177 chicken crescent roll cream cheese Recipes

cream cheese, skinless, boneless chicken breast halves - cooked, sesame seeds, dried parsley, minced onion, refrigerated crescent rolls

refrigerated crescent dinner rolls (low-fat works fine ), cooked chicken, roughly chopped, broccoli floret, cooked and chopped, low fat mayonnaise, cheddar cheese, shredded, cream of chicken soup, milk, cooking sherry (or lemon juice), curry powder, dijon mustard, salt and pepper, to taste, cheddar cheese, shredded

pillsbury refrigerated crescent dinner rolls (makes 16 rolls-low fat version is just as good), skim milk or 2 cups low-fat milk, shredded kraft sharp 2% cheddar cheese, chicken breasts, cream of chicken soup (reduced fat is just as good)

chopped cooked chicken, frozen mixed vegetables, velveeta cheese, cubed, reduced-sodium cream of chicken soup, refrigerated crescent dinner rolls

california-blend frozen vegetables, cubed cooked chicken, condensed cream of potato soup, undiluted, milk, cheddar cheese, shredded, french-fried onions, seasoning salt, refrigerated crescent dinner rolls

tubes (8 oz each) refrigerated crescent rolls, cubed cooked turkey, shredded cheddar or swiss cheese, frozen chopped broccoli, thawed and drained, condensed cream of chicken soup, undiluted, milk, dijon mustard, dried minced onion, salt, pepper, egg, lightly beaten

cream cheese, boneless skinless chicken breast halves, cooked & shredded, sesame seeds, dried parsley, minced onion, refrigerated crescent dinner rolls

crescent rolls, garbanzo beans, mashed , do not drain, boneless skinless chicken breasts, laughing cow cheese, wedges cut up in small chunks, cilantro, finely chopped, taco seasoning mix, tomatoes, chopped, green onions, chopped, olive, chopped, avocado, chopped (optional), jalapeno, chopped (optional), sour cream (optional), salsa (optional)

potatoes, peeled, cooked and cubed, frozen peas and carrots (thawed under warm water), butter, onion, finely chopped, fresh minced garlic, dried thyme, cayenne pepper, flour , plus, flour, chicken broth or 1 1/2 cups turkey broth, half-and-half cream (or use full-fat milk), whipping cream , unwhipped, chicken bouillon powder (i just use 3 small packages oxo bouillon powder), grated parmesan cheese, grated old cheddar cheese, pimiento strips (drained and chopped ), diced cooked turkey or 4 cups cooked chicken, seasoning salt (to taste) or 2 tsp white salt (to taste), black pepper, refrigerated crescent dinner rolls, grated old cheddar cheese (can use more ), almonds, melted butter

condensed cream of chicken soup, refrigerated crescent dinner rolls, cooked, chopped chicken, frozen mixed vegetables, thawed and drained, velveeta pasteurized prepared cheese, cut into 1/2 in cubes

black beans, rinsed and drained, fat free cream of mushroom soup, fat free sour cream, reduced fat crescent rolls, shredded 2% sharp cheese, taco seasoning, white chunk chicken, yellow corn, drained

refrigerated taco sauce with seasoned chicken (from 18-oz container), green giant niblets frozen corn (from 1-lb bag), pillsbury refrigerated crescent dinner rolls, yellow cornmeal, mexican cheese blend, finely shredded, sour cream, salsa or sliced ripe olives, if desired

chopped cooked chicken, shredded cheddar cheese, sour cream, chopped slivered almonds, dijon mustard, pepper, garlic clove, minced, peas (because we like , we toss them in as well) (optional), refrigerated crescent dinner rolls, egg, beaten (if multiple recipes are made, 1 egg is still enough), almonds

condensed cream of potato soup, milk, salt, cooked chicken breasts, frozen vegetables, cheddar cheese, french-fried onions, crescent rolls

refrigerated crescent dinner rolls, cubed cooked turkey, shredded cheddar cheese, frozen chopped broccoli, thawed & drained, cream of chicken soup, undiluted, milk, dijon mustard, dried onion flakes, salt, pepper, egg, lightly beaten