292 cherry tomato red wine Recipes

olive oil, garlic clove, minced, basket cherry tomatoes, stemmed, toasted pine nuts, fresh basil, chopped or 2 tsp dried crumbled basil, red wine vinegar, balsamic vinegar, salt, pepper, fresh basil sprig (optional)

extra virgin olive oil, garlic cloves, finely chopped, onion, finely chopped, tomatoes, sherry wine vinegar (i use balsamic vinegar!) or 2 tbsp dry sherry (i use balsamic vinegar!), sugar, crushed red pepper flakes, salt

green beans, trimmed, yellow wax beans, trimmed, tomatoes (about 14 oz), halved, red onion, thinly sliced, sliced fresh basil, extra-virgin olive oil, red wine vinegar, sugar

water, kosher salt, uncooked spaghetti, tomatoes, extra-virgin olive oil, divided, red wine vinegar, kosher salt, crushed red pepper, chopped or torn fresh basil leaves, chopped fresh flat-leaf parsley, crumbled semisoft goat cheese

olive oil, corn kernels, cut from 6 medium ears, shrimp, peeled and deveined, fresh lemon juice, red wine vinegar, tomato halves (or 2 medium es, seeded and diced), sliced scallions, chopped fresh cilantro leaves

haricots verts (slender french green beans), water, unsalted butter, minced shallots, vermouth or dry white wine, mustard seeds, sugar, red or yellow cherry tomatoes, chopped fresh mint, kosher salt, freshly cracked black pepper

white-wine vinegar, olive oil, shredded, washed, and spun-dry boston lettuce (about 1 small head ), yellow or red cherry tomatoes, quartered, fresh basil leaves, chopped fine, loosely packed fresh parsley leaves, chopped fine, chopped fine chives

firm small red and yellow cherry tomatoes, vodka, white-wine vinegar, superfine granulated sugar, grated fresh lemon zest, kosher salt, coarsely ground black pepper

uncooked farro or spelt, extravirgin olive oil, fresh grated lime rind, fresh lime juice, white wine vinegar, salt, black pepper, red, orange , and yellow cherry tomatoes, halved, chopped seeded english cucumber (about 1 small), fresh cilantro leaves, sliced peeled avocado (about 1 small)

tuna, drained and flaked, cannellini beans, drained and rinsed, halved cherry tomatoes, scallion, diced finely, lettuce , of your choice, minced garlic, basil, olive oil, red wine vinegar, balsamic vinegar, salt and pepper, to taste

shallots, thinly sliced, red wine vinegar, cubed mozzarella cheese, chopped fresh herbs (basil, tarragon, oregano, and parsley), extra virgin olive oil, salt & freshly ground black pepper, green beans, fresh any kind or 1 lb a combination of green beans and yellow beans, halved cherry tomatoes

olive oil, red wine vinegar, garlic clove, minced, fresh chives, chopped to yield 1/4 cup, bocconcini mozzarella cheese, at room temperature, halved to yield 2 cups, pine nuts, toasted (1/3 cup), capers, drained and chopped, fresh italian parsley, minced to yield 1/4 cup, fresh basil leaf, chopped to yield 1/2 cup, fresh cherry tomatoes, halved to yield 2 cups, farfalle pasta , fusilli

kosher salt, linguine, extra-virgin olive oil, two 12-oz bags cherry tomatoes, stemmed and halved, kosher salt, freshly ground black pepper, dried crushed red pepper, garlic , flattened and chopped, dry white wine, asparagus, trimmed , stalks cut on a diagonal into 1 to 1 1/2-inch pieces, shrimp, peeled and deveined, chopped fresh basil, chopped fresh mint, chopped fresh oregano

shrimp, peeled, deveined, and tails cut off, garlic, minced, fresh lemon juice, red pepper flakes, orzo, cooked, tomatoes, halved, scallions, white and tender green parts, finely chopped, chopped red onion, capers, drained, celery stalk, finely chopped, fresh sweet corn, tomatoes, halved, dressing, chopped fresh oregano, extra virgin olive oil, kosher salt, freshly ground black pepper to taste, fresh lemon juice, red wine vinegar, chopped fresh italian (flat-leaf parley )

green beans, trimmed, tomatoes, cut in half , or 3 ripe tomatoes, cut into 1 inch cubes, dijon mustard, red wine vinegar, sugar, best quality extra virgin olive oil, chopped basil or parsley, (optional), salt and freshly ground pepper

old bread diced, tomatoes halved, italian herbs, olive oil, garlic powder, olive oil, red wine vinegar, anchovis filets, capers, red or orange pepper diced, white or yellow onions finely cut, basil chopped, parmagiano reggiano thinned chunks

tri-tip beef roast (also called triangular roast; about 2 inches thick), salt, black pepper, olive oil, tomatoes (5 cups), salt, dried hot red-pepper flakes, extra-virgin olive oil, fresh flat-leaf parsley leaves, garlic clove, sliced, red-wine vinegar

fresh basil leaves, garlic cloves, cut in half, pine nuts, toasted, salt, ground black pepper, olive oil, grated parmesan cheese, tomatoes (about 3 1/2 cups) or 1 1/2 pints yellow cherry , each cut in half (about 3 1/2 cups), red onion, thinly sliced (about 1/2 cup), fresh basil leaf , cut into strips, extra virgin olive oil, red wine vinegar, salt, ground black pepper, salt, spaghetti, basil, for garnish