480 chicken breast broccoli rice Recipes

boneless skinless chicken breasts, broccoli cheese soup, rice, butter, milk

soy sauce, garlic, rice vinegar, cornstarch, broccoli, chicken breasts

oil, boneless chicken breast (chicken breasts should be cut into thin strips.), broccoli floret, snow peas (about 1/2 cup), carrot, thinly sliced, red peppers (cut into thin strips) or 1/2 medium green pepper (cut into thin strips), onion soup mix, cornstarch, ginger, ground, water, soy sauce, white vinegar or 1 tsp rice vinegar, rice, hot cooked

oil, boneless skinless chicken breasts, broccoli florets, garlic, minced, tub philadelphia original cooking creme cream cheese product, milk, lemon zest, hot cooked long-grain white rice

boneless skinless chicken breast halves (.5 to .67 lbs.), instant rice, condensed cream of chicken soup, water, frozen broccoli florets, sliced fresh mushrooms, ice cubes, shredded cheddar cheese

vegetable oil, sesame oil, boneless, skinless chicken breast , cut into 1/2-inch pieces, broccoli, cut into florets, shiitake mushrooms, carrots, thinly sliced, red bell pepper, chopped, onion, diced, sliced water chestnuts, drained, chicken broth, hoisin sauce, soy sauce, powdered ginger, cornstarch, suggestion: hot , cooked rice noodles

rice wine vinegar, cooking oil, soy sauce, ginger, grated, peanut butter, honey, hot pepper flakes (optional), boneless skinless chicken breasts, broccoli slaw mix, green onions , cut into 1 inch pieces, bell pepper (can use thai chili peppers-very hot-or bell), spring roll wrappers

vegetable oil, boneless skinless chicken breast halves, cream of chicken soup or 1 (10 3/4 oz) can 98% fat-free, water, paprika, pepper, minute white rice, uncooked, fresh frozen broccoli florets or 2 cups

instant rice, chopped broccoli (fresh or frozen ), cooked chicken breasts, cubed, condensed cream of mushroom soup, mayonnaise, milk, prepared stuffing (stove top works great ), shredded cheese (i prefer swiss)

chicken breast , boned and skinned, fresh broccoli, cornstarch, soy sauce, dry sherry, water, cornstarch, soy sauce, water, sesame oil, oil, salt, garlic , smashed and peeled, green onions , cut into 1 inch pieces, cooked rice, to serve with meal

broccoli, trimmed, cut into 1-inch pieces, cooked and drained, skinless, boneless chicken breasts, condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), milk, ground black pepper, hot cooked rice

chicken breast halves (4 oz each), oil, cream of broccoli soup, milk, grated cheddar cheese, cooked rice

olive oil flavored cooking spray or canola oil cooking spray, leek, thinly sliced, chicken breast fillets, cut into thin slices, arborio rice, fresh corn kernels or 1 cup frozen corn kernels, water, maggi chicken stock powder, carnation light and creamy evaporated low-fat milk, grated lemon rind, broccoli florets, snipped fresh chives, pepper

boneless skinless chicken breasts, uncooked rice, condensed cream of broccoli soup or 1 (10 3/4 oz) can broccoli cheese soup, water, frozen broccoli florets, paprika, pepper, salt, shredded cheese (whatever you want, i like mexican blend)

frozen broccoli and cauliflower, frozen boneless skinless chicken breast, rice, water (for rice), ranch dressing , to taste

boneless skinless chicken breast , cut into 1 inch pieces, reduced-fat cream of chicken soup, water, instant rice, frozen broccoli, oil

oil, butter, chicken breasts, skinless, boneless , cut into 1/2-inch pieces, green onions, coarsely chopped, broccoli, separated into small florets, tomatoes, peeled, seeded and diced into 1/2 pieces, rice, chicken stock, sour cream, boursin cheese , garlic and herb flavor, chopped dill, grated parmesan cheese , not the canned type please, salt and pepper, to taste

boneless skinless chicken breast, cut into 1 inch cubes, cornstarch, cornstarch, vegetable oil (preferably peanut), garlic cloves, minced, fresh ginger, minced, reduced-sodium chicken broth, reduced sodium soy sauce, hoisin sauce, rice wine vinegar, honey, sriracha sauce, steamed broccoli florets , for serving, cooked brown rice , for serving