241589 cheesy stone ground wheat bread Recipes

egg substitute or 2 eggs, salt , to taste, pepper , to taste, fat free sharp cheddar cheese, finely shredded, non-fat cooking spray, about 1 3-second spray, fat-free margarine, sugar-free whole wheat bread, toasted

frozen broccoli , cauliflower, and carrots, thawed and drained, fat free evaporated milk, chopped onion, flour, garlic, minced, black pepper, reduced fat shredded sharp cheddar cheese (3oz), neufchatel cream cheese, cut up and softened, soft whole wheat bread crumbs (1 slice), snipped fresh parsley (optional) or 2 tbsp fresh basil (optional)

stone ground wheat flour, rolled oats, raisins, water, lemon juice, eggs, baking powder, sea salt, low-fat butter, olive oil, honey, semi-sweet chocolate chips

stone-ground yellow cornmeal, sugar, salt, freshly ground black pepper, low-fat milk, hot sauce, egg yolks, butter, baking powder, egg whites

milk, egg, room temperature, unsalted butter, cut up, bread flour, whole wheat flour, flax seed, ground up, brown sugar, salt, bread machine yeast

stone-ground cornmeal, fresh corn kernels (about 2 ears ), kosher salt, baking soda, nonfat buttermilk, shredded reduced-fat cheddar cheese, minced pickled jalapeno peppers, butter, melted, honey, canola oil, eggs, lightly beaten

water, butter or 2 tbsp margarine, sugar, salt, whole wheat flour, white bread flour, bread machine yeast

buttermilk , plus, buttermilk (at room temperature ), honey, butter or 1 tbsp margarine, at room temperature, cut into small pieces, salt, baking soda, bread flour, whole wheat flour, yeast

water, butter, egg, sugar, salt, bread flour, whole wheat flour, yeast

bread flour, wheat flour, water, honey, salt, dry milk, unsalted butter, fast rising yeast

bread flour, whole wheat flour, oats, wheat germ, sunflower seeds, flax seed, salt, dry yeast, sugar, warm water (not hot ), flour , for kneading, sesame seeds (optional)

stone ground whole wheat flour, dark brown sugar, baking powder, salt, sliced almonds, egg, separated, skim milk, light flavor olive oil, vanilla extract, ripe bananas , the darker the better, butter

whole wheat bread, baked beans, cheese , thin slices, tomatoes , large, butter

half of recipe above, dayold dried good quality bread such as a nutty unsweetened whole wheat bread (italian ) or a sourdough or a tuscan bread or a country french bread, cut into 1inch chunks, crusts left on, extra virgin olive oil, salt and freshly ground black pepper, freshly grated parmesan or pecorino romano for garnish

stone-ground cornmeal, sugar, salt, baking soda, lard or vegetable shortening, eggs, lightly beaten, buttermilk (you will need enough to make a batter about the thickness of pancake batter; the amount of needed will vary according to the fineness of the cornmeal used, the thickness of the and the size of the eggs)

mayonnaise, ancho powder, stone ground mustard, lemon juice, dozen stone crab claws, cooked

stone ground yellow corn meal, baking powder, baking soda, salt, egg beaten slightly, buttermilk, oil or melted shortening

warm water, olive oil, honey, whole wheat flour, ground oats, bread flour, gluten, salt, yeast