188 chicken cheddar roll Recipes

whole chicken breast (cooked & chopped ), broccoli floret (cooked some and chopped coarse), shredded sharp cheddar cheese, mayonnaise, salt & pepper, crescent rolls

cubed cooked chicken breasts, chopped fresh broccoli, shredded reduced-fat cheddar cheese, chopped sweet red pepper, dill weed, garlic cloves, minced, salt, low-fat mayonnaise, low-fat plain yogurt, tubes refrigerated reduced-fat crescent rolls, egg white, lightly beaten, almonds

chopped onion, garlic, minced, oil, shredded cooked chicken, refrigerated crescent dinner rolls, salsa, shredded cheddar cheese (8 oz.), sour cream, salsa

refrigerated crescent dinner rolls, fresh broccoli florets, canned chicken, drained, cheddar cheese, shredded, mayonnaise (just enough for the mix to stick together some) or 1/4-1/2 cup salad dressing, adjust to your liking (just enough for the mix to stick together some), salt, pepper

crusty rolls, toasted (the traditional roll is a telera , but a hoagie or french bread roll is just fine), center-cut pork chops, lime , juice of, water or 1/2 cup chicken broth, refried beans, jalapeno chiles, sliced (use fresno chiles if you like it on the mild side), tomato, sliced, lettuce, chopped cilantro, onion, mayonnaise (or mexican crema, or sour cream), lots black pepper

pillsbury refrigerated crescent dinner rolls (makes 16 rolls-low fat version is just as good), skim milk or 2 cups low-fat milk, shredded kraft sharp 2% cheddar cheese, chicken breasts, cream of chicken soup (reduced fat is just as good)

minced garlic, chopped green onion, chopped thinly sliced carrot, chopped peppadew peppers, chopped mushroom, ground chicken, salt, black pepper, chicken seasoning salt, cheddar cheese, egg, milk, egg roll wraps, vegetable oil (for deep frying)

boneless skinless chicken breasts, your favorite barbecue sauce (i used a spicy-sweet, smoky,honey-habanero sauce), onion, chopped, red bell pepper, in strips, green bell pepper, in strips, reduced-fat monterey jack cheese, shredded, low-fat cheddar cheese, shredded, barbecue sauce, egg roll wraps, water, vegetable oil cooking spray (i used butter-flavored pam)

diced cooked chicken, diced celery, diced dried onion, mayonnaise, salt, pepper, grated cheddar cheese, french rolls

cubed cooked chicken, chopped fresh broccoli, shredded sharp cheddar cheese, chopped sweet red pepper, dill weed, garlic clove, minced, salt, mayonnaise, tubes (8 oz each) refrigerated crescent rolls, egg white, lightly beaten, almonds

salt, ground pepper, butter, melted, minced garlic, onion, peeled and sliced (yellow, white or red onion), bacon , cooked crisp, boneless skinless chicken breasts, pounded thin (lightly seasoned if desired), honey barbecue sauce, cheese , such as monteray jack, cheddar, provolone, etc, crusty roll, mayonnaise or additional barbecue sauce

roll pie crust, thawed, shredded cooked chicken, drained mild rotel diced tomatoes and green chilies, fresh cilantro, chopped, ranch dressing mix, cumin, salt and pepper, shredded cheddar cheese, extra virgin olive oil, garlic salt with parsley

chicken breasts, cooked and diced, refrigerated reduced-fat crescent rolls, neufchatel cheese, softened, cheddar cheese, diced green chilies, light sour cream, nonfat plain yogurt, cilantro leaf, chopped and seeded jalapeno, stalks chopped green onions, garlic clove, lime , juice of, salt (separated ), butter

tube (8 oz) refrigerated crescent rolls, shredded cheddar cheese, divided, bacon, cooked and crumbled, cubed fully cooked ham, eggs, lightly beaten, milk, salt and pepper to taste

obs chicken breasts , tenderloins or thighs, drizzle evoo, margarine, chili powder, cumin, garlic, shake cayenne pepper, hot sauce, red pepper flakes, chopped green chiles, undrained, pitted ripe olives, chopped, shredded cheddar/monterrey jack cheese, kraft or dukes real mayo, tomatoes, lime, crushed corn tortilla chips, divided, crescent rolls, salsa, sour cream

asian chili sauce (sriracha), apple jelly or 1/4 cup hot pepper jelly, vinegar, dijon mustard or 2 tsp coarse grain mustard, worcestershire sauce, chili powder, chicken breast halves, skinless and boneless, olive oil or cooking oil, salt & fresh ground pepper, french rolls or 8 hoagie rolls, halved lengthwise and toasted, mozzarella cheese , provolone cheese, swiss cheese, white cheddar cheese or 8 slices monterey jack cheese, cooked bacon , slices and or 6 oz thinly sliced cooked ham or 6 oz prosciutto, sliced tomato

boneless skinless chicken breast, cream of chicken soup, chicken broth , and, milk, shredded cheddar cheese (or more... add to taste), crescent rolls

cornmeal, divided, cubed cooked chicken, shredded cheddar cheese, sliced ripe olives, sour cream, chopped green chilies, drained, chopped onion, tubes (8 oz each) refrigerated crescent rolls, egg white, water, salsa