1025 chicken breasts fresh dijon mustard Recipes
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boneless skinless chicken breasts, kosher salt, divided and12 Moreboneless skinless chicken breasts, kosher salt, divided, chopped almonds, unsalted butter, cut in 1-tbsp pieces, shallot, minced (about 1 1/2 tbsp), panko breadcrumbs, lemon , zest of, finely grated, minced fresh thyme, cayenne, eggs, dijon mustard, ground black pepper, unbleached all-purpose flour, lemon, cut in 2 wedges (use the 1 you zested)35 min, 14 ingredients
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chopped tart apple, chopped fully cooked ham and8 Morechopped tart apple, chopped fully cooked ham, chopped fresh mushrooms, chopped red onion, canola oil, divided, dijon mustard, dry bread crumbs, lemon-pepper seasoning, boneless skinless chicken breast halves (6 oz each), king arthur unbleached all-purpose flour40 min, 10 ingredients
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boneless skinless chicken breasts, dijon mustard and10 Moreboneless skinless chicken breasts, dijon mustard, green onion, finely chopped, asparagus spears, trimmed, fresh ground pepper , to taste, butter flavored crackers, crushed (i use keebler club crackers), butter, cubed, egg yolks, lemon juice, water, salt, almonds, slivered and toasted25 min, 12 ingredients
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orange juice , plus an additional 2 tbsp, light corn syrup and9 Moreorange juice , plus an additional 2 tbsp, light corn syrup, honey, dijon mustard, distilled white vinegar, red pepper flakes, table salt & fresh ground pepper, all-purpose flour, bone-in skin-on chicken breast halves (about 12 oz each), vegetable oil, shallot, minced (about 3 tbsp)1 hour , 11 ingredients
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dijon mustard, sour cream, minced fresh garlic and7 Moredijon mustard, sour cream, minced fresh garlic, horseradish, honey, seasoning salt (can use more , or use white salt), black pepper, dried chili pepper flakes (or to taste), boneless chicken breasts (cut into about 1-1/2-inch cubes ), red bell peppers, seeded and cut into large pieces5 hour , 10 ingredients
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Herbed Balsamic Chicken Breastsboneless chicken breast halves, with skin on washed and p... and7 Moreboneless chicken breast halves, with skin on washed and patted dry, garlic, peeled,crushed, herbes de provence or 1 tsp mixed herbs (basil, thyme and oregano), black pepper, dijon-style mustard, olive oil, balsamic vinegar, salt & freshly ground black pepper27 min, 8 ingredients
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Buttermilk Herb Chicken Breastsbuttermilk, dijon mustard, honey and7 Morebuttermilk, dijon mustard, honey, fresh rosemary, finely chopped, dried thyme, dried sage, dried marjoram, black pepper, salt, boneless skinless chicken breasts (about 8 pieces)15 min, 10 ingredients
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Horseradish Breaded Chicken Breastboneless skinless chicken breasts, horseradish cream and8 Moreboneless skinless chicken breasts, horseradish cream, dijon mustard, lemon , juice of, salt, pepper, chives (optional or to taste), fresh thyme (optional or to taste), breadcrumbs, vegetable oil15 min, 10 ingredients
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French Herb Roasted Chicken Breastsboneless skinless chicken breasts and7 Moreboneless skinless chicken breasts, whole grain dijon mustard, olive oil, coarse salt, fresh ground black pepper, dried dill, dried herbes de provence, lemon juice30 min, 8 ingredients
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Cranberry Pineapple Chicken Breastsboneless skinless chicken breasts (6 to 8 breasts) and9 Moreboneless skinless chicken breasts (6 to 8 breasts), onion soup mix, whole berry cranberry sauce, fresh pineapple, crushed, splenda brown sugar blend, red wine vinegar, dijon mustard, splenda sugar substitute, water, salt and pepper1 hour 30 min, 10 ingredients
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Tomato-Basil-Stuffed Chicken Breastsless-fat cream cheese, softened and8 Moreless-fat cream cheese, softened, chopped sun-dried tomatoes, chopped fresh basil, salt, black pepper, skinless, boneless chicken breast halves, whole wheat bread, dijon mustard35 min, 9 ingredients
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Low Fat Apricot Stuffed Chicken Breastsboneless skinless chicken breasts, apricot, chopped and8 Moreboneless skinless chicken breasts, apricot, chopped, chopped onions, almonds, fresh parsley, salt, plain nonfat yogurt, apricot, chopped, dijon mustard, sugar1 hour , 10 ingredients
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Sauteed Chicken Breasts with Salsa Verdelightly packed flat-leaf parsley leaves, drained capers and9 Morelightly packed flat-leaf parsley leaves, drained capers, garlic, 1 whole, 2 minced, lemon juice, anchovy paste, dijon mustard, salt, fresh-ground black pepper, olive oil, boneless, skinless chicken breasts (about 1 1/3 lb in all ), dried thyme11 ingredients
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