1001 chef cypriot taro kolokas Recipes

  • Curried Taro, Yam, Breadfruit
    taro root , yam, breadfruit (or combination of ), butter and
    9 More
    taro root , yam, breadfruit (or combination of ), butter, vegetable oil, fresh gingerroot, crushed, garlic clove, crushed, ground cumin, cardamom pods, ground cinnamon, chili powder, ground coriander, salt and pepper, to taste
    50 min, 11 ingredients
  • Taro Mousse Cake
    whipping cream, steamed mashed taro root (see note ) and
    10 More
    whipping cream, steamed mashed taro root (see note ), sugar, powdered milk, butter, eggs, vanilla extract, flour, baking powder, salt, skim milk, margarine
    30 min, 12 ingredients
  • Boiled Taro With Coconut Milk
    taro root, salt, water, unsweetened coconut milk
    2 hour 15 min, 4 ingredients
  • Chef Boyardee® Braided Spaghetti Loaf
    pam original no-stick cooking spray and
    5 More
    pam original no-stick cooking spray, frozen bread dough, thawed, chef boyardee spaghetti & meatballs, shredded part-skim mozzarella cheese, grated parmesan cheese, chopped fresh parsley
    45 min, 6 ingredients
  • Taro Root Cake (Woo Tul Gow) Taro Root Cake (Woo Tul Gow)
    chinese dried scallops (gown yu chee), about 1 oz and
    8 More
    chinese dried scallops (gown yu chee), about 1 oz, chinese dried mushrooms, chinese dried shrimp , about 1 oz, chinese bacon (lop-yok), store bought or homemade, taro root , about 2 1/4 lb, salt, rice flour, vegetable oil, for pan-frying, oyster-flavored sauce
    9 ingredients
  • Tahitian Pork Curry with Taro Tahitian Pork Curry with Taro
    taro root (tarua), pork loin, curry, paprika, onion and
    6 More
    taro root (tarua), pork loin, curry, paprika, onion, garlic, flour, cooking oil, coconut milk, salt , to taste, pepper , to taste
    1 hour 30 min, 11 ingredients
  • Ill'as B'tahini (Taro Roots in Tahini) Ill'as B'tahini (Taro Roots in Tahini)
    taro root, cubed, oil, onions, sliced and
    4 More
    taro root, cubed, oil, onions, sliced, tahini (sesame paste), lemon juice, salt and pepper, cooked garbanzo beans (chickpeas)
    1 hour 10 min, 7 ingredients
  • Golai Hagon Suni (Taro/Spinach Leaves in Coconut Milk) Golai Hagon Suni (Taro/Spinach Leaves in Coconut Milk)
    taro root, leaves (may be subsituted with fresh or frozen... and
    5 More
    taro root, leaves (may be subsituted with fresh or frozen chopped spinach), coconut milk, salt, onion, black pepper, chamorro ginger
    10 min, 6 ingredients
  • Grated Taro Pudding Grated Taro Pudding
    taro root, banana leaf, coconut cream and
    1 More
    taro root, banana leaf, coconut cream, toddy syrup (optional)
    1 hour 20 min, 4 ingredients
  • Taro Pastry Taro Pastry
    flour, oil, water, flour, oil, taro root, egg yolk
    50 min, 7 ingredients
  • Taro Leaf and Chicken Soup Taro Leaf and Chicken Soup
    coconut oil, onion, sliced, garlic cloves, minced and
    6 More
    coconut oil, onion, sliced, garlic cloves, minced, gingerroot, salt , preferably sea, chicken stock, taro root leaves, deveined, chicken, cut in thin strips, black pepper
    55 min, 9 ingredients
  • Taro and Cassava Chips With Eggplant Dip Taro and Cassava Chips With Eggplant Dip
    fresh cassava or 1 taro root, bulb, oil (for deep frying) and
    9 More
    fresh cassava or 1 taro root, bulb, oil (for deep frying), salt, ripe eggplants or 3 -4 small island eggplants, onion, olive oil, garlic cloves, chili peppers, lime , juice of, salt and pepper, coriander
    45 min, 11 ingredients
  • Chinese Deep Fried Sugared Taro Chinese Deep Fried Sugared Taro
    taro root, peeled and cubed about 1/2 inches and
    4 More
    taro root, peeled and cubed about 1/2 inches, peanut oil, for deep-frying, sugar, sesame oil, shortening
    20 min, 5 ingredients
  • Fried Taro and Lotus Chips (Emeril Lagasse) Fried Taro and Lotus Chips (Emeril Lagasse)
    taro, peeled, lotus roots, peeled and
    2 More
    taro, peeled, lotus roots, peeled, peanut or vegetable oil, for deep-frying, essence , recipe follows
    12 min, 4 ingredients
  • Rare Seared Tuna and Scallop, Taro Root Chips and Sea Urchin Sauce Rare Seared Tuna and Scallop, Taro Root Chips and Sea Urchin Sauce
    taro root, clarified butter, thyme sprigs, leaves removed and
    11 More
    taro root, clarified butter, thyme sprigs, leaves removed, garlic cloves, chopped, salt and pepper, scallops, sesame oil, tuna, portobello mushrooms, sashimi oil , recipe follows, limes, juiced, soy sauce, olive oil, sesame oil
    1 hour 5 min, 14 ingredients
  • Taro-Coated Chicken with Tropical Sweet and Sour Sauce (Ming Tsai) Taro-Coated Chicken with Tropical Sweet and Sour Sauce (Ming Tsai)
    cornstarch, boiling water and
    18 More
    cornstarch, boiling water, taro, peeled, cut into 1/2-inch slices and steamed soft (about 20 to 25 minutes), virginia (smithfield) ham, julienned, chopped scallions, duck fat or lard, cornstarch, for coating, salt and black pepper, to taste, chicken breasts (with drumette attached), slightly pounded out, canola oil, for cooking, red onion , 1/4-inch slices, carrot , 1/4-inch bias slices, garlic , 1/16-inch slices, minced ginger, serrano chiles, minced, pineapple, 1/2-inch dice, mango, 1/2-inch dice, oranges , zested and juiced, lemon , zested and juiced, salt and black pepper
    45 min, 20 ingredients
  • Taro Cake Taro Cake
    spice, pepper, salt, sugar, tapioca flour, rice flour and
    11 More
    spice, pepper, salt, sugar, tapioca flour, rice flour, taro (skinned, washed and diced ), dried mushrooms (soaked, sliced ), minced chicken, dried shrimp (soaked, chopped ), chinese sausages (washed, sliced ), shallots (peeled, sliced ), stalk coriander, chilli shredded, sesame seed toasted, fried shallots
    1 hour 20 min, 20 ingredients
  • Roast Pork and Taro Roast Pork and Taro
    taro (2 to 3 in. long; see notes ) and
    6 More
    taro (2 to 3 in. long; see notes ), fat-trimmed, boned and tied pork butt or shoulder (2 to 2 1/2 lb.), onion (1/2 lb.), peeled and chopped, chopped fresh ginger, fat-skimmed chicken or beef broth, chopped washed spinach leaves, salt
    7 ingredients




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