336 chicken colored Recipes

yukon gold potatoes, peeled, cut into 3/4-inch-wide wedges, skinless chicken thighs with bones, more) fresh lime juice, divided, fresh orange juice, chili powder, paprika, smoked paprika, grated orange peel, ground cumin, dried oregano, salt, extra-virgin olive oil, low-salt chicken broth, coarsely chopped fresh cilantro, divided, coarsely chopped fresh parsley, olives (preferably mixed colors and sizes), ingredient info : smoked paprika is available at many supermarkets, at specialty foods stores, and from latienda.com., a heavy-duty rimmed baking sheet , a.k.a. half sheet pan or jelly roll pan (12x17 inches), is ideal for roasting the chicken thighs and lots of other foods. the low rim allows for efficient roasting, and this sturdy pan won tsp buckle at high heat.try chicago metallic s large jelly roll pan ($16 at target.com).

vegetable oil -1/4cup, garam masala (whole )-10g, ginger garlic paste -1tbsp, red chili powder - 2tsp, turmeric powder - 1/2tsp, coriander seeds powder - 1/4tsp, garam masala powder - 1/4tsp, cumin seed powder - 1/4tsp, salt - to taste, onions - 3, watermelon seeds -50g, cashew nuts - 50g, sesame seeds - 1tbsp, turmeric powder - 1/4tsp, butter chicken, chicken - 500g, butter - 50 g, vegetable oil - 1cup, cumin seeds - 1/2tsp, dried fengreek leaves (kasuri methi)- 1/2tsp, gravy, garam masala powder - 1/2tsp, coriander seed powder -1/2tsp, red chili powder - 1tbsp, salt - to taste, tomato sauce - 1 tbsp, orange-red food color - 2 pinches or as required, coriander leaves (finely chopped ) - 1/2 bunch

tri-color spiral pasta, cooked and drained, boneless skinless chicken breasts , cut into bite sized pieces, italian salad dressing mix, onion powder (to taste), salt (to taste), mushrooms, drained, diced tomatoes, drained and rinsed, cream cheese , cut into pieces, cream of chicken soup (or mushroom), cheddar cheese, shredded, green beans

boneless chicken thighs, cubed or cut into 3 inch pieces (or butterfly the thighs before marinating), vegetable oil for deep-frying, marinade, water, vegetable oil, cornstarch, all purpose flour, egg, salt, powdered chicken base (bouillon), white pepper, garlic powder, lemon sauce, cornstarch, water, water, sugar, white vinegar, fresh lemon, sliced thin, fresh ginger, lemon extract, yellow food coloring which is optional

vegetable oil, fresh button mushrooms, bell pepper, any color chopped, green onion, sliced, bamboo shoots, drained, boneless skinless chicken breasts , cut into bite sized chunks, chicken or 1 (14 oz) can vegetable broth, soy sauce, minced garlic, dark sesame oil, cornstarch, cold water, chopped cashew pieces, roasted peanuts (optional) or walnuts, for serving (optional)

oil, onion, chopped, tomatoes, whole, peeled & squished with your hand, chicken broth, chicken breast, boneless, skinless & diced, curry paste, sweet bell peppers, any color, diced, cooked brown rice, fresh coconut, cut into 1/4-inch dice, reserved coconut juice

bacon, grain white rice, bell pepper, chopped (any color ), onion, chopped, chopped mushroom, chopped carrot, chicken stock, dry white wine, salt and pepper, fresh sage, chopped, skinless chicken thighs, smoked paprika, chopped flat leaf parsley (optional)

ketchup, low sodium soy sauce or 4 tsp regular soy sauce, your choice, salt, worcestershire sauce, sugar, sesame oil, cayenne pepper (depending on how much heat you can handle!), chicken broth, cornstarch, sugar, salt, whole double boneless skinless chicken breasts , cut into cubes, oil, minced fresh ginger, minced garlic, onion, chopped, bell pepper, any color,sliced into strips (2 small peppers can be used, to give more color contrast), mushrooms, sliced, carrot , thinly sliced on diagonal, snow peas, cashews, sesame seeds, toasted

yellow onion, chopped, garlic cloves, minced, vegetable oil, chicken stock or 4 cups broth, green pepper, chopped, tomato puree, jalapeno pepper , seeds removed and finely minced (more or less, to taste), salt, pepper, sugar, chili powder (i love chipolte in this recipe) (optional), worcestershire sauce, hot sauce (more or less, to taste, 1 recipe called for up to 1/2 cup), flour , more if you like a really thick soup, water, cooked chicken , cut into bite sized pieces (cubed or pulled), heavy cream, fat free sour cream, processed cheese, cut into 1 inch cubes, corn tortillas (colored or yellow), fresh cilantro, roughly chopped (optional)

boneless skinless chicken breast , cut into 1/2-inch pieces, onion, chopped, celery ribs, sliced, carrots, sliced, garlic cloves, minced, butter, olive oil, dried basil, dried oregano, pepper, chicken broth, divided, diced tomatoes, undrained, uncooked tri-color spiral pasta, all-purpose flour

boneless skinless chicken breast, diced, onion, finely chopped, stalks celery, sliced thin, carrot, sliced thin, garlic, minced, olive oil, all-purpose flour, dried basil, dried oregano, chicken broth, diced tomatoes, undrained, water, tri-color spiral pasta, salt and pepper

boneless skinless chicken breast, cubed, italian-style diced tomatoes, undrained, potatoes, peeled and cut into 1/2 cubes, carrots, chopped, celery ribs, chopped, onion, chopped, green bell pepper, chopped, mushroom stems and pieces, drained, low-sodium chicken bouillon cubes, artificial sweetener , equal to 2 tsp. sugar, chili powder, pepper, cornstarch, cold water

dressing, dijon mustard, lime juice, chili paste, crushed red pepper, mayo, sesame or evoo, white wine vinegar, soy sauce, sugar, peeled garlic, peeled ginger, chicken part, grilled, halved and cubed chicken breasts, crumbled feta cheese, salt & pepper to taste, paprika, lettuce, place all the dressing ingredients in a blender or food processor and process until smooth, serve over cubed just grilled chicken breast which has been arranged over crisp lettuce sprinkled with feta cheese, dress up the dish with vine ripened tomato wedges or halved cherry tomatoes, sprinkle with paprika for a color accent

boneless skinless chicken breast , cut into 1/2 inch pieces, onion, chopped, celery ribs, sliced, carrots, sliced, garlic cloves, minced, butter or 2 tbsp margarine, olive oil, all-purpose flour, dried basil, dried oregano, pepper, chicken broth, diced tomatoes, undrained, uncooked tri-color spiral pasta

whole 3 lb chicken, boiled and deboned, tortilla chips (14.5 oz) red and green colors for xmas, diced tomatoes with green chile peppers (10 oz), condensed cream of chicken soup (10.75 oz), condensed cream of mushroom soup (10.75 oz), onion chopped, green pepper chopped, cheddar cheese

tri-color spiral pasta, honey barbecue sauce, low sodium chicken broth, french style green beans, drained and rinsed, boneless skinless chicken breasts, shredded mozzarella cheese, garlic powder or 1 tsp minced garlic

all-purpose flour, cornmeal, salt, butter, chilled shortening, ice water, apple cider vinegar, olive oil, divided, garlic cloves, minced, onion, chopped, boneless skinless chicken breasts, cut into 1/2 & # 8243, cubes, all-purpose flour, jalapeno, chopped, carrots, diced, stalks celery, thinly sliced, broccoli floret, diced red potatoes, julienned bell pepper (any color , or a mix), frozen corn, whole tomatoes, chicken broth, salt, chili powder, cumin, chopped fresh cilantro

boneless, skinless chicken breasts, cubed, italian diced tomatoes, undrained, potatoes, peeled and cut into about 1/2-inch cubes, carrots, chopped, celery ribs, chopped, onion, peeled and chopped, green pepper or sweet red pepper, chopped, mushroom stems and pieces, drained (i don tsp grow my own so i just use the canned.), chicken bouillon cubes , can use low-sodium bouillon, sugar, chili powder, pepper, cornstarch, cold water