Easy Cheesy Chicken Breasts Recipe

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Easy Cheesy Chicken Breasts
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Ingredients:

Directions:

  1. Brown chicken breasts in oil on both sides.
  2. Mix together cream of broccoli soup and milk.
  3. Pour over browned chickened breasts.
  4. Cook 5- 10 minutes until chicken is done.
  5. Add 1 cup of cheese to chicken and stir into sauce.
  6. Serve Chicken breast with sauce over cooked rice and top with leftover cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.22 Kcal (1295 kJ)
Calories from fat 178.3 Kcal
% Daily Value*
Total Fat 19.81g 30%
Cholesterol 54.36mg 18%
Sodium 384.76mg 16%
Potassium 170.63mg 4%
Total Carbs 15.78g 5%
Sugars 2.01g 8%
Dietary Fiber 1.28g 5%
Protein 16.63g 33%
Vitamin C 0.2mg 0%
Iron 1.2mg 7%
Calcium 347.4mg 35%
Amount Per 100 g
Calories 220.48 Kcal (923 kJ)
Calories from fat 127.13 Kcal
% Daily Value*
Total Fat 14.13g 30%
Cholesterol 38.76mg 18%
Sodium 274.34mg 16%
Potassium 121.66mg 4%
Total Carbs 11.25g 5%
Sugars 1.43g 8%
Dietary Fiber 0.91g 5%
Protein 11.86g 33%
Vitamin C 0.1mg 0%
Iron 0.8mg 7%
Calcium 247.7mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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