1338 chef john fisherman Recipes

oscar mayer bacon, chopped, onion, chopped, stalks celery, chopped, carrot, chopped, fat-free reduced-sodium chicken broth, potato, diced, tub ) philadelphia cream cheese spread, milk, frozen cod fillets, thawed, drained and cut into 2-inch pieces

olive oil, leeks (white and green parts), halved lengthwise and sliced 1/4 inch thick, garlic, sliced, fennel bulb, quartered and sliced, dry sherry, diced tomatoes , including liquid, kosher salt, red pepper flakes, firm white fish (such as halibut), skin removed and cut into 2-inch pieces, mussels , scrubbed, fresh flat-leaf parsley, roughly chopped, mixed olives

garlic, minced, butter, chili powder, grated parmesan cheese, mayonnaise, italian-style seasoned bread crumbs, salt and pepper to taste, crabmeat, drained and flaked, fresh mushrooms, stems removed, cooking sherry

olive oil, red bell pepper, finely chopped, yellow bell pepper, finely chopped, green bell pepper, finely chopped, orange bell pepper, finely chopped, red onion, finely chopped, stalk celery, chopped, ground pork, ground beef, serrano chile peppers, diced, diced tomatoes, diced green chile peppers, tomato paste, kidney beans, minced garlic, key lime juice, tequila, beer, chili powder, salt and pepper to taste

olive oil, minced apple, diced honeydew, diced mango, garlic salt, worcestershire sauce, kosher salt, hot pepper sauce, ground black pepper, beef steaks

ziti pasta, olive oil, chopped frozen broccoli, thawed, garlic, minced, shredded mozzarella cheese, divided, salt and pepper to taste

shredded cheddar cheese, garlic powder , or to taste, mayonnaise , or more if needed

white sugar, ground ginger, garlic, crushed, gin, soy sauce

fresh asparagus spears, trimmed, low-fat raspberry yogurt, lemon, juiced

frozen single pie crust, butter, slab bacon with rind removed, diced, heavy cream, eggs, salt and freshly ground black pepper to taste, ground nutmeg

refrigerated french bread dough, olive oil , or as needed, potato, thinly sliced (optional), smoked bacon, butter, chopped onion, light cream, ground nutmeg, salt and pepper to taste

fish fillets (salmon, halibut, sword , grouper, or other firm ), olive oil, salt, divided, freshly ground pepper, divided, mayonnaise, fresh lemon juice, celery ribs, sliced, minced onion, diced pimiento, drained, chopped fresh parsley, capers, drained, leaf lettuce, garnish: tomato wedges

eggs, lemon-pepper seasoning, divided, bluegill or perch fillets (2 to 3 oz each), crushed saltines (about 30 crackers), vegetable oil

chef paul prudhomme poultry magic poultry seasoning , plus, chef paul prudhomme poultry magic poultry seasoning, frying chicken, cut into 8 pieces with all visible fat removed, buttermilk, all-purpose flour, vegetable oil

white sugar, light brown sugar , packed, evaporated milk, frozen orange juice concentrate, butter, vanilla extract, pecan halves or pieces

radishes, baking potato, peeled, onion, peeled, garlic, thai red curry paste

whole grain flour, white unbleached flour, sugar, yeast, water, olive oil , extra virgin