65944 cheesy sauteed corn style Recipes

frozen corn, one 3 ounces) cream cheese, cubed, butter, cubed, water, milk, sugar, process american cheese, cut into small pieces

corn muffin mix (i like jiffy), egg, milk, mexican-style corn (i like del monte), shredded cheddar cheese, sugar, oil , for greasing muffin pans, ground flax seeds (optional)

cabbage, sliced thin, onion, chopped and sauteed, cream-style cottage cheese, egg noodles, margarine

frozen corn, thawed or 3 1/3 cups fresh corn, butter, plum tomato, chopped, lime juice, salt, ground cumin, minced fresh cilantro

butter, minced garlic, frozen corn, fresh thyme, salt and pepper

corn, frozen, cream cheese, cubed, butter, cubed, water, milk, sugar, american cheese, cubed

corn kernels, drained, low-fat ricotta cheese, baby spinach leaves, rye bread, toasted on 1 side only

corn muffin mix, mixed to package directions, egg (or as called for in cornbread directions), milk (or as called for in cornbread directions), softened butter , to grease baking dish, monterey jack cheese, shredded, frozen corn kernels, scallion, thinly sliced

corn beef hash, celery, chopped, bell pepper, chopped, chili sauce, chili powder, english muffins, split and toasted, american cheese

corn muffin mix, cream-style corn, drained, sour cream, butter, melted, eggs, whole kernel corn, drained

corn bread/muffin mix, whole kernel corn, drained, cream-style corn, chopped green chilies, drained, shredded monterey jack cheese

corn chex , rice chex or wheat chex cereal (or combination), pretzel twists, cheese crackers, butter or margarine, melted, ranch dressing and seasoning mix, grated parmesan cheese

frozen whole-kernel corn, shredded reduced-fat, extra-sharp cheddar cheese, chunky salsa, salt

chicken broth, diced tomatoes and green chilies, undrained, shredded cooked chicken, frozen corn, water, divided, chopped onion, pepper, king arthur unbleached all-purpose flour, process american cheese (velveeta), cubed

corn (don tsp drain), creamed corn, butter, cubed velveeta cheese (sometimes i use half the brick of velveeta), uncooked rotini pasta (i use between 2 and 3 cups)

sauteed steak with a green peppercorn sauce, steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus, red-skinned mashed potatoes, buttered sauteed asparagus, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned mashed potatoes, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced

frozen corn, cream cheese, cubed, cream cheese, cubed, butter, cubed, water, milk, sugar, american cheese, cut up

corn muffin mix, cream-style corn, whole kernel corn, drained, sour cream, butter or margarine, melted, eggs