954 chicken dijon white Recipes

boneless skinless chicken breasts, salt & pepper, butter, chopped onion, thyme, red wine vinegar, white wine, chicken stock, tomato paste, heavy cream, dijon mustard, parsley (to garnish )

chicken parts (thighs , drumsticks, and/or breasts), with skin and bones, vegetable oil, shallots, thinly sliced, dry white wine, reduced-sodium chicken broth, heavy cream, dijon mustard, chopped chives

boneless chicken breasts, pounded very thin, dijon mustard, dry white wine (i was a little heavy handed with the wine...probably used 1/2 cup), seasoned dry bread crumbs, grated parmesan cheese

skinless, boneless chicken breast halves - trimmed and pounded thin, salt and ground black pepper to taste, butter, ranch dressing, dijon mustard, dry white wine, angel hair pasta, chopped fresh parsley , or to taste

white wine vinegar, olive oil, dijon mustard, water, boneless skinless chicken breasts (halves), salt and pepper, to taste

dijon mustard, dried tarragon leaves, boneless skinless chicken breasts, olive oil, flour, low sodium salt , to taste, pepper , to taste, shallots, minced (or 1/4 cup finely chopped red onion), garlic cloves, minced, button mushrooms, sliced, dry white wine, heavy cream, dijon mustard, dried tarragon leaves

chopped fresh tarragon, dijon mustard, dry white wine, olive oil, honey, chickens (each about 3 1/4 lb), each cut into 2 legs, thighs and wings and 4 breast pieces

instant rice, boneless skinless chicken breast halves, zucchini , cut into 1/4 inch slices, red bell pepper , cut into 1/4 inch slices, dijon mustard, dry white wine or 1/2 cup reduced-sodium chicken broth, unseasoned breadcrumbs, grated parmesan cheese, dried tarragon leaves, salt and pepper, to taste

carrots , cut into matchstick size, white potatoes, sliced very thin, yellow onion, sliced thin, boneless skinless chicken breasts, dijon mustard, black pepper, tarragon, lime juice, low sodium chicken broth, garlic, minced

fiber 1 cereal (all-bran cereal), grated parmesan cheese, dried basil leaves, garlic salt, fresh coarse ground black pepper, egg white, beaten, dijon mustard, boneless skinless chicken breasts or 1 1/4 lbs, canola oil

olive oil, divided, onion, diced, garlic cloves, minced, all-purpose flour, seasoning salt, chicken breast, diced, white wine or 1 cup sherry wine, chicken broth, water, dijon mustard, butternut squash ravioli, uncooked, frozen spinach

white balsamic vinegar, bacon renderings, at room temperature, dijon mustard, blended oil, salt and pepper, vegetable oil, honey mustard, milk, eggs , whipped, four 6-oz chicken breasts, salt, pepper, all-purpose flour, japanese breadcrumbs, grapeseed oil, julienned red onion, haricot verts, red potatoes, poached or steamed , medium doneness, cooked and diced bacon, chicken stock, minced fresh parsley, boiled eggs, diced

chicken breasts boneless, skinless, mayonnaise, dijon mustard, white pepper ground, brie cheese rind removed and shredded, purchased plain bread crumbs, pecans toasted and ground, fresh parsley finely chopped, butter, green peppercorns crushed, chicken broth, fresh parsley finely chopped, dijon mustard, salt, half-and-half, cornstarch, water

chicken (or 1 whole broiler-fryer, cut into parts), dijon mustard, chopped fresh parsley, minced garlic, salt, fresh ground black pepper, olive oil, orange juice, dijon mustard, white wine vinegar, minced fresh thyme, salt, fresh ground black pepper

dijon mustard, white wine, fresh breadcrumb, grated parmesan cheese, chicken pieces

boneless skinless chicken breasts, dijon mustard, dijon mustard (addt litre), dry white wine, olive oil, pepper, whipping cream

boneless chicken breasts, pounded thin (alternatively, perdue sells thin sliced chicken breasts. a package of them works without altering ), egg, beaten with, water, breadcrumbs, grated parmesan cheese, dijon mustard, melted butter, white wine

butter, olive oil, sliced mushrooms, boneless skinless chicken breast halves, dry white wine, salt, frozen artichoke hearts, half-and-half, dijon mustard, fresh tarragon leaves, chopped