70344 chef lyle roasted pork crab shiitake Recipes
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pork tenderloin, garlic , cut in slivers and14 Morepork tenderloin, garlic , cut in slivers, fresh rosemary, minced, fennel seeds , ground in mortar and pestle, fresh parsley, minced, fresh oregano, minced, dried crushed basil, dried crushed thyme, cayenne powder, dried chopped onion, lemon, cut in 2 wedges, white wine, salt, olive oil, carrots, peeled, cut in 2-1/2 pieces, potatoes, washed, cut in half1 hour 5 min, 16 ingredients
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pork tenderloin, hoisin sauce, soy sauce and20 Morepork tenderloin, hoisin sauce, soy sauce, chinese rice wine or sake, fresh ginger, peeled and finely chopped, minced garlic, kosher salt, bean-thread (cellophane/glass/mung bean) noodles, chinese long or green beans, trimmed & cut into 3 pieces, seedless (english ) cucumber, halved lengthwise and sliced diagonally 1/8 thick, scallions , jullienned, mango, firm-ripe, peeled, pitted and thinly sliced, carrots , cut into 1/8 thin matchsticks, loosely packed fresh cilantro, less) loosely packed mint leaves, loosely packed fresh, small, basil leaves, seasoned rice vinegar, peanut or vegetable oil (note: the post recommended leaving this out because it wouldn tsp emulsify with the other ingredients and added no flavor), fresh lime juice, grated peeled fresh ginger, fresh jalapeno chile, seeded and minced1 hour , 24 ingredients
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mirin, prepared dashi and7 Moremirin, prepared dashi, mixed citrus zest (any combination of yuzu*, grapefruit, lemon, and lime), citrus juice (any combination of yuzu, grapefruit, lemon, and lime), soy sauce, pork spareribs (about 4 lbs.), shredded ginger (use a microplane), dark brown sugar, lime wedges2 hour 30 min, 9 ingredients
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canola oil, pork tenderloin, trimmed, salt, divided and7 Morecanola oil, pork tenderloin, trimmed, salt, divided, freshly ground black pepper, divided, coarsely chopped orange sections (about 2 oranges), diced red onion, chopped fresh cilantro, fresh lime juice, minced seeded jalapeno pepper, minced garlic40 min, 10 ingredients
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pork tenderloin, minced fresh rosemary, divided and9 Morepork tenderloin, minced fresh rosemary, divided, extra-virgin olive oil, divided, salt, plus more for rice cooking water, brown basmati rice, grated lemon zest, fresh lemon juice, whole-grain mustard, red grapes, halved, sweet apple , such as braeburn, diced, green beans , optional45 min, 11 ingredients
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Pork Tenderloin And Goat Cheese Crostinifrench baguette, sliced 1/4 inch thick and4 Morefrench baguette, sliced 1/4 inch thick, extra virgin olive oil, garlic, cut in half, herbed goat cheese, sliced pieces of roasted pork tenderloin5 min, 5 ingredients
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Honey Roasted Pork Loinpork loin (boneless ), salt and pepper, to taste, honey and4 Morepork loin (boneless ), salt and pepper, to taste, honey, orange juice, olive oil, thyme, chicken broth1 hour , 7 ingredients
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Roast Pork with Lemon-Pepper Crustgrated lemon rind, dried oregano, coarse-ground sea salt and5 Moregrated lemon rind, dried oregano, coarse-ground sea salt, freshly ground black pepper, olive oil, garlic cloves, minced, pork tenderloin, trimmed8 ingredients
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Pork and Peanut Noodle Saladuncooked soba (buckwheat) noodles, creamy peanut butter and10 Moreuncooked soba (buckwheat) noodles, creamy peanut butter, hoisin sauce, rice vinegar, fresh lime juice, low-sodium soy sauce, sriracha (hot chile sauce, such as huy fong), crushed red pepper, cubed simply roasted pork (about 6 oz), chopped carrots, chopped green onions, chopped celery12 ingredients
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Roasted Pork Tenderloinsalt, freshly ground black pepper, pork tenderloin and1 Moresalt, freshly ground black pepper, pork tenderloin, olive oil4 ingredients
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Pork Tabboulehboiling water, uncooked bulgur and12 Moreboiling water, uncooked bulgur, cubed simply roasted pork (about 8 oz), chopped seeded plum tomato, chopped seeded cucumber, chopped fresh parsley, chopped green onions, chopped fresh mint, chickpeas (garbanzo beans), drained, lemon juice (about 2 lemons), extravirgin olive oil, salt, freshly ground black pepper, garlic clove, minced14 ingredients
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Roasted Pork Tenderloin and Maple-Glazed Applessalt, black pepper, ground cinnamon and9 Moresalt, black pepper, ground cinnamon, pork tenderloins, trimmed, olive oil, butter, granny smith apples, sliced 1/2 inch thick, shallot, thinly sliced, maple syrup, lemon juice, salt, ground cinnamon12 ingredients
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Roast Pork Sandwiches au Jus with Rosemaryblack pepper, dried rosemary, salt, garlic clove, minced and7 Moreblack pepper, dried rosemary, salt, garlic clove, minced, olive oil, divided, pork tenderloin, trimmed, less-sodium beef broth, dry sherry, tomato paste, french bread rolls, lettuce leaves (optional)11 ingredients
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Pork and Grilled Stone Fruit Couscous Saladfresh orange juice, water, ground cumin, ground cinnamon and13 Morefresh orange juice, water, ground cumin, ground cinnamon, salt, divided, freshly ground black pepper, divided, uncooked couscous, chopped peeled fresh ginger, raspberry vinegar, balsamic vinegar, dijon mustard, extravirgin olive oil, divided, ripe nectarines, halved and pitted, ripe peaches, halved and pitted, cubed simply roasted pork (about 8 oz), chopped red onion, chopped fresh cilantro17 ingredients
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Roast Pork with Potatoes and Butternut Squashhalved small red potatoes, cubed peeled butternut squash and9 Morehalved small red potatoes, cubed peeled butternut squash, olive oil, chopped thyme, chopped sage, salt, pepper, olive oil, pork tenderloin, salt, dry sherry11 ingredients
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