lb total ), fresh lime juice, asian chile-bean paste with garlic (preferably lan chi), red-chile oil , or to taste, sichuan-pepper oil , or to taste, grated (with a rasp ) peeled fresh ginger, grated (with a rasp ) garlic, minced fresh mild long red chile such as holland, salt, fresh cilantro sprigs

chicken drumsticks, ginger-garlic paste (1/2 inch piece fresh ginger + 6 cloves garlic : grind to a paste), white pepper, fresh cream, cashew nuts paste, egg yolk, chopped green chili, garam masala ( ), ghee (clarified butter), salt, chat masala (chaat masala)

chicken, chopped ginger, minced garlic, olive oil, bay leaf, dried thyme, lemon juice, salt and pepper, melted butter (optional)

minced green onion, grated peeled fresh ginger, vegetable oil, kosher salt, chicken breasts, shredded &,cooked, hot cooked rice