92 cheese salad lagasse Recipes
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Tomato Stack Salad with Roasted Tomato Vinaigrette and Fried Green Tomatoes (Emeril Lagasse)
italian roma tomatoes, cut in half, olive oil and21 Moreitalian roma tomatoes, cut in half, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, chiffonade of basil, red onion , julienned, salt and pepper, beef steak tomato , cut into 6 slices, yellow beef steak tomato , cut into 6 slices, fresh mozzarella cheese, fried green tomatoes , for top of salad, black pepper , for the rim, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme23 ingredients -
Classic Crab Cakes with a Roasted Corn and Tomato Salad and Fresh Horseradish Sauce (Emeril Lagasse)
Classic Crab Cakes with a Roasted Corn and Tomato Salad and Fresh Horseradish Sauce (Emeril Lagasse)
unsalted butter, chopped yellow onions, chopped celery and28 Moreunsalted butter, chopped yellow onions, chopped celery, seeded and finely chopped red bell pepper, seeded and finely chopped yellow bell pepper, salt, cayenne, chopped garlic, lump crabmeat , picked over for shells and cartilage, chopped green onions, green parts only, grated parmigiano-reggiano cheese, chopped fresh parsley leaves, creole mustard, mayonnaise, dried fine bread crumbs, vegetable oil, bleached all-purpose flour, essence , recipe follows, egg, water, baking potatoes , like russets, peeled and cut into shoestrings, fresh horseradish sauce , recipe follows, roasted corn and tomato salad, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme31 ingredients -
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Stack Salad of Beefsteak Tomatoes, Onions, Roquefort Cheese with Balsamic Syrup Drizzle (Emeril Lagasse)
beefsteak, creole , or vine-ripened tomatoes (12 to 14 oz... and8 Morebeefsteak, creole , or vine-ripened tomatoes (12 to 14 oz each), cored, salt, freshly ground black pepper, vidalia or other sweet onion, or 1 large (12 to 13 oz) onion, thinly sliced on a mandoline, arugula , tough stems removed, well-chilled roquefort cheese , or other blue-veined cheese, crumbled, balsamic syrup , recipe follows, extra-virgin olive oil, balsamic vinegar15 min, 9 ingredients -
Turkey Chopped Salad (Emeril Lagasse)
raw bacon, chopped, dijon mustard, sherry vinegar, honey and12 Moreraw bacon, chopped, dijon mustard, sherry vinegar, honey, salt, freshly ground black pepper, roasted turkey meat, diced, maytag blue cheese or other domestic cheese, crumbled, hard boiled eggs, thinly sliced, roma tomatoes, cored, seeded and diced, avocado, peeled and diced, head iceberg lettuce, cleaned, cored and chopped, chopped green onions, flour, red onion cut into thin rings, chopped fresh parsley leaves30 min, 16 ingredients -
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Tomato and Fresh Cheese Curd Salad (Emeril Lagasse)
watercress, well rinsed and tough stems removed and11 Morewatercress, well rinsed and tough stems removed, heirloom tomatoes , cut into 1/4-inch thick slices, sliced spring onion , or red onions, fresh cheese curd, minced garlic, dijon mustard, red wine vinegar, salt, ground black pepper, olive oil, chopped fresh parsley, french bread croutons15 min, 12 ingredients -
Goat Cheese and Leek Cake with Lentil Salad (Emeril Lagasse)
olive oil, chopped leeks, chopped garlic, salt and pepper and19 Moreolive oil, chopped leeks, chopped garlic, salt and pepper, goat cheese, white wine, flour, fine bread crumbs, eggs, beaten, essence , recipe follows, bacon, chopped, chopped onions, lentils, blanched, balsamic vinegar, chiffonade of basil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour , 23 ingredients -
Caramelized Walnut, Goat Cheese and Arugula Salad (Emeril Lagasse)
arugula (about 6 cups packed), tough stems discarded, rin... and16 Morearugula (about 6 cups packed), tough stems discarded, rinsed and dried, belgian endive, separated into leaves, sherry-walnut oil dressing , recipe follows, salt, freshly ground black pepper, goat cheese, crumbled (about 1/2 cup), caramelized walnuts , recipe follows, creole mustard, sherry vinegar, salt, walnut oil, extra-virgin olive oil, walnut halves, brown sugar, salt, cayenne, walnut oil23 min, 17 ingredients -
Apple Salad with Blue Cheese Croutons and Cider Dressing (Emeril Lagasse)
french bread, cubed (about 1 1/2 cups of 1/2-inch cubes) and24 Morefrench bread, cubed (about 1 1/2 cups of 1/2-inch cubes), olive oil, blue cheese (recommended : maytag), unsalted butter, walnut pieces, light brown sugar, essence , recipe follows, sweet apples , such as mcintosh or fuji, cored and thinly sliced, with the peel on, soft apple cider, apple cider vinegar, dijon mustard, canola oil, minced shallots, salt, ground black pepper, mesclun, prosciutto or serrano ham, thinly sliced then shredded, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme25 ingredients -
Roasted Baby Beet Salad with warm Goat Cheese and Frisee (Emeril Lagasse)
assorted red and golden baby beets, washed and16 Moreassorted red and golden baby beets, washed, extra-virgin olive oil, for drizzling, plus 1/2 cup divided, sherry wine vinegar, divided, salt, freshly ground black pepper, flour, egg, lightly beaten, milk, plain bread crumbs, goat cheese log, chilled and cut into 6 even slices, extra-virgin olive oil, dijon mustard, minced shallots, chopped parsley leaves, chopped chervil leaves, chopped chives, roughly torn and washed frisee lettuce1 hour 35 min, 17 ingredients -
Tossed Salad with Orange Segments, Goat Cheese, and Walnuts (Emeril Lagasse)
roughly chopped toasted walnuts, oranges, mesclun greens and7 Moreroughly chopped toasted walnuts, oranges, mesclun greens, shallots, cut into thin rings, olive oil, balsamic vinegar, salt, freshly ground black pepper, sugar, goat cheese, crumbled20 min, 10 ingredients -
Grilled Stuffed Quail with Kicked-Up Lentil Salade au Lardon (Emeril Lagasse)
boneless quail , about 4 oz each, extra-virgin olive oil and34 Moreboneless quail , about 4 oz each, extra-virgin olive oil, lemon juice, goat cheese, prosciutto, chopped, minced fresh rosemary, essence , recipe follows, kicked up lentil salade au lardon , recipe follows, fried leeks, for garnish, french green lentils, whole garlic cloves, smashed, bay leaves, fresh thyme, thick-cut bacon , cut crosswise into 1/4-inch-thick strips, carrot, finely chopped, stalk celery, finely chopped, minced shallots, minced garlic, extra-virgin olive oil, red wine vinegar, tomatoes, seeded and finely chopped, chopped parsley, essence , recipe follows, salt, freshly ground black pepper, frisee, arugula, crumbled goat cheese, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme40 min, 36 ingredients -
Duck Confit with a Salad of Pickled Beets, Carrots and Radishes (Emeril Lagasse)
baby beets; 1 bunch red and 1 bunch yellow, peeled and tr... and24 Morebaby beets; 1 bunch red and 1 bunch yellow, peeled and trimmed, baby carrots, peeled and trimmed, breakfast radishes, tops trimmed , halved lengthwise, coriander seeds, mustard seeds, allspice, cardamom pods, fresh bay leaves, fresh thyme, red wine vinegar, verjus, sugar, salt, water, rendered duck fat or vegetable oil, legs duck confit, sherry vinegar, dijon mustard, extra-virgin olive oil, salt and freshly ground black pepper, head frisee, washed and trimmed, arugula, washed, few tbsp walnut oil, milk cheese, for garnish (recommended : humboldt fog cheese)1 hour 25 min, 25 ingredients -
Arugula and Prosciutto Salad with Pears, Blue Cheese, and Pecans (Emeril Lagasse)
balsamic vinegar, extra-virgin olive oil, salt, pepper and5 Morebalsamic vinegar, extra-virgin olive oil, salt, pepper, arugula, washed and stemmed, pears, thinly sliced, maytag farms blue cheese, pecans, toasted, prosciutto, sliced thinly10 min, 9 ingredients -
Emeril's Wedgie Salad with Blue Cheese Dressing and Shaved Red Onions (Emeril Lagasse)
blue cheese, crumbled, fresh lemon juice and9 Moreblue cheese, crumbled, fresh lemon juice, worcestershire sauce, hot sauce, salt, freshly ground black pepper, olive oil, buttermilk, heads iceberg lettuce, cored, washed, and patted dry, red onion , thinly shaved lengthwise, for garnish, sliced bacon , cooked crisp, drained, and crumbled, for garnish13 min, 11 ingredients -
Stack Salad of Creole Tomatoes and Vidalia Onions with a Maytag Blue Cheese Dressing (Emeril Lagasse)
maytag blue cheese, crumbled, fresh lemon juice and12 Moremaytag blue cheese, crumbled, fresh lemon juice, worcestershire sauce, hot sauce, salt, freshly ground black pepper, olive oil, buttermilk, creole or beefsteak tomatoes, sliced 1/2-inch thick, vidalia onions, sliced 1/4-inch thick, salt, freshly ground black pepper, by 1/4-inch rounds) toasted croutons, chopped fresh parsley leaves14 ingredients -
Goats Cheese Gnocchi and Warm Spinach Salad with Caramelized Onion and Andouille Vinaigrette (Emeril Lagasse)
chopped bulk andouille sausage, julienned onions and13 Morechopped bulk andouille sausage, julienned onions, minced shallots, minced garlic, balsamic vinegar, olive oil plus 2 tsp, salt and pepper, baked potatoes, egg, cheese, flour, in all, milk, water, fresh spinach, cleaned and stemmed, black pepper15 ingredients -
Sliced Tomato Salad with Herb Vinaigrette, Red Onions, and Maytag Blue Cheese (Delmonico Steakhouse) (Emeril Lagasse)
vine-ripened tomatoes , each cut into 4 thick slices, salt and4 Morevine-ripened tomatoes , each cut into 4 thick slices, salt, freshly ground black pepper, herb vinaigrette , recipe follows, thick) slices red onion , or sweet onions, crumbled blue cheese, recommended : maytag10 min, 6 ingredients -
Marinated Cherry Peppers Stuffed with Homemade Goat Cheese Served with a Prosciutto and Arugula Salad (Emeril Lagasse)
homemade goat cheese , recipe follows and15 Morehomemade goat cheese , recipe follows, salt and white pepper, marinated cherry peppers (canned variety works best), drained, rinsed and dried, extra virgin olive oil, red wine vinegar, chopped garlic, chopped fresh herbs ( rosemary, basil, thyme, marjoram, oregano, chives, etc.), washed arugula leaves, sliced red onions, very thin slices proscuitto, milk (unpasteurized), buttermilk, rennet liquid or 1 tablet rennet (available in health food stores), olive oil, for seasoning, salt, pepper8 hour 20 min, 16 ingredients
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