Cheesy Corned Beef Recipe

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Cheesy Corned Beef
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Ingredients
7
Count
Nutrition
246
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375°F.
  2. Combine hash, celery, bell pepper, chili sauce, and chili powder.
  3. Mix all ingredients well. Spread had mixture on muffin halves.
  4. Place on baking sheet. Bake 10 minutes.
  5. Cut each cheese slice into 4 triangles; overlap 2 triangles on each sandwich.
  6. Bake 5 minutes longer or until cheese melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.99 Kcal (1030 kJ)
Calories from fat 81.68 Kcal
% Daily Value*
Total Fat 9.08g 14%
Cholesterol 25.23mg 8%
Sodium 717.31mg 30%
Potassium 261.27mg 6%
Total Carbs 30.74g 10%
Sugars 4.25g 17%
Dietary Fiber 3.58g 14%
Protein 11g 22%
Vitamin C 13.5mg 22%
Vitamin A 0.6mg 19%
Iron 6.8mg 38%
Calcium 267.2mg 27%
Amount Per 100 g
Calories 210.14 Kcal (880 kJ)
Calories from fat 69.78 Kcal
% Daily Value*
Total Fat 7.75g 14%
Cholesterol 21.55mg 8%
Sodium 612.76mg 30%
Potassium 223.19mg 6%
Total Carbs 26.26g 10%
Sugars 3.63g 17%
Dietary Fiber 3.05g 14%
Protein 9.4g 22%
Vitamin C 11.5mg 22%
Vitamin A 0.5mg 19%
Iron 5.8mg 38%
Calcium 228.3mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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