759 chicken breasts sage Recipes

  • Balsamic Chicken Breasts
    chicken breasts, boneless and skinless, salt and
    12 More
    chicken breasts, boneless and skinless, salt, black pepper , to taste, flour, ground sage, olive oil, butter, garlic, minced, minced shallots, sliced mushrooms, balsamic vinegar, chicken broth, white wine, salt and pepper, to taste
    25 min, 14 ingredients
  • Stuffed up Chicken Breast
    chicken breasts and
    9 More
    chicken breasts, baguette, cubed and left out to stale overnight, onion, finely chopped, stalks celery, finely chopped (apples can be used instead if wanted), chicken stock, sage, rosemary, salt, olive oil, salt and pepper
    30 min, 10 ingredients
  • Apple Stuffed Chicken Breasts
    chicken broth, butter, divided and
    11 More
    chicken broth, butter, divided, green apple, peeled, cored and chopped, celery, chopped, onion, chopped, fresh apple cider, french bread, lightly toasted and cubed, pure maple syrup, divided, fresh sage, chopped and divided, fresh thyme, chopped and divided, fresh rosemary, chopped and divided, boneless skinless chicken breasts, sea salt & freshly ground black pepper
    1 hour 20 min, 13 ingredients
  • Maple Baked Chicken Breasts
    chicken breasts, split, bone in, skin on and
    10 More
    chicken breasts, split, bone in, skin on, all-purpose flour, salt, black pepper, butter, pure maple syrup, dried savory, crushed, dried thyme, crushed, rubbed sage, onion, sliced, water
    11 min, 11 ingredients
  • Chicken Breasts with Herb Butter
    bone-in chicken breasts, split, butter, softened and
    6 More
    bone-in chicken breasts, split, butter, softened, chopped parsley, salt, dried marjoram, dried sage, garlic powder, pepper
    55 min, 8 ingredients
  • Chicken Breasts With Herb Basting Sauce
    olive oil, minced onion, crushed garlic, dried thyme and
    8 More
    olive oil, minced onion, crushed garlic, dried thyme, dried rosemary, crushed, ground sage, dried marjoram, salt, ground black pepper, hot pepper sauce, bone-in chicken breast halves, with skin, chopped fresh parsley
    1 hour , 12 ingredients
  • Chicken Breasts over Rigatoni With Gorgonzola Sauce
    boneless skinless chicken breast halves (each about 4 to ... and
    14 More
    boneless skinless chicken breast halves (each about 4 to 6 oz), fresh lemon juice, olive oil, minced garlic, divided, salt & freshly ground black pepper, chopped onion, heavy cream, fresh sage leaves, chopped (optional), chopped fresh parsley, rigatoni pasta , cooked al dente and keep warm (or other tubular pasta), flour seasoned with salt and pepper, dry white wine, crumbled gorgonzola or 1 cup blue cheese, grated fresh parmesan cheese, minced parsley (to garnish )
    2 hour 30 min, 15 ingredients
  • Homemade Chicken Noodle Soup
    chicken breast, sage, thyme, water, chicken bouillon and
    5 More
    chicken breast, sage, thyme, water, chicken bouillon, bouillon, carrots, chopped, onion, diced, celery, chopped, egg noodles, cooked
    10 ingredients
  • Tomato Lemon Chicken Breasts with Sage
    boneless skinless chicken breasts, olive oil, salt, pepper and
    11 More
    boneless skinless chicken breasts, olive oil, salt, pepper, yellow onion, chopped, garlic, minced, carrot, finely chopped, grated fresh lemon rind, chopped fresh sage or 1 tsp dried sage, tomato, chopped, chicken bouillon cube , dissolved in, water, lemon juice, fresh sage leaf, for garnish (optional), lemon slice, for garnish (optional)
    45 min, 15 ingredients
  • Chicken Breasts With Olive Sauce Chicken Breasts With Olive Sauce
    whole chicken breasts (about 1 1/2 lb total ) and
    14 More
    whole chicken breasts (about 1 1/2 lb total ), fresh sage leaves, rubbed, salt, fresh ground black pepper, celery, sliced , include leaves, yellow onion, chopped, golden raisin (can use regular raisins), chicken stock, red wine (read *note), assorted imported olive, halved, pitted, garlic cloves, finely minced, cayenne (optional), fresh marjoram, fresh marjoram , sprigs, lemon slice (my addition)
    25 min, 15 ingredients
  • Pan-Roasted Chicken Breasts With Marsala Pan-Roasted Chicken Breasts With Marsala
    chicken breasts (bone-in skin-on , about 3 lb/1.5 kg) and
    9 More
    chicken breasts (bone-in skin-on , about 3 lb/1.5 kg), minced shallot, fresh sage leaves (or 1 tsp/5 ml crumbled dried ), chicken stock, dry marsala or 74 ml dry sherry, lemon juice, salt, pepper, vegetable oil, butter (optional)
    20 min, 10 ingredients
  • Savory Baked Chicken Breasts Savory Baked Chicken Breasts
    chicken breast halves, sour cream, lemon juice, salt and
    7 More
    chicken breast halves, sour cream, lemon juice, salt, seasoning salt, paprika, sage, garlic salt, black pepper, fine breadcrumbs, butter or 1/2 cup margarine, melted
    6 hour 20 min, 11 ingredients
  • Chicken Breasts With Herb Basting Sauce Chicken Breasts With Herb Basting Sauce
    bone-in chicken breast halves, with skin and
    11 More
    bone-in chicken breast halves, with skin, chopped fresh parsley (or store parsley), olive oil, minced onion, crushed garlic, dried thyme, salt, ground black pepper, dried rosemary, crushed, ground sage, dried marjoram, hot pepper sauce
    1 hour 5 min, 12 ingredients
  • Maple Baked Chicken Breasts (Poitrine De Poulet Au Sirop D'Erabl Maple Baked Chicken Breasts (Poitrine De Poulet Au Sirop D'Erabl
    chicken breasts, flour , all purpose, salt and pepper and
    7 More
    chicken breasts, flour , all purpose, salt and pepper, butter, maple syrup, savory, dried, thyme, dried, sage, dried, onion, sliced, water
    1 hour 10 min, 10 ingredients
  • Tuscany Stuffed Chicken Breast Tuscany Stuffed Chicken Breast
    skinless, boneless chicken breast (pounded to 1/4-inch th... and
    6 More
    skinless, boneless chicken breast (pounded to 1/4-inch thick ), fontina cheese, crumbled or sliced, bottled roasted red sweet peppers, fresh sage leaves or 1 tsp dried sage, crushed, all-purpose flour, olive oil, dry white wine or chicken broth
    7 ingredients
  • Tuscany Stuffed Chicken Breasts Tuscany Stuffed Chicken Breasts
    all-purpose flour, boneless skinless chicken breast halves and
    5 More
    all-purpose flour, boneless skinless chicken breast halves, roasted red peppers, halves drained or 1/2 cup roasted red pepper, halves from a jars, drained, dry white wine or 1/2 cup chicken broth, fresh sage leaves or 1/2 tsp dried sage, crushed, fontina cheese, crumbled or sliced, olive oil
    30 min, 7 ingredients
  • Atkins Sage Chicken Breasts With Bell Pepper Curls Atkins Sage Chicken Breasts With Bell Pepper Curls
    boneless chicken breast halves, skin-on, salt and
    7 More
    boneless chicken breast halves, skin-on, salt, black pepper, freshly ground, leaves fresh sage, whole, fresh sage, chopped, unsalted butter, olive oil, divided, chicken stock, reduced-sodium, red bell peppers , cut into thin strips
    25 min, 9 ingredients
  • Goat Cheese, Apricot, and Sage-Stuffed Chicken Breasts Goat Cheese, Apricot, and Sage-Stuffed Chicken Breasts
    olive oil, chopped yellow onion (about 1/2 large onion) and
    12 More
    olive oil, chopped yellow onion (about 1/2 large onion), garlic, minced, chopped fresh sage leaves, salt and freshly ground black pepper, dried apricots (about 2 oz), plumped in hot water, drained, and cut into 1/4-inh pieces, fresh goat cheese (2 to 3 oz), (or use fromage blanc or softened cream cheese), whole boneless, skinless chicken breasts (about 2 lb total), each cut in half lengthwise, egg, lightly beaten, japanese panko crumbs or use toasted coarse bread crumbs, unsalted butter, white wine, unsalted chicken stock, whole fresh sage leaves, for garnish
    14 ingredients




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