236 chicken gravy cook Recipes

chicken gravy mix (1 package), pan dripping (from cooked poultry), cold water

chicken breast halves, cooked and shredded , about 2 cups, heinz homestyle classic chicken gravy, cooked rice, shredded cheddar cheese, divided, frozen chopped broccoli , cooked 4 mins. and drained (2 cups)

refrigerated pie crust, chicken gravy, cooked cut-up vegetables, swanson premium chunk chicken breast in water, drained

butter or 2 tbsp margarine, flour, milk, chicken meat, cooked and chopped (depending on how meaty you like your gravy), salt, pepper

cream of chicken soup, chicken gravy, cooked chicken, potatoes, diced, baby carrots, diced, stalk celery, diced, onion, diced, corn, bisquick, milk, eggs

chicken broth, sour cream, chicken gravy, uncooked dumpling egg noodles (5 oz.), frozen sweet peas, diced cooked ham, paprika, pepper, boneless skinless chicken breast halves, seasoning salt, swiss cheese (1 oz. each)

butter, sliced onion, sliced fresh mushrooms, chicken gravy, cooked leftover chicken, parsley

chicken, cooked and shredded, cream of mushroom soup, enchilada sauce, chicken gravy, green chilies, ranch style beans, cheddar cheese, shredded, jack cheese, shredded, corn tortillas, sliced olive

whole wheat linguine noodles, cooked chicken, cubed, fat free chicken gravy, frozen creamed spinach, thawed, cab ) mushrooms, pieces and stems, skim milk, low fat margarine, melted, seasoned bread crumbs

chicken gravy mix, cubed, cooked chicken breasts, frozen mixed vegetables, frozen mashed potatoes (, prepared according to package directions ) or 4 cups frozen instant mashed potatoes (, prepared according to package directions)

refrigerated pie crusts, extra virgin olive oil, onion, chopped, chopped garlic cloves, all-purpose flour, pepper, salt, dried rosemary, cajun seasoning (tony chachere s), chicken gravy mix, chicken broth, milk, rotisserie-cooked chicken (seperated into small pieces), potato, diced and cooked (boiled until fork tender), carrots, cut and cooked (steamed or boiled until fork tender), sliced mushrooms (sauteed in olive oil), green beans, sweet peas, corn, shredded sharp cheddar cheese

chicken gravy (homemade is best but bottled is ok), frozen mixed vegetables, precut cooked chicken, water, thyme, sage

cooked cooked cubed chicken, heinz chicken gravy, cooked rice, shredded cheddar cheese, divided, frozen chopped broccoli, thawed, garlic powder, salt and pepper

refrigerated pie crusts (2 crusts ), chicken gravy, cooked cut-up vegetables, swanson premium white chunk chicken breasts , in water, drained

chicken gravy, grated swiss cheese, grated parmesan cheese, half-and-half or 3 tbsp milk, boneless skinless chicken breast half, butter or 2 tbsp margarine, frozen broccoli stems, cooked

cooked ham, diced, cooked chicken, diced, salt-free italian herb seasoning, chicken soup base , sodium free or 1 tsp chicken bouillon granule, white pepper, fat free chicken gravy (i use heinz), low-sodium cream of mushroom soup, low sodium (or fat free), broccoli florets, fresh or 2 cups broccoli florets, frozen, fat free cream cheese

cooked chicken breasts, diced (3 boneless skinless breasts), frozen mixed vegetables , carrots, green beans, and corn (such as birds eye ultimate petite mixed vegetables), diced onion, diced celery, chicken gravy (or leftover ), dry white wine, fresh minced parsley, celery seed, dried thyme, ground black pepper, pie crusts (store bought such as pillsbury brand, or your own recipe )

celery ribs, chopped, onion, finely chopped, butter, cubed, all-purpose flour, poultry seasoning, salt, pepper, cartons chicken broth, nonfat dry milk powder, chicken bouillon granule, cooked long-grain rice, chopped cooked chicken, shredded cheddar cheese, soft breadcrumbs, paprika, chicken gravy