BBQ Chicken Roll-Ups Recipe

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BBQ Chicken Roll-Ups
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Ingredients:

Directions:

  1. Marinate chicken in the 1/3 cup of BBQ sauce for 1 to 2.
  2. Hours in the refrigerator.
  3. Remove chicken from marinade and discard marinade.
  4. Cut chicken into bite-sized pieces.
  5. Spray 10 inch skillet with Pam.
  6. Sauté chicken over med-high heat, until it is opaque, 3- 4 minutes.
  7. During the last 2 minutes of cooking, add the onion and peppers.
  8. Cook until barely soft.
  9. Lay out the egg roll wrappers.
  10. In the center of each, place.
  11. 2 tablespoons.
  12. Chicken and veggie mixture, a drizzle of the extra BBQ sauce, and a sprinkling of the cheeses.
  13. Roll up, and place on a baking sheet, seam side down.
  14. Repeat until all of the filling is used up.
  15. Spray Roll-ups with Pam and bake at 400 degrees F for 16 minutes, turning once halfway through cooking.
  16. Serve with ranch dressing for dipping and a big salad for a simple meal.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.24 Kcal (730 kJ)
Calories from fat 52.97 Kcal
% Daily Value*
Total Fat 5.89g 9%
Cholesterol 56.18mg 19%
Sodium 581.44mg 24%
Potassium 316.62mg 7%
Total Carbs 11.36g 4%
Sugars 8.93g 36%
Dietary Fiber 0.58g 2%
Protein 19.51g 39%
Vitamin C 20.3mg 34%
Vitamin A 0.6mg 20%
Iron 8.6mg 48%
Calcium 106.5mg 11%
Amount Per 100 g
Calories 119.09 Kcal (499 kJ)
Calories from fat 36.2 Kcal
% Daily Value*
Total Fat 4.02g 9%
Cholesterol 38.39mg 19%
Sodium 397.39mg 24%
Potassium 216.4mg 7%
Total Carbs 7.77g 4%
Sugars 6.11g 36%
Dietary Fiber 0.39g 2%
Protein 13.34g 39%
Vitamin C 13.9mg 34%
Vitamin A 0.4mg 20%
Iron 5.9mg 48%
Calcium 72.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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