101 chicken and garden vegetables Recipes

  • Garden Vegetable Soup
    minced garlic, olive oil, uncooked long grain rice and
    10 More
    minced garlic, olive oil, uncooked long grain rice, chicken broth, chopped sweet red pepper, chopped green pepper, sliced fresh carrots, salt, dried basil, dried rosemary, crushed, pepper, zucchini, sliced, tomatoes, chopped
    25 min, 13 ingredients
  • Garden Vegetable Medley
    yellow summer squash, zucchini, onion, halved and
    6 More
    yellow summer squash, zucchini, onion, halved, green pepper, garlic cloves, minced, minced fresh oregano or 1/2 tsp dried oregano, minced fresh basil or 1/2 tsp dried basil, reduced-sodium chicken broth, tomatoes, halved
    25 min, 9 ingredients
  • Garden Vegetable Primavera
    uncooked fettuccine, zucchini, coarsely chopped and
    10 More
    uncooked fettuccine, zucchini, coarsely chopped, carrot, sliced, salt, olive oil, grape tomatoes, garlic cloves, minced, reduced-sodium chicken broth, white wine, grated parmesan cheese, minced fresh basil
    30 min, 12 ingredients
  • Garden Vegetable Soup  Weight Watchers  0 Points Per 1 Cup Servi
    carrot, sliced, diced onion, garlic cloves and
    7 More
    carrot, sliced, diced onion, garlic cloves, reduced-sodium fat-free chicken broth, green beans, tomato paste, dried basil, dried oregano, salt, fresh zucchini, diced
    35 min, 10 ingredients
  • Copycat Olive Garden Parmesan Crusted Chicken
    plain breadcrumbs, flour, kraft parmesan cheese, milk and
    17 More
    plain breadcrumbs, flour, kraft parmesan cheese, milk, chicken breasts, 1/2 inch thick (chicken tenders), vegetable oil (frying ), dry bow tie pasta, butter, olive oil, crushed garlic, white wine (chablis), water, flour, half-and-half, sour cream, salt, basil leaves, mild asiago cheese (finely grated ), broccoli florets (lightly steamed ), white mushrooms (quartered lightly steamed ), crushed red pepper flakes
    50 min, 21 ingredients
  • Veggie Chicken Wraps
    carton (8 oz) spreadable garden vegetable cream cheese and
    6 More
    carton (8 oz) spreadable garden vegetable cream cheese, flour tortillas (8 inches), shredded romaine, tomatoes, thinly sliced, provolone cheese, red onion, thinly sliced, diced cooked chicken
    15 min, 7 ingredients
  • Ww Garden Vegetable Soup
    onion, chopped, carrot, chopped, celery, chopped and
    9 More
    onion, chopped, carrot, chopped, celery, chopped, garlic cloves, minced, fat free chicken broth, diced tomatoes with jalapenos, undrained, vegetable juice , v-8, tomato paste, canned green beans, drained, dried basil, dried oregano, salt
    30 min, 12 ingredients
  • Olive Garden Tuscan Garlic Chicken
    flour , plus, flour, salt, black pepper and
    10 More
    flour , plus, flour, salt, black pepper, italian herb seasoning, boneless skinless chicken breasts, vegetable oil, divided, penne pasta, garlic, chopped, red pepper , julienne cut, white wine, whole spinach leaves, stemmed, heavy cream, parmesan cheese, grated
    1 hour , 14 ingredients
  • Southwest Chicken and Bacon Rollups
    cream cheese spread, softened (garden vegetable flavored) and
    4 More
    cream cheese spread, softened (garden vegetable flavored), chunk chicken, drained, bacon, crumbled, salsa, flour tortillas
    15 min, 5 ingredients
  • Tortellini and Garden Vegetable Bake
    dried cheese-filled tortellini (2-1/2 cups) or 10 oz two ... and
    16 More
    dried cheese-filled tortellini (2-1/2 cups) or 10 oz two 9-oz packages refrigerated tortellini, carrot, thinly sliced, sugar snap peas , halved crosswise, margarine or 1 tbsp butter, boneless chicken breast, skinless, cut into bite-size pieces, sliced fresh mushrooms, chicken broth, snipped fresh oregano or 1 1/2 tsp dried oregano, crushed, all-purpose flour, garlic salt, pepper, milk, cream cheese (neufchatel) or 1 (8 oz) package light , cubed and softened (neufchatel), lemon juice, quartered cherry tomatoes, green sweet pepper, coarsely chopped (or red ), grated parmesan cheese
    30 min, 17 ingredients
  • Grandpas Summer Garden Vegetable Soup
    summer garden vegetable soup, saute in 2 tsp. olive oil and
    30 More
    summer garden vegetable soup, saute in 2 tsp. olive oil, onions, diced, carrots, diced, celery, diced, deglaze with; stir in, dry white wine, chicken or vegetable broth, diced potatoes of choice or new potatoes, cauliflower florets, zucchini, diced, bay leaf, add, tomatoes, diced, fresh or frozen corn kernels, fresh green beans, trimmed, salt and pepper to taste, herb dumplings, makes 20-25 dumplings and total time to make:30 minutes, whisk together and stir in; melt, all-purpose flour, parmesan, grated, baking powder, sugar, salt, ground black pepper, chopped fresh chives, chopped fresh parsley, whole milk, unsalted butter, heat; cook dumplings in, soup
    25 min, 32 ingredients
  • Garden Vegetable Soup Garden Vegetable Soup
    chopped onion, chopped leeks, garlic clove, minced and
    12 More
    chopped onion, chopped leeks, garlic clove, minced, canola oil, chicken broth, cubed peeled potatoes, carrots, sliced, diced turnips, sliced mushrooms, spinach , cut into thin strips, smoked polish sausage, thinly sliced and browned, pasta wheels, cooked and drained, salt, pepper, grated parmesan cheese , optional
    5 min, 15 ingredients
  • Summer Garden Stir Fry Summer Garden Stir Fry
    chicken breasts, vegetable oil, vidalia onion, sliced and
    7 More
    chicken breasts, vegetable oil, vidalia onion, sliced, red bell pepper , julienned, green bell pepper , julienned, yellow squash, sliced, garlic clove, minced, dried basil, dried oregano or 1 tsp parsley, tomato juice
    35 min, 10 ingredients
  • Roasted Polenta with Garden Vegetables Roasted Polenta with Garden Vegetables
    chicken stock, butter, ground black pepper, salt and
    15 More
    chicken stock, butter, ground black pepper, salt, polenta or cornmeal, grated parmesan, shredded basil leaves, softened butter for the pan, olive oil , as needed, balsamic vinegar, garlic, minced, olive oil, salt and pepper, red onions , cut into 1/2-inch thick slices, zucchini , cut into 1/2-inch thick slices on the diagonal, yellow squash , cut into 1/2-inch thick slices on the diagonal, red bell peppers, cored, seeded , and cut into 2-inch pieces, asparagus , tough ends removed, mushrooms
    2 hour , 19 ingredients
  • W W Garden Vegetable Soup W W Garden Vegetable Soup
    sliced carrot, diced onion, garlic cloves, minced and
    8 More
    sliced carrot, diced onion, garlic cloves, minced, fat free , low sodium broth (vegetable, chicken or beef), diced cabbage (or a small package of baby spinach), green beans, tomato paste, dried basil, dried oregano, salt, chopped zucchini
    15 min, 11 ingredients
  • Crock Pot Garden Vegetable Soup Crock Pot Garden Vegetable Soup
    head of shredded cabbage, chopped green pepper and
    12 More
    head of shredded cabbage, chopped green pepper, chopped onion, chopped green onions, celery ribs, chopped, diced tomatoes, with liquid, chicken broth, bay leaf, parsley flakes, thyme, diced cooked chicken (optional), garlic powder, pepper
    8 hour 5 min, 14 ingredients
  • Leftover Hodge Podge Chicken Sauté Leftover Hodge Podge Chicken Sauté
    cooked grilled chicken (i used perdue shortcuts) and
    7 More
    cooked grilled chicken (i used perdue shortcuts), diced tomatoes, garden vegetable spaghetti sauce, cooked brown rice, non-heading chinese cabbage, chopped carrots, olive oil
    20 min, 8 ingredients
  • Weight Watchers Garden Vegetable Soup Weight Watchers Garden Vegetable Soup
    sliced carrot, diced onion, garlic cloves, minced and
    8 More
    sliced carrot, diced onion, garlic cloves, minced, broth (beef, chicken, or vegetable), diced green cabbage, green beans (we used frozen), tomato paste, dried basil, dried oregano, salt, diced zucchini
    30 min, 11 ingredients




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