171629 chicken breasts sage apple dressing Recipes
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boneless skinless chicken breast halves (pounded to a 1/4... and10 Moreboneless skinless chicken breast halves (pounded to a 1/4-inch thickness with a mallet), cooking apple (golden delicious or granny smith recommended), sharp cheddar cheese, fine dry breadcrumb, unsalted butter, dry white wine or 1/4 cup apple cider, water , as needed, cornstarch, fresh parsley, chopped, garnish, salt , to taste, pepper , to taste45 min, 11 ingredients
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chicken breasts, boneless and skinless, salt and12 Morechicken breasts, boneless and skinless, salt, black pepper , to taste, flour, ground sage, olive oil, butter, garlic, minced, minced shallots, sliced mushrooms, balsamic vinegar, chicken broth, white wine, salt and pepper, to taste25 min, 14 ingredients
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canola oil and10 Morecanola oil, boneless skinless chicken breasts or 2 lbs boneless skinless chicken thighs, cut into small serving pieces, granny smith apples, cored and chopped, yellow onions, sliced thinly or chopped, garlic, minced or crushed, curry powder, more to taste, cumin, raisins, low-sodium low-fat chicken broth, salt and pepper, brown rice, uncooked (not instant )21 min, 11 ingredients
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olive oil, minced onion, crushed garlic, dried thyme and8 Moreolive oil, minced onion, crushed garlic, dried thyme, dried rosemary, crushed, ground sage, dried marjoram, salt, ground black pepper, hot pepper sauce, bone-in chicken breast halves, with skin, chopped fresh parsley1 hour , 12 ingredients
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boneless skinless chicken breast halves (each about 4 to ... and14 Moreboneless skinless chicken breast halves (each about 4 to 6 oz), fresh lemon juice, olive oil, minced garlic, divided, salt & freshly ground black pepper, chopped onion, heavy cream, fresh sage leaves, chopped (optional), chopped fresh parsley, rigatoni pasta , cooked al dente and keep warm (or other tubular pasta), flour seasoned with salt and pepper, dry white wine, crumbled gorgonzola or 1 cup blue cheese, grated fresh parmesan cheese, minced parsley (to garnish )2 hour 30 min, 15 ingredients
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Chicken Breasts with Curried Apple Stuffingvegetable oil, divided, chopped onion, chopped celery and10 Morevegetable oil, divided, chopped onion, chopped celery, chopped peeled granny smith apple (about 3/4 lb), curry powder, divided, golden raisins, minced garlic, low-salt chicken broth, divided, skinned, boned chicken breast halves, apple juice, garlic clove, minced, cornstarch, water13 ingredients
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Apple-Stuffed Chicken Breastsboneless skinless chicken breast halves (6 oz each) and12 Moreboneless skinless chicken breast halves (6 oz each), salt, divided, pepper, chopped onion, garlic cloves, minced, butter, divided, apple, peeled and grated, soft bread crumbs, dried basil, dried rosemary, crushed, king arthur unbleached all-purpose flour, unsweetened apple juice, sherry or additional unsweetened apple juice35 min, 13 ingredients
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Pan-Roasted Chicken Breasts With Marsalachicken breasts (bone-in skin-on , about 3 lb/1.5 kg) and9 Morechicken breasts (bone-in skin-on , about 3 lb/1.5 kg), minced shallot, fresh sage leaves (or 1 tsp/5 ml crumbled dried ), chicken stock, dry marsala or 74 ml dry sherry, lemon juice, salt, pepper, vegetable oil, butter (optional)20 min, 10 ingredients
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Chicken Breasts With Olive Saucewhole chicken breasts (about 1 1/2 lb total ) and14 Morewhole chicken breasts (about 1 1/2 lb total ), fresh sage leaves, rubbed, salt, fresh ground black pepper, celery, sliced , include leaves, yellow onion, chopped, golden raisin (can use regular raisins), chicken stock, red wine (read *note), assorted imported olive, halved, pitted, garlic cloves, finely minced, cayenne (optional), fresh marjoram, fresh marjoram , sprigs, lemon slice (my addition)25 min, 15 ingredients
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Savory Baked Chicken Breastschicken breast halves, sour cream, lemon juice, salt and7 Morechicken breast halves, sour cream, lemon juice, salt, seasoning salt, paprika, sage, garlic salt, black pepper, fine breadcrumbs, butter or 1/2 cup margarine, melted6 hour 20 min, 11 ingredients
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Maple Baked Chicken Breasts (Poitrine De Poulet Au Sirop D'Erablchicken breasts, flour , all purpose, salt and pepper and7 Morechicken breasts, flour , all purpose, salt and pepper, butter, maple syrup, savory, dried, thyme, dried, sage, dried, onion, sliced, water1 hour 10 min, 10 ingredients
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Chicken Breasts With Herb Basting Saucebone-in chicken breast halves, with skin and11 Morebone-in chicken breast halves, with skin, chopped fresh parsley (or store parsley), olive oil, minced onion, crushed garlic, dried thyme, salt, ground black pepper, dried rosemary, crushed, ground sage, dried marjoram, hot pepper sauce1 hour 5 min, 12 ingredients
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