1262 chewy bibingka filipino Recipes

  • Filipino Salad
    pea shoots, young ginger root, grated, fish sauce, salt and
    2 More
    pea shoots, young ginger root, grated, fish sauce, salt, onion, thinly sliced, tomatoes, cut into wedges
    20 min, 6 ingredients
  • Filipino Carioca
    sweet rice flour (glutinous rice flour can be used as a s... and
    5 More
    sweet rice flour (glutinous rice flour can be used as a substitute), sweetened flaked coconut, coconut milk, cooking oil, brown sugar, coconut milk
    45 min, 6 ingredients
  • Filipino Fried Chicken
    chicken pieces, preferably wings, flour, sugar, cornstarch and
    7 More
    chicken pieces, preferably wings, flour, sugar, cornstarch, salt, ajinomoto (optional), eggs, slightly beaten, green onion, chopped, garlic cloves, minced, aloha shoyu, sesame seeds (optional)
    24 hour 45 min, 11 ingredients
  • Filipino Chicken Adobo
    chicken drumsticks, chicken thighs, vegetable oil and
    7 More
    chicken drumsticks, chicken thighs, vegetable oil, garlic cloves, minced, white onion, chopped, white vinegar, soy sauce, peppercorn, crushed, bay leaves, brown sugar (more or less depending on your taste preference)
    50 min, 10 ingredients
  • Filipino Lumpia
    dozen lumpia skins, ground chuck, ground pork and
    4 More
    dozen lumpia skins, ground chuck, ground pork, chopped onion, chopped green bell pepper, chopped carrot, oil (for frying )
    23 min, 7 ingredients
  • Filipino Eggplant Omelet (Tortang Talong) Filipino Eggplant Omelet (Tortang Talong)
    japanese eggplants, vegetable oil, onion, diced and
    6 More
    japanese eggplants, vegetable oil, onion, diced, garlic clove, finely minced, ground pork, plum tomato, cut in small dice, fish sauce, eggs, salt and pepper, to taste
    1 hour 10 min, 9 ingredients
  • Filipino Breakfast Steak Filipino Breakfast Steak
    sirloin, garlic, brown sugar, black pepper, salt
    12 hour 30 min, 5 ingredients
  • Filipino Fried Rice (Morisqueta Tostada) Filipino Fried Rice (Morisqueta Tostada)
    left-over cooked rice, chinese sausage, sliced and
    9 More
    left-over cooked rice, chinese sausage, sliced, garlic, chopped, onion, chopped, soy sauce, chopped ham, chopped shrimp, eggs, beaten and lightly seasoned with, salt and pepper, oil, green onion, finely chopped
    30 min, 11 ingredients
  • Filipino-Baked Fish Filipino-Baked Fish
    red snapper fillets or 6 -8 grouper, may be substituted and
    8 More
    red snapper fillets or 6 -8 grouper, may be substituted, lime juice, olive oil, whole onion, finely minced, chopped fresh tomato, with skin and seeds, minced parsley, breadcrumbs, salt & freshly ground black pepper
    33 min, 9 ingredients
  • Filipino Cube Steak (Bistek Tagalog) Filipino Cube Steak (Bistek Tagalog)
    cubed steak, garlic cloves, minced, onion, sliced and
    8 More
    cubed steak, garlic cloves, minced, onion, sliced, carrot, sliced, lemon juice, soy sauce, string bean, fresh, pepper, water, msg, cornstarch (mixed with 1/4 cup of water)
    1 hour 15 min, 11 ingredients
  • Filipino Chicken Adobo With Garlic Filipino Chicken Adobo With Garlic
    chicken wings, head garlic, coarsely chopped and
    7 More
    chicken wings, head garlic, coarsely chopped, onion, coarsely chopped, soy sauce, ground black pepper, water, vinegar (rice or white wine work best), bay leaves, cooking oil
    50 min, 9 ingredients
  • Filipino Shrimp Balls Filipino Shrimp Balls
    fresh shrimp, salt, pepper, all-purpose flour and
    18 More
    fresh shrimp, salt, pepper, all-purpose flour, eggs, slightly beaten, chopped green onion, red pepper flakes (optional), oil (for frying ), vinegar, sugar, soy sauce, catsup, water, oil, sliced carrot, diced carrot, red bell pepper, fresh ginger , cut into strips, sliced sweet pickle, stalks leeks , cut into 1 inch pieces, cornstarch , dissolved in, water
    30 min, 22 ingredients
  • Filipino Style Fish Cakes Filipino Style Fish Cakes
    tuna, potato, carrot, salt, pepper, red onion, flour, eggs
    45 min, 8 ingredients
  • Filipino Style Bubur Cha-Cha Filipino Style Bubur Cha-Cha
    sweet potatoes, peeled and diced and
    8 More
    sweet potatoes, peeled and diced, taro root, peeled and diced, tapioca, peeled and diced (cassava), coconut milk, jackfruit , cut into strips, bananas, sliced, thick coconut milk, sugar, salt
    20 min, 9 ingredients
  • Filipino Bistek (Or Beefsteak) My Way Filipino Bistek (Or Beefsteak) My Way
    flank steaks , semi-frozen, cut across the grain into 3 i... and
    8 More
    flank steaks , semi-frozen, cut across the grain into 3 inch pieces, kosher salt, ground black pepper, more if preferred, vegetable oil, garlic cloves, crushed, dark mushroom soy sauce, water, calamansi juice (optional), yellow onions, sliced
    50 min, 9 ingredients
  • Filipino Chicken Adobo Filipino Chicken Adobo
    chicken thighs, white vinegar, soy sauce, garlic, crushed and
    2 More
    chicken thighs, white vinegar, soy sauce, garlic, crushed, black peppercorns, bay leaves
    6 ingredients
  • Filipino-Style Wrapped and Deep-Fried Bananas (Emeril Lagasse) Filipino-Style Wrapped and Deep-Fried Bananas (Emeril Lagasse)
    oil, for frying, firm-ripe bananas and
    4 More
    oil, for frying, firm-ripe bananas, filipino lumpia wrappers , available in the freezer section of most asian markets, egg white, lightly beaten, sugar , for serving, honey , for serving
    15 min, 6 ingredients
  • Filipino Lumpia Shanghai Style Filipino Lumpia Shanghai Style
    ground pork, tblsp minced garlic, minced green onions and
    5 More
    ground pork, tblsp minced garlic, minced green onions, salt, pepper, soy sauce, egg, lumpia or eggroll wrappers **cut these in half into triangle shapes to double your wrappers because they don tsp have to be as big (can find these in the asian food markets)
    30 min, 8 ingredients




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