191173 cherry wine sauce fish Recipes
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fennel bulb, onion, extra virgin olive oil, water and5 Morefennel bulb, onion, extra virgin olive oil, water, instant dashi stock (japanese fish broth), ground cayenne pepper (optional or to taste), salt, dry white wine, fresh fish fillet (e.g. cod, haddock, ocean perch, monk fish)45 min, 9 ingredients
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Fish Soup From Harrys Bar In Venicestalks celery , cut into julienne strips and19 Morestalks celery , cut into julienne strips, onions , julienned, carrot , julienned, olive oil, tomato, peeled, seeded , julienned, all-purpose flour, dry white wine, stock -- fish , or half fish and half vegetable, more) tsp. saffron threads (steep in tbsp of hot stock for20 minutes), bay leaf, cayenne, salt and black pepper, two kinds of boneless , skinless white fish (such as halibut, sea bass, monkfish) cut into 1/2 inch. pieces, shrimp (shelled, deveined), cut into thirds, brandy, garlic, minced (i use more , i love garlic), canned anchovy filets, drained and chopped (or use paste), flat leaf parsley sprigs, chopped, fresh rosemary, leaves from 1 sprig chopped (or pinch dried ), fresh thyme, leaves from 1 sprig chopped (or pinch dried )20 ingredients
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Grilled Pork Chops W/ Cherry Almond Saucecherry preserves, red wine vinegar, cinnamon, nutmeg and2 Morecherry preserves, red wine vinegar, cinnamon, nutmeg, blanched sliced almonds, pork loin chops, 1/2 inch thick30 min, 7 ingredients
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Fish in Red Wine Sauceextra virgin olive oil (enough to coat the pan) and18 Moreextra virgin olive oil (enough to coat the pan), whole garlic cloves, peeled, onion, chopped, fresh herbs, chopped (parsley and basil are good), red pepper flakes, bacon fat (optional), celery rib, roughly chopped, carrot, roughly chopped, bay leaves, red wine (any wine you want to drink is fine here, as long as you would drink it), free-range chicken stock, butter, softened, flour, light olive oil (extra virgin will smoke when heated), salmon fillets, skinned (remove pin bones with pliers, awesome trick i learned from mr. stellino. halibut or chilean sea bass), salt, paprika, onion powder, garlic powder1 hour 20 min, 19 ingredients
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Wine Flavored Fish Filletscarrot, peeled and sliced, celery, sliced and6 Morecarrot, peeled and sliced, celery, sliced, onion, peeled and sliced, parsley, chopped, butter, fish fillets, white wine, salt and pepper, to taste40 min, 8 ingredients
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Cherry Wine Jello Saladpitted bing cherries and5 Morepitted bing cherries, boiling water + 1/4 cup juice from the cherries, cream sherry, cherry jello, chopped pecans, cream cheese, cut into small cubes6 ingredients
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Fish Baked in Foil With Leeks and Carrotsunsalted butter, softened and10 Moreunsalted butter, softened, fresh lemon zest , lemon cut into wedges, garlic cloves, minced, fresh thyme leave, minced, table salt, ground black pepper, fresh parsley leaves, minced, carrots, peeled and cut into matchsticks (about 1 1/2 cups), leeks, white and light green parts halved lengthwise, washed, and cut into matchsticks (about 2 cups), vermouth or 4 tbsp dry white wine, cod fish fillets, 1 to 1 1/4 inches thick (about 6 oz each)35 min, 11 ingredients
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Fish Stew Southern Stylesliced onion, vegetable oil and10 Moresliced onion, vegetable oil, peeled whole tomatoes, cut into bite size pieces, tomato ketchup, worcestershire sauce, sugar, salt, pepper, bay leaves, hot pepper sauce, fish fillet, cut into bite size pieces, hot cooked rice45 min, 12 ingredients
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Walleye With Pecan Butter Sauce----Fishfish fillets, egg, milk, flour, salt, paprika and5 Morefish fillets, egg, milk, flour, salt, paprika, white pepper, garlic powder, butter, melted, lemon juice, pecans (chopped )6 min, 11 ingredients
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Knott's Berry Farm Cherry Rhubarb Saucecherry rhubarb, chopped in 1 inch slices, sugar, water25 min, 3 ingredients
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