32 chicken finger dip Recipes

  • Chicken Fingers With Lemon Dip
    lemon curd, chicken broth, soy sauce, ground ginger and
    6 More
    lemon curd, chicken broth, soy sauce, ground ginger, buttermilk, lemon zest, minced, all-purpose flour, cornstarch, boneless skinless chicken breasts , cut into 1-inch strips (about 24 oz), vegetable oil (more , if needed)
    30 min, 10 ingredients
  • Chicken Fingers With Dipping Sauce
    boneless skinless chicken breasts, plain low-fat yogurt and
    11 More
    boneless skinless chicken breasts, plain low-fat yogurt, soda crackers, crushed (i used ritz crackers), dried thyme, dried marjoram, curry powder, salt, plain low-fat yogurt, catsup, celery, finely chopped, soy sauce, garlic, finely chopped (i used 1/4 tsp garlic powder), ground black pepper
    45 min, 13 ingredients
  • Chicken Finger Dipping Sauce
    mayonnaise (good quality real mayo), heinz ketchup and
    4 More
    mayonnaise (good quality real mayo), heinz ketchup, garlic powder, worcestershire sauce, ground black pepper, lemon juice
    10 min, 6 ingredients
  • Chicken Fingers  Dipping Sauce
    mayonnaise, heinz ketchup, garlic powder and
    2 More
    mayonnaise, heinz ketchup, garlic powder, worcestershire sauce, lots black pepper
    7 min, 5 ingredients
  • Double Dipped Chicken Fingers
    boneless skinless chicken tenders, water, salt and
    4 More
    boneless skinless chicken tenders, water, salt, all-purpose flour, seasoning salt (i use penzey s spicy 4/s special seasoned sea salt), eggs, peanut oil
    1 hour , 7 ingredients
  • Freezer Ready Cornflake Chicken Fingers
    crushed corn flakes cereal (measure after crushing) and
    6 More
    crushed corn flakes cereal (measure after crushing), fresh parsley, finely chopped, salt, boneless skinless chicken breast half, prepared blue cheese dressing or 1/3 cup ranch salad dressing, plus more for dipping, water, hot pepper sauce (such as lousiana hot sauce or crystal s or to taste) (optional)
    40 min, 7 ingredients
  • Pan-Fried Chicken Fingers with Spicy Dipping Sauce
    canola mayonnaise and
    12 More
    canola mayonnaise, sriracha (hot chile sauce, such as huy fong), fresh lime juice, lower-sodium soy sauce, all-purpose flour, freshly ground black pepper, paprika, eggs, lightly beaten, water, whole-grain flake cereal (such as kashi 7-grain flakes), finely crushed (about 2 1/2 cups), chicken breast tenders, salt, canola oil
    13 ingredients
  • Spice-Rubbed Chicken Fingers W Cilantro Dipping Sauce
    chili powder, ground cumin, salt, chicken breast tenders and
    10 More
    chili powder, ground cumin, salt, chicken breast tenders, fresh cilantro stem, parsley sprigs, blanched slivered almonds, garlic clove, serrano chili pepper, seeded (wear plastic gloves when handling), salt, lime juice, extra virgin olive oil, water, fresh cilantro, for garnish
    30 min, 15 ingredients
  • Chicken Fingers with Honey-Horseradish Dip Chicken Fingers with Honey-Horseradish Dip
    saltine crackers, finely crushed and
    8 More
    saltine crackers, finely crushed, pecans, toasted and ground, salt, pepper, paprika, skinned and boned chicken breast halves, egg white, vegetable cooking spray, honey-horseradish dip
    9 ingredients
  • Buffalo Chicken Fingers with Blue Cheese Dip Buffalo Chicken Fingers with Blue Cheese Dip
    chicken breasts , skinless neta used chicken tenders, salt and
    7 More
    chicken breasts , skinless neta used chicken tenders, salt, black pepper, canola oil, butter, cayenne pepper sauce ,franks redhot original neta said too hot, try milder, white vinegar, light blue cheese dressing, celery sticks
    9 ingredients
  • Spice Rubbed Chicken Fingers With Cilantro Dipping Sauce Spice Rubbed Chicken Fingers With Cilantro Dipping Sauce
    chicken breast tenders, chili powder, cumin, salt and
    9 More
    chicken breast tenders, chili powder, cumin, salt, fresh cilantro stem, parsley sprig, almonds, slivered and blanched, garlic clove, serrano chili pepper, seeded, salt, lime juice, extra virgin olive oil, water
    30 min, 13 ingredients
  • Chicken Fingers with Apricot Dipping Sauce (Food Network Kitchens) Chicken Fingers with Apricot Dipping Sauce (Food Network Kitchens)
    vegetable oil, for frying, apricot preserves, soy sauce and
    8 More
    vegetable oil, for frying, apricot preserves, soy sauce, ketchup, unpeeled fresh ginger, a lemon, juiced (about 2 tbsp), all-purpose flour, baking powder, fine salt , plus more as needed, cold seltzer water, boneless, skinless, chicken breast halves (about 2 large breasts)
    35 min, 11 ingredients
  • Chicken Fingers with Spanish Dipping Sauce (Food Network Kitchens) Chicken Fingers with Spanish Dipping Sauce (Food Network Kitchens)
    roasted red pepper or pimiento, roughly chopped (about 3/... and
    13 More
    roasted red pepper or pimiento, roughly chopped (about 3/4 cup), toasted almonds, firm-texture crustless white bread , torn (2.5 oz), tomato, cored and roughly chopped, garlic, chopped, red wine vinegar, olive oil, kosher salt and freshly ground pepper, all-purpose flour, eggs, panko (japanese bread crumbs), boneless, skinless chicken breasts (about 6 oz each), vegetable oil, for frying, cole slaw , for serving
    40 min, 14 ingredients
  • Dijon, Saltine and Wheat Germ Crusted Chicken Fingers with Ranch Dipping Sauce (Anne Burrell) Dijon, Saltine and Wheat Germ Crusted Chicken Fingers with Ranch Dipping Sauce (Anne Burrell)
    boneless, skinless chicken breasts, kosher salt and
    13 More
    boneless, skinless chicken breasts, kosher salt, dijon mustard, low fat plain yogurt, sleeve (about 25) saltine crackers, crumbled, toasted wheat germ, sliced almonds, toasted , optional, ranch dipping sauce , for serving, recipe follows, low fat yogurt, garlic powder, celery salt, shakes hot sauce (recommended : tabasco), chopped italian parsley leaves, chopped chives, kosher salt
    35 min, 15 ingredients
  • Honey Mustard Pretzel-Coated Chicken Fingers Honey Mustard Pretzel-Coated Chicken Fingers
    raw boneless skinless lean chicken breast , cut into 8 st... and
    6 More
    raw boneless skinless lean chicken breast , cut into 8 strips, salt, black pepper, honey mustard, plus more, for optional dipping, fat-free liquid egg substitute, standard-sized (not mini) hard salted thin pretzel twists, granulated sugar
    35 min, 7 ingredients
  • Smoky Chicken Fingers With Honey-Mustard Dip Smoky Chicken Fingers With Honey-Mustard Dip
    all-purpose flour, salt, black pepper, fat-free milk and
    7 More
    all-purpose flour, salt, black pepper, fat-free milk, barbecue smoked seasoning (such as hickory liquid smoke), dry breadcrumbs, quick-cooking oats, garlic and herb seasoning, skinless boneless chicken breasts , cut into 2-inch strips, dijon mustard, honey
    12 ingredients
  • Coconut Chicken Fingers With Pina Colada Dipping Sauce Coconut Chicken Fingers With Pina Colada Dipping Sauce
    sweetened flaked coconut, flour, salt, black pepper and
    7 More
    sweetened flaked coconut, flour, salt, black pepper, garlic powder, boneless skinless chicken breast halves, cut into 1-inch strips, egg, lightly beaten, butter, melted, liquid pina colada nonalcoholic drink mix, sour cream, crushed pineapple, drained
    45 min, 11 ingredients
  • Crispy Oven-Baked Chicken Fingers With Zesty Caesar Dip Crispy Oven-Baked Chicken Fingers With Zesty Caesar Dip
    milk, divided, dijon mustard, divided and
    8 More
    milk, divided, dijon mustard, divided, crisp whole wheat crackers, finely crushed, chicken breast, boneless, skinless, all-purpose flour, garlic cloves, minced, salt, pepper, lemon juice, freshly squeezed, parmesan cheese, freshly grated
    15 min, 10 ingredients




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