20617 chef sausage jambalaya Recipes

chicken fat or 1/4 cup pork fat or 1/4 cup beef fat or 1/4 cup margarine, chopped onions, chopped celery, chopped green bell peppers, chopped tasso (preferred ) or 1 1/2 cups other smoked ham (preferably cure 81, see note), chopped andouille smoked sausage (preferred ) or 1 1/2 cups any other good smoked pork sausage, such as polish sausage (kielbasa, see note), tomatoes, peeled and chopped, tomato sauce, bay leaves, chef paul prudhomme meat magic seasoning, minced garlic, chef paul prudhomme magic hot pepper sauce, uncooked rice (preferably converted), hot basic pork stock or 2 cups chicken stock or 2 cups water

butter, andouille sausage , cut into 1/4-inch slices, ground paprika, ground cumin, cayenne pepper, bay leaf, salt, diced tomatoes, green bell pepper, diced, stalks celery, sliced 1/4 inch thick, uncooked brown rice, chicken stock, shrimp, peeled and deveined, salt and pepper, to taste, green onions, sliced thin

boneless skinless chicken breast, deveined shrimp, turkey sausage, jambalaya mix or 1 (8 oz) box creole rice mix, red bell pepper, chopped, green bell pepper, chopped, vegetable oil, stewed tomatoes, chili pepper, black pepper

olive oil, chopped onions, chopped green pepper, chopped celery (optional), chopped fresh parsley, tomato sauce, minced garlic, paprika, worcestershire sauce, crushed dried mint, dry white wine, uncooked long grain rice, salt, louisiana hot sauce or ground cayenne pepper, smoked sausage or 1 lb andouille sausage, sliced thick

chopped onion, chopped celery, water, dried thyme, skinless, boneless chicken thighs, cut into 1-inch cubes, andouille sausage, sliced, diced tomatoes and green chiles, undrained, shrimp, peeled and deveined, hot cooked rice, chopped green onions (optional)

johnsonville smoked sausage , cut into 1-inch pieces, chopped onion, chopped green pepper, garlic cloves, minced, canola oil, cubed cooked chicken, cubed fully cooked ham, diced tomatoes, undrained, uncooked long-grain rice, chicken broth, minced fresh parsley, salt, pepper, dried thyme

butter, yellow onions, chopped, stalks celery, chopped, green onions, chopped, green bell pepper, chopped, garlic, finely chopped, serrano chili pepper, finely chopped with seeds, bay leaves, ground cayenne pepper, dried thyme, crumbled, andouille sausages or 1 1/2 lbs smoked sausage, sliced into 1/2 inch slices,then cut into quartered wedges, chicken broth, diced tomatoes with juice, grain rice

smoked sausage (4 sausages), dark red kidney beans, light red kidney beans, yellow onion, diced, olive oil, beer (your choice , guiness or tecate or what i usually use), chili powder, hot sauce of choice, cumin, paprika, diced red tomatoes, saffron rice, stalks green onion, black pepper to taste, salt to taste

pork andouille sausage , sliced crosswise 1/3 inch thick, vegetable oil, green bell peppers, finely chopped, celery ribs, finely chopped, onion, finely chopped, scallions, finely chopped, garlic cloves, finely chopped, grain white rice (1 lb), diced tomatoes, water

smoked pork sausage such as kielbasa, onion, red bell pepper, celery rib, vegetable oil, grain white rice, chicken broth, cayenne, scallions

smoked sausage , cut into 1/2 inch slices, ground beef, green pepper, chopped, chopped green onion, garlic cloves, minced, tomatoes, salt, pepper, uncooked rice, water

chicken breasts, pure smoked sausage, onions, green pepper, garlic, green onion, tomato sauce, rotel tomatoes & chilies, raw rice, butter, salt, cayenne pepper, black pepper, water

smoked pork sausage , such as kielbasa, onion, red bell peppers, celery ribs, vegetable oil, grain white rice, chicken broth, cayenne, scallions, salt & freshly ground black pepper

turkey sausage, cut 1/4 inch thick, boneless chicken breasts , cut into 1-inch strips, green pepper, sliced, red pepper, sliced, diced tomatoes, instant brown rice, uncooked, chicken broth, green onion, diced, garlic cloves, minced, dried thyme, salt, ground pepper

shady brook farms lean turkey sausage, diced tomatoes with basil oregano and garlic (basil, garlic & oregano), goya yellow spanish rice, garlic cloves, minced, onion, chopped, red bell pepper, diced, olive oil

sausage, cut into 2 in . pieces, cooked meat (chicken, turkey, etc), uncooked rice, cream of celery soup, water, butter, worcestershire sauce, onion, chopped, red pepper, diced, green onion, diced, stalk celery, chopped, dried red pepper , to taste

water, tomato sauce, chopped, cooked chicken, chopped, cooked ham or smoked sausage, jambalaya mix

sausage ( litre use smoked pork ), cut into 1/2 inch slices, lean cubed pork, onions, chopped, salt , pepper, creole seasoning (leblanc s), garlic powder, water, mahatma long grain rice