John's Orange Praline Pecans Recipe

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John's Orange Praline Pecans
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  1. Line 12 muffin cups with square sheets of waxed paper.
  2. Heat white sugar, brown sugar, evaporated milk, and frozen orange juice concentrate together in a heavy-bottomed saucepan over low heat; cook and stir until sugar dissolves, 2 to 3 minutes. Stir vanilla extract into the sugar mixture. Fold pecan pieces through the mixture. Cook without stirring until the mixture reaches a temperature of 235 degrees F (113 degrees C), 5 to 10 minutes; remove from heat immediately.
  3. Stir candy mixture until it begins to turn opaque and stiff but can still be spooned easily; spoon into prepared muffin cups.
  4. Cool pralines completely before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 370.6 Kcal (1552 kJ)
Calories from fat 230.41 Kcal
% Daily Value*
Total Fat 25.6g 39%
Cholesterol 10.68mg 4%
Sodium 17.42mg 1%
Potassium 224.13mg 5%
Total Carbs 35.55g 12%
Sugars 31.1g 124%
Dietary Fiber 2.72g 11%
Protein 3.85g 8%
Vitamin C 8.7mg 14%
Iron 1.1mg 6%
Calcium 66.9mg 7%
Amount Per 100 g
Calories 469.36 Kcal (1965 kJ)
Calories from fat 291.81 Kcal
% Daily Value*
Total Fat 32.42g 39%
Cholesterol 13.52mg 4%
Sodium 22.07mg 1%
Potassium 283.86mg 5%
Total Carbs 45.02g 12%
Sugars 39.38g 124%
Dietary Fiber 3.45g 11%
Protein 4.87g 8%
Vitamin C 11mg 14%
Iron 1.4mg 6%
Calcium 84.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
  • 11

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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